Chilli peppers are a small, fiery variety of capsicum. They can be green, yellow, orange, red or black
Dried Black Pepper Color: Black Brown Size: 3-4 Mesh Moisture: 8% Certification: ISO, GMP, HACCP Package: Bags Loading: 400 Ton
Black Pepper is one of the Popular Spices and known as King of Spices. In India black pepper is mainly grown in Kerala and Tamilnadu, Karnataka, Konkan, Pondicherry & Andaman, and Nicobar islands. The Botanical name of black pepper is Piper nigrum and belongs of the family of Piperaceae. The peppercorn is actually the fruit of the plant, and depending on when it is harvested, processed, and dried, it can produce black, green, or white peppercorns. Color:-Black Variety :-500gl, 550gl, 600gl, 650gl Size:-8mm to 10mm bold Moisture:-0.5% to 3% Max Sortex Clean:- 99% Broken:-0% Max
Black pepper mesh 24-35 NYC, black pepper ground Type: Steam sterilized Mesh: 24-35 NYC Packing: 50gram, 100 gram, 200gram, 25 kg bulk
CLEANED BLACK PEPPER Shelf time: 2 years Specification: Density: 550 - 600 G/L Moisture: 12.5 % max Admixture: 0.2 % max Packing: PP/Multi Kraft Bag 25 - 50kg Container capacity: 13.5 - 17MT/20FT, 28MT/40FT
BLACK PEPPER( FAQ) 500 G/L; 550 G/L; 580 G/L Shelf time: 2 years Specification: Moisture : 13.5% max Admixture : 1 % max Density : 500 - 580 g/l Packing: PP bag (net :25/50kg) Origin: Viet Nam Delivery time: Prompt
WHITE PEPPER (DOUBLE WASHED) 600 G/L, 630 G/L Shelf time: 2 years Specification: Moisture : 13.5% max Admixture: 0.2 % max Density : 600-630 g/l Black seed : 2% max Packing: PP bag (net: 25/50kg) Origin: Viet Nam Delivery Time: Prompt
Moisture:
Density: 500gms/l Min Moisture: 13.5% max Foreign Matter: 1% max. Packing: In PP 50-60 kgs Container capacity: 13.5MT/20FT, 27MT/40FT
Density: 500gms/l Min Moisture: 13.5% max Foreign Matter: 1% max. Packing: In PP 50-60 kgs Container capacity: 13.5MT/20FT, 27MT/40FT
Density: 500-580gms/l Min Moisture: 12.5% max Foreign Matter: 0.2% max. Packing: In PP, PE bag 50-60 kgs Container capacity: 15MT/20FT, 28MT/40FT
Clean Black pepper ground type Admixture 0,02% max Moisture 13% max Packing 25KGNET- PE bags (thick) covered with Kraft Paper bag Container capacity 17MT/20FT
Density: 630grms/liter Min Moisture: 13.5% max Admixture: 0.5% max Black seed: 2% max Packing: PP 50kg bag Container capacity: 17MT/20FT 28MT/40FT.
Density: 580gms/l Min Moisture: 12.5% max Foreign Matter: 0.2% max. Packing: In PP, PE bag 50-60 kgs Container capacity: 17MT/20Ft, 29MT/40Ft
Density: 550gms/l Min Moisture: 12.5% max Foreign Matter: 0.2% max. Packing: In PP, PE bag 50-60 kgs Container capacity: 15MT/20FT, 28MT/40FT
Black pepper which has the Latin name Piper nigrum is a plant that is rich in chemical compounds, such as pepper oil, fatty oil, and starch. Pepper is slightly bitter, spicy, warm, and antipyretic. This plant has begun to be discovered and known since tens of centuries ago.
White pepper which has the Latin name Piper nigrum is a plant that is rich in chemical compounds, such as pepper oil, fatty oil, and starch. Pepper is slightly bitter, spicy, warm, and antipyretic. This plant has begun to be discovered and known since tens of centuries ago.
Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. The fruit is a drupe which is about 5 mm in diameter, dark red, and contains a stone which encloses a single pepper seed.
MOQ : 10 Ton Business Typ : Exporter, Supplier Country of Origin : India Grade : A Size : 5-6 mm Preferred Buyer From Location : All Countries Except India Product Details Family : Piperaceae Binomial Name : Piper Nigrum Calories ; 251gm Carbohydrates : 64 g Fiber ; 25g Protein : 10 g Fats ; 3.3g Packing : Our Standard packing is 25kg/50kg PP bag with liner Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME USES & BENEFITS Black Pepper is used in many cuisines across the world. It has a beautiful aroma and tastes delicious when used properly in different dishes. Some people apply black pepper to the skin for measles, nerve pain, itchy skin caused by mites, and also for insect bites. It is said that inhaling black pepper oil helps to quit smoking and reduce cravings, and for trouble swallowing. Black pepper is also used to stimulate digestion and helps relieve cough and cold. It is also said to improve skin health and help weight loss.
SPECIFICATION Product Name Black pepper Origin Kerala in South India Family Piperaceae Binomial name Piper nigrum INGREDIENTS Nutrients Calories 251 Carbohydrates 64 g Fiber 25g Minerals Potassium Manganese Iron Zinc Magnesium Calcium Vitamins Vitamin K Protein 10 g Fats 3.3g USES & BENEFITS USES : Black Pepper is used in many cuisines across the world. It has a beautiful aroma and tastes delicious when used properly in different dishes. Some people apply black pepper to the skin for measles, nerve pain, itchy skin caused by mites, and also for insect bites. It is said that inhaling black pepper oil helps to quit smoking and reduce cravings, and for trouble swallowing. Black pepper is also used to stimulate digestion and helps relieve cough and cold. It is also said to improve skin health and help weight loss.
