Viant Organics introduces its premium Organic Pigeon Peas, a nutritious and sustainable choice for conscious consumers. Grown through organic farming methods, these peas are cultivated without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs).
Committed to eco-friendly agriculture, Viant Organics ensures that their organic pigeon peas are produced with a focus on soil health, biodiversity, and environmental sustainability. Pigeon peas are known for their high protein and fiber content, making them a valuable addition to a well-balanced and plant-based diet.
We supply high-quality Toor Dal (Split Pigeon Peas), processed from carefully selected raw pigeon peas under hygienic conditions. The product is machine cleaned and sortex processed to ensure uniform grain size, natural yellow color, and superior taste.
Our Toor Dal is widely used for household consumption, food service industries, and international bulk export markets. It is free from stones, dust, and foreign impurities.
Origin: India
Moisture: As per Export Standards
Quality: 100% Natural, No Artificial Additives
Packing: 25kg / 50kg PP Bags or customized packaging as per buyer requirement
Welcome to Krupa International, We believe in quality.
Toor dal (also known as pigeon peas) is a yellow, split legume commonly used in Indian cuisine. It has a mild, nutty flavor and soft texture when cooked. Rich in protein, fiber, and essential nutrients, toor dal is a key ingredient in dals, soups, and curries.
