Peruvian Fruits Suppliers and Manufacturers

Dear Buyer: We are sending our available line of produce. We can provide 1, 5, up to 20 containers per month. All of our products come with certifícates and comply with the required regulations. Sweet Onions Price: $0 .86 X Kg., FOB PERU

Dear Buyer: We are sending our available line of produce. We can provide 1, 5, up to 20 containers per month. All of our products come with certifícates and comply with the required regulations. GARLIC BULBS Price: $2.20 x Kg., FOB Peru MESH Price: $2.55 x Kg., FOB Peru x Thank you for your interest. We look forward to hearing from you soon.

We can offer 4 to 8 40' (20MT) containers per month of best quality fresh Ginger from Peru. Packing will be in 13.63 Kg. (30 lbs.) boxes. There are approximately 1,467 boxes per container. Prices are FOB Callao: US$ 1.47 x Kg. / US$ 0.67 x lb.

Dear Buyer: We are sending our available line of produce. We can provide 1, 5, up to 20 containers per month. All of our products come with certifícates and comply with the required regulations. 60 Kgs. net Green Olives Packing: Plastic container Price: US$1.40 x Kg., FOB, PERU Olives Black or Green pitted and sliced Packing: 300 Grams bag or in glass container Price: US$1.82 x Kg., FOB PERU 60 Kgs. net Botija Olives Packing: Plastic container Price: US$2.40 x Kg. FOB PERU 60Kgs. net Green Olives Packing: Plastic container Price: US$1.40 x Kg. FOB PERU

Original grain of the Peruvian Andes high in protein, fiber, minerals, vitamins and fats good for health; easily digestible and contains no gluten. 20kgs bags.

We provide the best quinoa in peru. The production method is conventional. Its cleaning process consists on washing the grains to eliminate the saponin, passed through a sieve to make the grains of the same size, then through a gravimetric machine and finally through an optical machine to take out the grains. This gives out 99% of clear high quality product.. We can guaranty supply for all the year. 40kilos in a bag

Our company,ROMASA PERUVIAN GROUP S.A.C, is a Peruvian-owned business engaged in the exporting of grains. Our is main goal to provide a service based on strict standards of quality during the entire process, from the sowing and gathering of raw materials to the dispatching of the finished product. Our main products are: Conventional White Quinoa (From Huancayo, Peru): USD 2.60 per Kg. Organic Red Quinoa (From Huancayo, Peru): USD 3.90 per Kg. Organic White Quinoa(From Huancayo, Peru): USD 3.00 per Kg. Organic Black Quinoa (From Huancayo, Peru): USD 4.40 per Kg. Chia: USD 2.30 per Kg. These prices are at the sales of 20 tons or more. We have a broker in US, in New Jersey and we have the FDA. Regarding our other products or prices please email us back. For any further questions about certifications or processing please email us back, thanks. Best Regards Julio Hugo Rodríguez Machado General Manager

style: dried variety: organic white quinoa place of origin: peru max. Moisture (%): 12% broken ratio (%): 2.5% 50 kg polypropylene bag 25 kg polypropylene bag on customer's needs

style: dried place of origin: peru max. Moisture (%): 12% broken ratio (%): 2.5% 50 kg polypropylene bag 25 kg polypropylene bag on customer's need

Color:Green and white Flavor and aroma: typical of fresh leek. Moisture: 4% maximum Cut size: 10 x 10mm Rtbamv: 100000 /g max. Total coliforms: 100 /g max. E. Coli : < 10 /g Mould and yeast: 300 /g max.

We are exporters of whole green and black alfonso Peruvian olives in brine. Packing in plastic barrels of 15 or 60kgs net drained weight.

We offer paprika (pressed, whole pods, powder), the package according to presentation, oregano big leaves and small leaves in bags paper 12. 5 kg. Also we can provide you: cochineal, carmine annato, tara and beans.

