Corn.
Yellow and white non gmo corn.Export
Corn oil is a source of polyunsaturated fats, which is beneficial by not raising cholesterol levels. It is a food that is a good antioxidant due to its high content of vitamin E. Corn oil is very moisturizing for hair and skin.
Corn oil is very popular thanks to its high level of preservation, which prevents it from taking bitterness over time, and for its ability to enhance the flavor of the foods with which it is mixed. It is normally used as a substitute for animal fat such as butter, although in the food industry it is also used as a substitute for olive oil as it is cheaper. Corn oil properties Being a derivative of corn, which has multiple benefits for our health, corn oil retains many of these properties that make it a healthier alternative to fats of animal origin. It is very rich in Vitamin E, which helps to avoid circulatory or vascular diseases. It prevents the formation of free radicals, which helps prevent cell aging and has an antioxidant effect. It is widely used when giving massages as it nourishes and hydrates the skin. It is high in Omega 6, which helps regulate the energy production of our metabolism and maintain bone health, as well as that of hair and skin.
Raw Material in the production of bundles. cereals, biscuits, pastas, soups, breads, colorifics, sauces, spices, cuisine, snacks, and others.
Cornstarch is the starch of corn devoid of the germ and bran and is used in pastries and other savory dishes, such as bechamel, even to thicken sauces. Corn flour, in its various varieties, is used for pancakes, arepas and tamales.
Cornstarch or cornstarch flour is a fine white powder, insoluble in water. ... Corn starch is used for cooking and in the preparation of food products, it is used in bakery, in the production of pastry products, among its functions is that of being a thickener.
Corn gluten meal, also called corn gluten powder, mainly consists of corn protein contains a small amount of starch and fiber. Less common corn protein powder particles, powder, orange yellow, Fried bean flavor, a little tasteless advanced corn protein powder granule, powder, golden brown, have bean fragrance. Due to the different USES and different production technology to produce corn protein flour nutrients, directly affecting the effective utilization and economic benefit of feed formula. Pure corn protein powder lead content is very low, because corn absorb from the soil around 0.2 0.3 mg/kg of lead. Almost to detect the normal case, if the lead content is exorbitant, indicates which may doped lead high leather meal, feather meal, etc. Second, the real corn protein powder as wet corn starch or corn syrup of legal system, material removal of starch, corn Germ and corn husks after the rest of the product, its light golden brown, outside with the smell of grilled corn, and has a special corn fermentation smell, conventional detection appearance, moisture content, crude protein, such as three indicators, and amino acids and detection probability is very low. Corn protein powder, protein nutrition is rich, can be used for feed use, compared with feed industry commonly used fish meal, soybean cake, resource advantage, high feeding value, do not contain toxic and harmful substances, does not need to processing, can be directly used as raw material plant sex protein. Specifications of Corn Gluten Meal: Product Corn Gluten Meal Characters Yellow To Light Yellow Powder Brand Custom Admixture Nil Protein 18 % Min. Moisture 12% Max. crude fat (on dry basis) 5% Max. Crude fiber (on dry basis) 3.0% Max. Ash (on dry basis) 2% Max. Corn Gluten Feed: Corn gluten Feed is corn starch, corn fiber, chopped corn, corn husk composite, through high temperature crushing, degreasing, acid bacteria strains in the deep, liquid, solid state mixed fermentation. By low temperature hydrolysis, the compound protein feed puffing drying production, color is brown. Nutrition rich, Have a variety of Nutritional properties of coarse grain, is rich in amino acids, is raising chickens, ducks, geese, the ideal of the newborn piggy pig, fish and all kinds of other animals feed Container of Corn Gluten Meal: Type Of Container Quantity 20' Fcl 24 Mt
Physical press up to 60, corn oil is made from the germ of corn. With transparent-golden color and light flavor, our corn oil will spread less smoke when cooking, having stronger antioxidation. The corn oil contains no� cholesterol, rather, it can dissolves cholesterol accumulated in the blood. Long-term consumption of corn oil is beneficial to patients with hypertension, obesity, diabetes, and coronary heart disease. Nutrition Items Per 100 grams NRV% Energy 3685KJ 44% Protein 0G 0% Fat 99.6G 166% Carbohydrate 0G 0% Sodium 0MG 0%
