Supplier : Quinoa, amaranth, maca, yacon, lucuma, giant corn, cocoa and derivates, beans and pulses: black eyed beans, lima beans, pigeon peas, val beans, green mung beans, faba beans, spices: oregano, ginger, turmeric, dried mushrooms and olives
Established: 2018
Verification Status
Contact Details:
Jr. Joaquin Olmedo 351, Brea
Lima
Peru
Black eye beans are a good source of several important micronutrients such us: Folate, copper, thiamine, and iron. It contains plenty of fiber and protein.
Size:460-480 grains/100 gr
480-500 grains/100 gr
It provides high levels of protein, an excellent source of fiber and numerous micronutrients such as: magnesium, folate, iron and vitamin B6.
Size: 120-140 grains per 100 gr
140-160 grains per 100 gr
160-180 grains per 100 gr
It is a legume that contains vitamins and minerals, including iron, manganese, folate, thiamin and vitamin B6. It is a great source of fiber and protein and essential amino acids.
Sizes:
Baby: 220-240 grains/ 100 gr
Jumbo: 40/45 grains/ 100 gr
Large: 45/50 grains/ 100 gr
50/55 grains/100 g
Mung beans contain many healthy antioxidants, good source of protein and dietary fiber, low in fat and calories.
It is a great source of nutrients, including manganese, potassium, magnesium, folate, cooper, zinc and B vitamins.
Pigeon peas are highly nutritious. It is a good source of protein, fiber, vitamin C and B, including folate and thiamin. Also contain essentiant minerals as: iron, manganese, potassium and phosphorus.
This product is cultivated mainly in the Andes, cereal of great nutritional value. It provides high content of protein, rich in carbohydrates, fiber and minerals.
We have available Quinoa grains, Quinoa powder, Quinoa pop, Quinoa flakes
Types: White, Red, Black, Multicolor
Olives are a good source of vitamin E, iron, copper and calcium. Contain high amounts of sodium. Rich in antioxidants (oleuropein, hydroxytyrosol, tyrosol, oleanolic acid and quercetin).
Type: Black and Green
Oregano contains high amounts of volatile oils. Rich in antioxidants which helps to neutralize free radicals. It is a great source of fiber and Vitamin A, E, C and K. contains high content of folate, iron, calcium, magnesium and Vitamin B6.
