Specification
Product name
peanut kernel
Processing Type
raw
Style
Fresh
Packaging
woven bags
Cultivation Type
COMMON
MOQ
1 Ton
Specification
24/28
GMO Status
NON GMO
Peanut oil is derived from the seeds of the peanut plant (Arachis hypogaea) and is celebrated for its versatile uses in cooking and food preparation.
Nutritional Profile
This oil is primarily composed of glycerides, with a high content of unsaturated fatty acids, particularly oleic and linoleic acids. It also contains phytosterols and vitamins.
Culinary Uses
Peanut oil has a high smoke point, making it ideal for frying and stir-frying. Its distinct nutty flavor enhances various dishes, from Asian cuisines to fried foods.
Health Benefits
Rich in unsaturated fats, peanut oil may contribute to heart health. Its antioxidant properties can also help reduce oxidative stress.
The groundnut or peanut is one of the important legume crops of tropical and, semiarid tropical countries, where it provides a major source of edible oil and, vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India,, China, Nigeria, Gambia, Senegal and USA are the major groundnut producing, countries. There are two most common names used for this crop i.e. groundnut or, peanut. The term groundnut is used in most countries of Asia, Africa, Europe and, Australia, while in north and South America it is commonly referred to as peanut., In India the important groundnut cultivating states are Gujarat, Andhra Pradesh,, Tamil Nadu, Karnataka, Maharashtra, Madhya Pradesh, Uttar Pradesh and Rajasthan., Groundnuts are used in various forms, which include groundnut oil, roasted and salted, groundnut, boiled or raw groundnut or as a paste popularly known as groundnut (or, peanut) butter. Groundnut oil is the most important product of the crop, which is used, for both domestic and industrial purposes. About 75% of the world groundnut, production is used in extraction of edible oil.
Bold Peanuts :- Java types are smaller in size, round shape and pinkish in colour compared to Bold
type. The later are longer and bigger in size having dark reddish colour.
Type, Grade , Other Aspects
Bold, 38/42, 40/45, 40/50, 50/55, 50/60, 60/70, 70/80, 80/90, Moisture : Between 6% to 8%, Admixture : 1% Max
The groundnut or peanut is one of the important legume crops of tropical and, semiarid tropical countries, where it provides a major source of edible oil and, vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India,, China, Nigeria, Gambia, Senegal and USA are the major groundnut producing, countries. There are two most common names used for this crop i.e. groundnut or, peanut. The term groundnut is used in most countries of Asia, Africa, Europe and, Australia, while in north and South America it is commonly referred to as peanut., In India the important groundnut cultivating states are Gujarat, Andhra Pradesh,, Tamil Nadu, Karnataka, Maharashtra, Madhya Pradesh, Uttar Pradesh and Rajasthan., Groundnuts are used in various forms, which include groundnut oil, roasted and salted, groundnut, boiled or raw groundnut or as a paste popularly known as groundnut (or, peanut) butter. Groundnut oil is the most important product of the crop, which is used, for both domestic and industrial purposes. About 75% of the world groundnut, production is used in extraction of edible oil.
Java Peanuts : Java types are smaller in size, round shape and pinkish in colour compared to Bold
type. The later are longer and bigger in size having dark reddish colour.
Type, Grade , Other Aspects.
Java, 50/60, 60/70, 70/80, 80/90, 90/100, Damage/Splits : 1.5% Max (varies as per the quality)
The groundnut or peanut is one of the important legume crops of tropical and, semiarid tropical countries, where it provides a major source of edible oil and, vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India,, China, Nigeria, Gambia, Senegal and USA are the major groundnut producing, countries. There are two most common names used for this crop i.e. groundnut or, peanut. The term groundnut is used in most countries of Asia, Africa, Europe and, Australia, while in north and South America it is commonly referred to as peanut., In India the important groundnut cultivating states are Gujarat, Andhra Pradesh,, Tamil Nadu, Karnataka, Maharashtra, Madhya Pradesh, Uttar Pradesh and Rajasthan., Groundnuts are used in various forms, which include groundnut oil, roasted and salted, groundnut, boiled or raw groundnut or as a paste popularly known as groundnut (or, peanut) butter. Groundnut oil is the most important product of the crop, which is used, for both domestic and industrial purposes. About 75% of the world groundnut, production is used in extraction of edible oil.
Blanched Peanuts : Java types are smaller in size, round shape and pinkish in colour compared to Bold
type. The later are longer and bigger in size having dark reddish colour.
Type, Grade , Other Aspects.
Blanched, 40/50, 50/60, 38/42, Aflatoxin : as per buyer's requirement
Procured from reliable vendors, our blanched peanuts is cultivated using organic methods. As a
distinguished supplier and exporter, our product is preferred as snacks in various countries. Our
distribution e iciency ensures that customers demands are met within the promised time frame.
Type Bold Peanuts
Bold Peanut Counts per Ounce 38/42, 40/50, 50/60, 60/70, 70/80, 80/90, 90/100, 120/140
Moisture 7% max OR 8% max (as per customer requirements)
Admixture 1% max OR 0% max
Foreign Material 0.50% max OR 1.00% max (as per customer requirements)
Oil content 42% â?? 48% max
Aflatoxin Aflatoxin negative
5 PPB (TLC method)
Packing New Jute Bags of 10/15/25/50 Kgs Gross
One 20â?³ FCL can load 19 MTS or 380 Bags of 50 Kgs New Jute Bags
One 20â?³ FCL can load 19 MTS or 380 Bags of 25 Kgs Vacuum Bags
New vacuum pack inside and outer layer with PP woven bags 25 Kgs Gross
Payment Method 50% Advance at the time of Confirming the Order and Balance against scan copy of shipping documents.
OR
SBLC From Prime Bank
Bold Peanut Counts per Ounce 40/50, 45/55, 50/60, 60/70, 70/80, 80/90, 100/120, 120/140, 140/160, 160/180
Moisture 7% max OR 8% max (as per customer requirements)
Admixture 1% max OR 0% max (as per customer requirements)
Foreign Material 0.50% max OR 0.00% max (as per customer requirements)
Oil content 42% â?? 48% max
Aflatoxin Aflatoxin negative
5 PPB (TLC method)
as per customer requirement
Packing New Jute Bags of 50/25/20/10/9/8 Kgs Gross
New vacuum pack inside and outer layer with PPwoven bags 25 Kgs Gross
One 20â?³ FCL can load 19 MTS or 400 Bags of 50 Kgs each
Type Peanuts in shell Bold
Hps- ground nuts
Peanuts bold shell -18/22, 20/24, 22/26 Counts/Ounce
Size 18/22.22/26 KPO (Counts/Ounce)
Origin India
Moisture 6% Max
Admixture 1% Max
Imperfect 5% Max
Aflatoxin(B1+B2+G1+G2) 4 ppb max.
Packing In Strong Jute Bags of 30 Kgs Net/Gross Each
Type Blanched Peanuts Splits
Origin India
Color White
Moisture 4% Max
Red skin 2% Max
Imperfect 3 to 4%
Aflatoxin (B1+B2+G1+G2) 4 ppb max
Packing 25 / 50 kgs gross pp bags with polylined
