GMEX Import Export JSCin Vietnam- one of the leading companies specializing in manufacturing & distributing the best SPICES in Vietnam.
Black pepper: Moisture: 13% max | Admixture: 1% max | Packing/bags: Net Weight = 25-50kgs | Colour: Natural colour | High & guaranteed quality
Price is only 2400$/TON - the most competitive.
Name Black Pepper Good Price
Grade A (550-600GL)
Features No speckle, no mould, No heavy metal, no pesticide, Hand selected
Admixture 1% Max
Moisture 13.5% Max
Ash 0.2%
MOQ 2 tons
Sample Free or available
GMEX Import Export JSC in Vietnam- one of the leading companies specializing in manufacturing & distributing the best SPICES in Vietnam.
Black pepper: Moisture: 13% max | Admixture: 1% max | Packing/bags: Net Weight = 25-50kgs | Colour: Natural colour | High & guaranteed quality
FROM 24XX$/TON - the most competitive. Grade: from 500g/l to 5mm
Everyone interested feels free to contact us
GI Tagged Malabar Black Pepper Powder
=> Authentic Indian Malabar Black Pepper.
=> High-quality soft-textured powder.
=> Has a sharp, hot, and biting taste.
=> Its aroma is sweet and spicy, with a distinctive, fruity bouquet.
=> Its flavor is rich and bold.
=> Packaging: 3-Layer pouch with 1year shelf life from the date of packaging.
Why GI TAGGED Malabar Black Pepper Powder?
=> Grown in our own Farm.
=> Processed at the GI Estate of International Standards.
=> Organic fertilizers are used for production.
=> Hand-picked pepper.
=> No mixing of Low-Quality Imported Pepper.
=> In accordance with the prescribed mandates of GI Act 1999 of Government of India, ensuring Authenticity, and adhering to the prescribed processing process.
=> No Middleman.
=> No Vendors.
GI Tagged Malabar Black Pepper
=> Authentic Indian Malabar Black Pepper.
=> Has a sharp, hot, and biting taste.
=> Its aroma is sweet and spicy, with a distinctive, fruity bouquet.
=> Its flavor is rich and bold.
=> Packaging: 3-Layer pouch with 1 year shelf life from the date of packaging.
Why GI TAGGED Malabar Black Pepper?
=> Grown in our own Farm.
=> Processed at the GI Estate of International Standards.
=> Organic fertilizers are used for production.
=> Hand-picked
=> 5mm to 6mm Graded.
=> No mixing of Low Quality Imported Pepper.
=> In accordance with the prescribed mandates of GI Act 1999 of Government of India, ensuring Authenticity, and adhering to the prescribed processing process.
=> No Middleman.
=> No Vendors.
Note: Since Pepper Sold at GI TAGGED is very pure without any Adulteration and of Extremely Good Quality, our Customers can use the same for all medicinal purposes in the supervision of Experts for Natural Home Therapy.
GI Tagged Malabar Black Pepper Powder
=> Authentic Indian Malabar Black Pepper.
=> High-quality soft-textured powder.
=> Has a sharp, hot, and biting taste.
=> Its aroma is sweet and spicy, with a distinctive, fruity bouquet.
=> Its flavor is rich and bold.
=> Packaging: 3-Layer pouch with 1year shelf life from the date of packaging.
Why GI TAGGED Malabar Black Pepper Powder?
=> Grown in our own Farm.
=> Processed at the GI Estate of International Standards.
=> Organic fertilizers are used for production.
=> Hand-picked pepper.
=> No mixing of Low-Quality Imported Pepper.
=> In accordance with the prescribed mandates of GI Act 1999 of Government of India, ensuring Authenticity, and adhering to the prescribed processing process.
No Middleman.
No Vendors.
To know more about Malabar Black Pepper, Click Here
Note: Since Pepper Powder Sold at GI TAGGED is very pure without any Adulteration and of Extremely Good Quality, our Customers can use the same for all medicinal purposes in the supervision of Experts for Natural Home Therapy.
GI Tagged Malabar Black Pepper
Authentic Indian Malabar Black Pepper.
Has a sharp, hot, and biting taste.
Its aroma is sweet and spicy, with a distinctive, fruity bouquet.
Its flavor is rich and bold.
Packaging: 3-Layer pouch with 1-year shelf life from the date of packaging.