Available in Powder, root, slices

CIENTIFIC NAME: (Zingiber officinale Roscoe) - One of the oldest aromatic species for domestic use. Ginger was brought to Peru at the end of the XVIII century, from China. - Now the world knows it and enjoys his abundant concentration of vitamins. Properties: Ginger is marketed internationally as fresh, juice, and dehydrated in different presentations. Applications: In meals, as a flavoring. For the extraction of your oleoresin and essential oil. For stomach ache, dyspepsia, flatulence. It contains compounds similar to digestive enzymes that help digestion of protein-rich foods - Nausea, vomiting, dizziness - Loss of appetite, anemia - arthritis - Cold, cough, influenza, fever It is also used to promote the flow of bile, as an antioxidant and as an anticoagulant and to reduce cholesterol. Location: Ginger thrives normally in tropical and subtropical climates, whose range of temperature ranges from 18 to 32 �° C, resulting in the most favorable between 22 and 28 �°c. Ginger production in the country is mainly centralized in the department of Jun­n, which presents the best ecological conditions for this kind of crop. This area includes the following districts:1) Chanchamayo (1rst Place) 2) San Ramn 3) La Merced 4) Moyobamba 5) Satipo 6) R�o Negro 7) Caviliari 8) Pampa Hermoza 9) Mazamari By Aseptic Peruvian Fruit S.A Table N�° 1: Peruvian Ginger�´s exports ** (HS Code 0910.10.00.00), to 2019 PRODUCT GINGER HS CODE: 910110000 FOB $ 2017 50,864,541.96 2018 42,992,226.00 2019 54,034,081.00 Total 147,890,848.96 Source: Veritrade Table N�° 2: World Ginger�´s exports ** (HS Code 0910.10.00.00), to 2019 PRODUCT GINGER HS CODE: 910110000 FOB $ China 541,184,000.00 Netherlands 118,770,000.00 Thailand 54,803,000.00 Peru 54,034,081.00 Total 754,937,000.00 Source: Trademap The Pungency level of this product is really important because we use less product in a recipe, making a more intense flavor with less quantity, this was proved by Andre Zianim director of Aiden Produce Inc, Peruvian ginger can�´t compete with Chinese in prices, but in quality es really superior.

Limn Tahit COMMERCIAL NAME Limn Tahit ----------------------------------------------------------------------------------- SCIENTIFIC NAME Citrus latifolia Partida Descripcin 0805502200 LIMA TAHITI (LIMON TAHITI) (CITRUS LATIFOLIA) -------------------------------------------------------------------------------------------------------------------------------------------- DESCRIPTION The fruit is dark green, oval, or short-elliptical, generally rounded at the base. -------------------------------------------------------------------------------------------------------------------------------------------- PRESENTATION Fresh -------------------------------------------------------------------------------------------------------------------------------------------- SPECIES Y VARIETIES Tahiti -------------------------------------------------------------------------------------------------------------------------------------------- PRODUCTION AREAS Amazonas, Ancash, Apur­mac, Arequipa, Arequipa, Ayacucho, Cajamarca, Cusco, Huancavelica, Hunuco, Jun­n, Ica, La Libertad, Lambayeque , Lima, Loreto, Madre de Dios, Moquegua, Pasco, Piura, Puno, San Martin, Tumbes, Ucayali -------------------------------------------------------------------------------------------------------------------------------------------- SOURCE Sudeste de Asia -------------------------------------------------------------------------------------------------------------------------------------------- USES Y APLICATIONS The juice of the fruit and the powder of the dried fruit have wide medicinal use. It is used to treat respiratory, gastrointestinal, anthelmintic conditions. It is also attributed to antiseptic uses. ----------------------------------------------------------------------------------------------------------------------------------------------- MAIN MARKETS Mercado %Var 13-12 %Part. 13 FOB-13 Chile 45% 51% 578.79 Reino Unido -10% 26% 296.35 Estados Unidos 706% 12% 139.22 Pa­ses Bajos 41% 7% 79.68 Panam -- 3% 39.16

Number of Pallets : 20 Pallets Number of Boxes : 1440 Contents : 13.6 Kg per box Setting : Reefer Conteiner Set Point programmed at 12-13 C Container vent must remain open. Options or other Presentations : According to this instructions ----------------------------------- SPECIFICATIONS Healthy ginger. Free of defects, diseases (deterioration, rot, among others). Ginger free from damage caused by pests that affect its appearance and integrity. The pieces in general, clean, free of impurities (earth, roots, stones, among others. Firm and consistent rhizome, without the presence of dehydration. No odor or strange taste characteristic of the product. Exempt from any kind of live or dead insects.

Organic and Conventional fresh ginger from Peru by sea or by air. 5 Kg or 13,6 Kg boxes. 150+ 250+

Fresh onions directly from Peru Duration: July 2021-January 2022 Packaging: 25 kg bags Total bags per container: 1080 bags // 27 tons container 40 feet Category: CAT1 / CAT2 / CAT3 Gauges: Colossal 20%, Jumbo 60%, Medium 20%, can be adjusted at the customer's request. Prices: FOB Callao//CIF

Offer SOYBEAN NON GMO Origin: Brazil 5 million TN x 12. PRICE CIF $ 380.00 Payment: SBLC

Red onion, in all varieties and qualities, we are a company that we sow in the north and south of the country and we also do the packing process according to the client.