Origin:malaysia/greece/turkey Packing: in 21mts Minimum : 100mts Maximum: 10,000mts Cif Price Ranges From $1050 Pmt to $1100pmt
Product Description : Premium Quality Refined Corn Oil Price of product ( USD price or FOB price) : US $ 715.00 / MT Product origin : Europe, North America, Asia Key Specifications/Special Features : The corn oil contents 58.7% of cub-oleic acid, which is a kind of unsaturated fatty acid essential to human body but cannot be created by human body itself. The absorptive of sub-oleic acid can reach the point of 95%. The sub-oleic acid has the ability to reduce the cholesterol in the blood and to soften the blood vessels, to guard and cure diseases of heart and brain vessels. Every 100g corn oil contents 93.8mg vitamins including some essential ones to human body such as Vitamin A, Vitamin D, and Vitamin E. Corn oil has a favorable fry character. The corn oil has a high chemical stability. With corn oil you can fry delicious food of good color and luster. Minimum Order Size and Packgaing details : PET / 20' feet FCL 24 x 500 ml [1,615 cartons ] 12 x 1 Liter [1,870 cartons ] 6 x 2 Liters [1,468 cartons ] 6 x 3 Liters [952 cartons ] 4 x 5 Liters [1,006 cartons]
Best corn oil from thailand
a. Crude Corn Oil b. $1,100.00 USD per MT CIF c. Brazil/Canada/Turkey/USA d. Specifications: FFA (As Oleic): 3% max Moisture / Impurities: 0.5% max Refraction Index: 1.4719-1.4740 @ 25 C Iodine Index: 120-144 Saponification Number: 187/192 Non-Saponification matter: 1.0% max Soluble in petroleter: 0.1% max; Sediment: 0.3% max; Flash point: 121C min; Peroxide: 2.0 MEQ 02/KG MT MOQ: 40' FCL e. 151521 f. 200 MT g. 1 liter bottles, 2 liter bottles, 3 liter Bottles, 5 liter bottles, 10 liter bottles, 25 liter cube, flexi-tank *Customized packing available-according to clients requirements
a. Refined Corn Oil b. $1,150.00 USD per MT CIF c. Brazil/Canada/Turkey/USA d. Specifications: Fatty Acids (F.F.A): 0.1 Specific Gravity (25C): 0.915-0.922 Moisture: 0 Unsaponifiable: 2.0 max Impurities: 0 Saponification Value: 187-193 Peroxide Value (at the time of loading): max 1 Refractive Index (25C): 1.47-1.474 Iodine Number: 103-128 Odor: Deodorized Titre 14-20 Taste Bland MOQ: 40' FCL e. 151521 f. 200 MT g. 1 liter bottles, 2 liter bottles, 3 liter Bottles, 5 liter bottles, 10 liter bottles, 25 liter cube, flexi-tank *Customized packing available-according to clients requirements.
Corn Oil - NGMO Minimum 12,500 MT.
Crude or Refined Origin: Primarily Brazil
What is Corn Starch? A quality product delivering high viscosity and excellent gel strength at an economical price. What is Corn Starch mainly used for? Native maize starches are multifunctional ingredients exhibiting properties that can be used in a number of food applications and manufacturing processes: texturizing agents, film formers, water binders, fillers and thickeners. - soups, sauces, and gravies - cream and custard fillings - puddings - salad dressings - icings - dry mixes - meat and poultry - batter and breading mixes What country is Ingredient Depot's Corn Starch manufactured in? It is manufactured in North America.
FFA (As Oleic) 3% maximum Moisture/ Impurities 0.5 % maximum Retraction Index 1.4/19 1.4/40 (a) 20' C Iodine Index 120 - 144 Saponification Number 187/192 Non Saponification matter 1.0% maximum Soluble in petroleter 0.1% maximum Sediment 0.3% maximum Flash Point 121C minimum Peroxide 2.0 MEQ 02/KG
Corn oil is oil extracted from the germ of corn. Its main use is in cooking, where its high smoke point makes it a valuable frying oil. It is also a key ingredient in some margarines. Corn oil has a milder taste and is less expensive than most other types of vegetable oils. Refined corn oil is 99% triglyceride, with proportions of approximately 59% polyunsaturated fatty acid, 24% monounsaturated fatty acid, and 13% saturated fatty acid. Specific Gravity Range at 25ºC According to United States Pharmacopeia (USP) Test Method 0.914 to 0.921 Iodine Value Range According to United States Pharmacopeia (USP) Test Method 102 to 130 Saponification Value Range According to United States Pharmacopeia (USP) Test Method 187 to 193 Free Fatty Acids Value for 0.02 Normal Sodium Hydroxide (NaOH) According to United States Pharmacopeia (USP) Test Method
Corn, corn products, flour, grits, etc..Processing
