Licorice Root These long sticks licorice measuring 7 inches and above in length the tips are yellow and the barks are intact, widely use for medical/pharmaceutical industry
Licorice, mulethi, Glycyrrhiza glabra root
Ephedra, alfalfa seed, clover seed, sesbania seed, sesame seed, licorice roots, sorghum seed, fenugreek seed, rice.
Ephedra herbs, alfalfa seeds, clover seed, sesbania seed, sesame seed, licorice roots, sorghum seed, fenugreek seed & other agro based commodities..
Plant seed:, alfalfa seed, berseem clover seed, resupinatum clover seed, sorghum seed, sesbania seed, guar seed, oil seed: sesame seed, sunflower seed, flax seed, rape seed, herbs, roots, seeds spices: ephedra, dried licorice roots, basil seeds, cumin seed, neem seed, seena leave, dried rose petals with buds, ajwain seed, coriander seed, cumin seed, fennel seed, dried red chili, fenugreek seed, etc., animal & birds foodstuff: feed barley, sorghum seed, oats seed, gaur seeds.
Herb's spices, dry red roses, animal feed, fresh fruits, vegetables, seed we are the leading supplier of alfa alfa seed and we have all kind of pakistani rice licorice root all types ephedra herb (ma hang) dry red roses all kind of seeds pakistani rice.
CHIA SEEDS Chia seed is an ancient super food .Chia seeds used by these ancient cultures as mega-energy food, Chia Seeds gives an incredibly 'sustaining' surge of energy.
BASIL SEED Basil common name for the culinary herb Ocimum Basilicum, sometimes known as Saint Joseph's Wort in some English-speaking countries. Basil seeds when soaked in water, the seeds of several basil varieties become gelatinous, and are used in Asian drinks and desserts such as Faluda and Sherbet.
CUMIN SEED In Pakistan it is known as zeera. Locally called "Kermun", would have become "Kumun" and finally "cumin" in the European languages. The use of cumin is very common in Pakistani foods. Cumin seeds are used as a spice for their distinctive aroma
ALFALFA SEED (MEDICAGO SATIVA) Common Names: Alfalfa, Lucerne, Luzerne Alfalfa is a perennial herbaceous legume. Due to its high nutritional quality, high yields and high adaptability, A major source of protein for livestock, Alfalfa is mainly used as animal fodder. It is usually cultivated for hay. Alfalfa living from three to five years, depending on variety and climate.
SORGHUM SEED Sorghum is a genus of numerous species of grasses. Some of which are raised for grain and many of which are used as fodder plants either cultivated as part of pasture. Sorghum is one of the five top cereal crops in the world.
YELLOW MAIZE Yellow Maize is a major staple food throughout the world. Yellow Maize used as feedstuff, and can be feed whole to livestock. Maize used as much food (grain, flour, syrup, oilâ?¦) and non-food usages (cosmetics, adhesives, paints, varnishes) for the maize grain and its derivatives (starch and oil).
EPHEDRA HERB (MA HUANG) Botanical Name is Ephedra Sinica Ephedra Herb have traditionally been used for a variety of medicinal purposes. Ephedra Herb has also been used for weight loss.
FENUGREEK SEED Fenugreek is commonly known as Methi. The yellow to amber colored fenugreek seed, The Fenugreek has a bitter taste and a strong characteristic smell. Fenugreek has many beneficial effects on the respiratory system and is an effective treatment for lung disorders. It is a fine expectorant that relieves asthma and sinus problems by reducing mucus and is also good for coughs and cold
Drying roses is a relatively easy DIY activity and keeps garden blooms around all year long. ... You can use them in decorating, create potpourri with the petals, add them to homemade soap and if you are using organic roses, you can even make rose petal sugar!
AJWAIN SEED Ajwain seed is a popular spice throughout World. Ajwain seeds are found in most Pakistan households due to their medicinal properties. Ajwain seed is considered to be an effective medicine for treating indigestion. It has a strong aroma. It has hot taste and burning feeling on the tongue.
FENNEL SEED Fennel (Foeniculum vulgare) is a plant species. It is a highly aromatic and flavorful herb with culinary and medicinal uses. Fennel is widely cultivated. Fennel is highly beneficial in digestive disorders. This is helpful in treating indigestion, biliousness, flatulence, constipation. Chewing its seeds after meals prevents foul breath, indigestion, constipation and vomiting.
SESAME SEED Sesame seed comes from the family of "Sesamum Indicum". Sesame seeds are used in multiple ways, mainly for extract of Oil for food, Sesame has one of the highest oil contents of any seed. The toasted variety of sesame seeds are used in Bakery, chocolate, ice-cream and halva e-t-c. Sesame Seeds is also available as BLACK SESAME SEEDS MIXED SESAME SEEDS
BERSEEM CLOVER SEED (TRIFOLIUM ALEXANDRINUM) Common Names: Berseem, Egyptian clover Berseem is an annual, sparsely hairy, erect forage legume. Berseem is a fast growing, high quality forage that is mainly cut and fed as green chopped forage. Berseem does not well under hot summer conditions; it is mainly valued as a winter crop in the subtropics as it has good growth in mild winter and good recovery after cutting
SESBANIA SEED (SESBANIA GRANDIFLORA) Sesbania is a fast growing perennial, evergreen legume tree, Sesbania is a valued fodder. If the trees are cut back to a suitable height, a large supply of fresh fodder.