Why GI TAGGED Malabar Black Pepper?
Grown in our own Farm.
Processed at the GI Estate of International Standards.
Organic fertilizers are used for production.
Hand-picked
5mm to 6mm Graded.
No mixing of Low-Quality Imported Pepper.
In accordance with the prescribed mandates of GI Act 1999 of Government of India, ensuring Authenticity, and adhering to the prescribed processing process.
No Middleman.
No Vendors.
To know more about Malabar Black Pepper, Click Here - https://www.gitagged.com/product/gitagged-malabar-black-pepper-whole-1kg/
Note: Since Pepper Sold at GI TAGGED is very pure without any Adulteration and of Extremely Good Quality, our Customers can use the same for all medicinal purposes in the supervision of Experts for Natural Home Therapy.
Shape : Ground
Color : Black
Shelf life : 2 year
Style : Dry
Grade : 520gl, 550gl
Tolerance : max 0.5%
Health Certificate, Fumigation Harvest at garden Health Certificate,
Fumigation FOB, CIF Cat Lai Port
Payment Term: T/T 70% + L/C 30%
Description : An organic spice that is farmed in Sri Lanka, pepper (Piper nigrum) is well-renowned worldwide for its strong aroma and unique taste. It’s one of those spices that caters to the Sri Lankan palette which is generally accustomed to spicy food. It’s what contributes to making our ‘Rice and Curry’ so special.
Harvested from pepper vines, the tiny fruits in their almost-ripe state, are then dried to yield the spice in it’s black, spherical peppercorn form. These are consumed as is, or ground to a fine, black powder to be used for culinary purposes. The distinct qualities that pepper is known for, is attributed to Piperine, an alkaloid compound that is present in the spice. In fact, pepper is used as an excellent antibacterial agent especially when combined with organic turmeric (which contains Curcumin that is activated by the Piperine.)
Pepper has also been known as “a girl’s best friend” apart from diamonds, not only because it was considered to be as valuable as gold back in the day, but also as a sturdy companion in the form of pepper spray!
Description : Popularly used in French and Chinese cuisines, white pepper (Piper nigrum) is quite different from the black version. Although they are both locally sourced from the same plant, the way in they are processed, differ from each other. Black pepper is dried in its almost-ripe form till the outer skin blackens and this contributes to the pungent heat that it exudes. However, white pepper is dried once fully ripened and then allowed to ferment after the outer layer has been removed. This reduces its heaty properties but contributes to forming complex undertones that impart a floral, earthy aroma to the food it is added to.
White pepper is also renowned for its healing properties, especially in preventing colon cancer and battling skin conditions like Vitiligo.
Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. When fresh and fully mature, it is about 5 mm in diameter and dark red, and contains a single seed, like all drupes.
BLACK PEPPER AVAILABLE IN VARIOUS INDIAN GRADES
LESS THAN 11.5MM RASS
EXACT 11.5 MM BOLD
EXACT 12.5 MM EXTRA BOLD
MIXED OF ALL GRADES
Pepper is known as 'King of spices' has contain higher Piperine content which gives it a superior quality and pungency. Sri Lankan hand picked Pepper is traded worldwide and is normally consumed as a spice. We can supply hand picked high quality White Pepper, White Pepper Powder, Balck Pepper & Black Pepper Powder.
Grades are available in Sri Lanka.
Special Grade 01 - This grade is the most expensive and qualitative grade among all Black Pepper verities which consists 12% of moisture content and has an appearance of dark black colour with surface grooves.
Grade 01 - This has 14% of moisture content with an appearance of dark black to brownish black colour with surface grooves.
FAQ - This contains average moisture content of 14% 16% and slightly cheaper and less in weight
Pepper is known as 'King of spices' has contain higher Piperine content which gives it a superior quality and pungency. Sri Lankan hand picked Pepper is traded worldwide and is normally consumed as a spice. We can supply hand picked high quality White Pepper, White Pepper Powder, Balck Pepper & Black Pepper Powder.
Grades are available in Sri Lanka.
Special Grade 01 - This grade is the most expensive and qualitative grade among all Black Pepper verities which consists 12% of moisture content and has an appearance of dark black colour with surface grooves.
Grade 01 - This has 14% of moisture content with an appearance of dark black to brownish black colour with surface grooves.
FAQ - This contains average moisture content of 14% â?? 16% and slightly cheaper and less in weight
