Origin Turkey
Brix 12.2°
Total (w/w % as matic acid) 1.57%
pH 3.09
Bostwick (Cm/15sn) 18.0
Preservatives Absent
Additives No additives except Vitamin C.
Appearance Homogenous and free from foreign matter.
Color Typical of wild apple, equal to standard
or better
Taste and Odor Normal, fresh and free from signs of
overheating, fermentation or other
off taste.Product is 100% natural.
Total Plate Count (cfu/ml) 0
Mold (cfu/ml) 0
Yeast (cfu/ml) 0
Coliform Negative
We have available fruit pulp of excellent quality, guaranteed by the INVIMA registers (National Institute of Food and Drug Monitoring) and FDA (Food and Drug Administration), our products comply with all regulations, sanitary and phytosanitary regulations products, responding positively to supervision and controls of the entities responsible.
For organic pulps we meet the standards for sale in countries of the European Union, the United States and Colombia.
The concentration of the pulp is 100% natural.
Perishable, susceptible to mishandling. It is transported frozen at -18° C, avoiding mixing with materials which are toxic, corrosive
or pungent odors.
You must maintain the cold chain. The product must be under this temperature to preserve its life.
The fruit pulp is used as the raw material based on any product you need fruit. (Jam, nectar, juice concentrates). From the fruit pulp can be prepared instantly and easily, delicious desserts, juices, ice cream, jams and other preparations to satisfy the most demanding palate. The frozen pulp preserves the aroma, color and characteristic flavor of the fruit, the pulp is free from residues seed.
Totapuri Mango is oblong in shape with prominent beak like pointed end and is about 7 inches long. The skin of the fruit is thick with a combination of colors like green and yellow. This variety of mango is known to contain nutrients, such as vitamins A, E, C & B5 and is an excellent source of Vitamin A and C. Some of these vitamins are good for glowing skin and its antioxidant enzymes provide nourishment to body and increase the resistance power.
Product Description: Mango pulp is extracted from sorted sound naturally ripened, washed fruits by Mechanical process. Screening and separation is performed to make pulp free from particles, Impurities. Subsequent processing to make Commercial sterilization to ensure safety & composition is as per international food safety and standards. Overall processing is done by maintaining strict hygienic conditions throughout the processing line.
Pink Guava is primarily produced in Andhra Pradesh, Tamil Nadu, Karnataka, Maharashtra and Uttar Pradesh. Guava is another tropical fruit rich in high-profile nutrients. With its unique flavor, taste, and health-promoting qualities, the fruit easily fits in the new functional foods category, often called super-fruits.
Guava is low in calories and fats but contain several vital vitamins, minerals, and antioxidant poly-phenolic and flavonoid compounds that play a pivotal role in prevention of cancers, anti-aging, etc.
Product Description: Guava pulp is extracted from sorted sound naturally ripened, washed fruits by Mechanical process. Screening and separation is performed to make pulp free from particles, Impurities. Subsequent processing to make Commercial sterilization to ensure safety & composition is as per international food safety and standards. Overall processing is done by maintaining strict hygienic conditions throughout the processing line.
Alphonso Mango is often referred to as the king of mangoes because of its taste and color. These fruits approximately weigh between 150gm and 300gm each. It is also one of the most expensive kinds of mango and is grown mainly in South and Central part of India. This variety of mango is known to contain nutrients, such as vitamins A, C & D. Some of these vitamins, potassium and fiber and antioxidant enzymes help to increase the resistance power in the body.
Product Description: Mango pulp is extracted from sorted sound naturally ripened, washed fruits by Mechanical process. Screening and separation is performed to make pulp free from particles, Impurities. Subsequent processing to make Commercial sterilization to ensure safety & composition is as per international food safety and standards. Overall processing is done by maintaining strict hygienic conditions throughout the processing line.
White Guava is primarily produced in Andhra Pradesh, Tamil Nadu, Karnataka, Maharashtra and Uttar Pradesh. Guava is another tropical fruit rich in high-profile nutrients. With its unique flavor, taste, and health-promoting qualities, the fruit easily fits in the new functional foods category, often called super-fruits
Guava is low in calories and fats but contain several vital vitamins, minerals, and antioxidant poly-phenolic and flavonoid compounds that play a pivotal role in prevention of cancers, anti-aging, etc.
Product Description: Guava pulp is extracted from sorted sound naturally ripened, washed fruits by Mechanical process. Screening and separation is performed to make pulp free from particles, Impurities. Subsequent processing to make Commercial sterilization to ensure safety & composition is as per international food safety and standards. Overall processing is done by maintaining strict hygienic conditions throughout the processing line.
Dehydrate Mango
Style: Dried.
Packaging Details: Make to order ex.1kgx20packs , 400gx50packs etc.
Weight : 20kg
Shelf Life : 1Year
Place of Origin: Bangkok, Thailand.
Dried plums from serbia -variety Stanley". Dark skin, with shiny glow . First class, size 40/50,50/60;60/70;70/80 , with stone and without stone. Humidity : max.35 % with preservative .
10 kg carton box, PE bag inside
