Grade AAA Wholesale Certificate Vanilla Beans sale Brand: oem ingredient: Seed Average length: 1.Grade AAA:20-22cm 2.Grade AA :16-19cm 3.Grade A :13-15cm Package: Vacuum or oil paper Box: Could provide Grade: Food grade Notes Method of storage: store in a ventilated dry place with temperature 18-23â??. Supply type OBM/OEM/ODM/semi-manufactures Delivery Way: Air Freight
Dried cardamom herbs and spices, arabica green coffee beans, single origin producer..
Dried or in Powder 40 ft Container approximately 26 tons Port of Loading Abidjan Ivory Coast
Fijian Kava Powder (10 KG) Only Wakaya’s Kava is so pure it has only one ingredient: Kava. The national drink of Fiji, kava is considered a natural balm for a stressful life. And knowing ours is grown locally will ease your mind even more. Kava makes a great alternative to tea or coffee and can be drunk hot or cold. If you are looking for a taste of the islands and want to bring some of that relaxing atmosphere home, ordering our kava will help you achieve your goals. Enjoy the flavor and experience the benefits. Be on the cutting edge of the next healthy trend with kava. No preservatives. No additives.
Organic Pink Fijian Ginger Powder (10 KG) $460.00 There’s ginger. And then there’s Wakaya Ginger. Only our organic pink Fijian ginger powder is so pure it contains only one ingredient: Ginger. Our rare native ginger is not just a spice or supplement, but the ultimate organic microfood. A delicious natural antioxidant and soother, grown in pristine conditions, harvested by hand from the heart of the root. One taste of its distinctive earthy flavor and you’ll be spoiled. No preservatives. No additives. USDA Certified Organic, Kosher certified, Vegan, Non-GMO.
Honey, orange blossom honey, multifloral honey, melipona (stingless bee) honey, premium vanilla extract, vanilla beans, vanilla paste, moringa leaf powder, spirulina powder, spirulina tablets, green coffee beans, roasted coffee beans, molasses, granola, granola bars (individually packed), cacao, cacao nibs, cacao powder, cocoa (superfine cacao), premium maple syrup, pecans.International trading, shipping, english or spanish custom product sourcing
Low gi rice, plant based sugar, turmeric, fenugreek seeds.
Spices.Repacking and distribution
Perishable commodities like icumsa 45 sugar, non gmo corn, soybean, all varieties of rice , wheat flour bulk , shrimp, red chillies and non perishables petrochemicals like jet a1 fuel, n590 diesel though direct associations with refineries in dubai, coal direct supplier.
Pimenta dioica, commonly called allspice or Jamaica pepper, is native to the West Indies, Mexico and Central America. It is a small evergreen tree that typically grows from 20-40' tall. The dried unripe fruits (peppercorn-like drupes to 1/4" long) from this tree are ground up into the cooking spice known as allspice. Fruits (drupes to 1/4" long) are picked green, dried in the sun and stored, either powdered or whole, for culinary use. Whole fruits generally have a longer shelf life than powders and can be ground or crushed fresh when needed. Leaves (3-6" long) are oblong, leathery and aromatic. Leaves are sometimes used in cooking in somewhat the same manner as bay leaves (remove leaves after cooking). Creamy white flowers in panicles (pyramidal cymes) bloom from the upper leaf axils in summer. Female flowers give way to small green fruits which mature to reddish-brown. Allspice is perhaps the most important spice in Caribbean cuisine. It is used in Caribbean jerk seasoning, mole sauces, marinades and for pickling. It is also used as a spicy addition to meats, stews and sausages. Pimento dram is a rum-based Jamaican liqueur made with allspice. Jamaica is the primary exporter of allspice in the world today Pimento is the major spice produced in Jamaica, and Jamaica is still one of its' chief producers. The quality of pimento is rated by the amount of oil it contains and the composition of the oil. Jamaica pimento contains about 4% volatile oil and the eugenol content varies from 30-90%.
RTS curry powders are sweet, tart and fruity-spiced mix of flavours. Used in many Sri Lankan dishes, especially curries. Add towards the end of cooking for authentic flavour. Sri Lankan cuisine is one of the most complex in South Asia. Since ancient times, traders from all over the world who came to Sri Lanka brought their native cuisines to the island, resulting in a rich diversity of cooking styles and techniques. Use our RTS in your cooking to taste true flavours of Sri Lanka. Ceylon Curry Powder (250g) $9.99 CAD (1kg/2.2Lbs) $39.99 CAD
Brighten your dishes with the tangy kick of our Amchur Powder. Made from dried, unripe mangoes, it's a delightful way to add sourness to your recipes.
Infuse your meals with the robust, slightly bitter flavor of Ajowan Powder. Its distinct aroma will make your dishes stand out and awaken your taste buds.
Add a tangy, spicy heat to your dishes with our Mustard Powder. It's a great way to infuse your meals with a depth of flavor that is bold yet balanced.
Fine grounded power cinnamon
Goya seasoning and spices.
Pepperoncini.
Variety of spice.