Corn oil is a vegetable oil extracted from the germ of corn (maize) kernels. It is a commonly used cooking oil and has various applications in both culinary and industrial settings. Here are some key points about corn oil: 1. Extraction: Corn oil is typically extracted through a process called solvent extraction, which involves using hexane or other solvents to separate the oil from the corn germ. The extracted oil is then refined to remove impurities and achieve the desired quality. 2. Composition: Corn oil is relatively high in polyunsaturated fats, particularly linoleic acid, which is an essential fatty acid. It also contains monounsaturated fats and a lower amount of saturated fats. Additionally, corn oil is a source of vitamin E. 3. Cooking Uses: Corn oil has a high smoke point, making it suitable for various cooking methods such as frying, saut�©ing, and baking. Its neutral flavor allows it to be used in a wide range of recipes without significantly impacting the taste of the dish. 4. Food Industry: In addition to household cooking, corn oil is used in the food industry for the production of salad dressings, margarine, mayonnaise, and various processed foods. It is also used in snack food manufacturing.
Top Grade 100% Natural Refined Corn Vegetable Cooking Oil Refined Corn Oil, A high smoke point and pleasant taste make Corn Oil ideal for frying, baking and all-round cooking. Being odourless, it is also suitable for salad dressings and margarine. The removal of free fatty acids from crude corn oil gives it superb resistance to smoking or discoloration. Obtained from corn kernels, Corn Oil offers high levels of poly-unsaturates. Maize or Corn is an annual cereal to the grass family of â??Gramineaeâ??. It is one of the most successful cereal grasses of all time. Originated around 10,000 years back, corn is a rich source of carbohydrates, Vitamin B, proteins and minerals. This nutritional cereal is consumed both by humans and industries. Corn flour, corn oil, cornflake, corn syrup, popcorn, rice corn and corn soap are some popular examples of corn products.
Corn Oil 100% Pure Refined, Mazola Corn Oil,Food Grade Supper Clean Corn Oil 100% pure refined and crude corn oil Specification: Shelf Life: 24 Months Specific gravity @ 25C: 0.914-0.921 Iodine value: 102 - 130 Saponification value: 187 - 193 Free fatty acids: < 2.0 mL of 0.02 N NaOH Peroxide value: 5 meq/kg max Unsaponifiable matter:
Physical press up to 60, corn oil is made from the germ of corn. With transparent-golden color and light flavor, our corn oil will spread less smoke when cooking, having stronger antioxidation. The corn oil contains no� cholesterol, rather, it can dissolves cholesterol accumulated in the blood. Long-term consumption of corn oil is beneficial to patients with hypertension, obesity, diabetes, and coronary heart disease. Nutrition Items Per 100 grams NRV% Energy 3685KJ 44% Protein 0G 0% Fat 99.6G 166% Carbohydrate 0G 0% Sodium 0MG 0%
Corn oil � cooking grade packing 35 lbs in the plastic can.
100% Refined corn oil is fast gaining on other cooking oils, we source refined corn oil from local producers and export corn oil worldwide. Refined corn oil is vital for our different daily uses today.
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1. sugar : vhp (ic600 1220), white cristal sugar (ic150 180), white sugar extrafine (ic100 120). package: big bag 1,2 ton, bag 50kg, bag 25kg, bag 1kg origin: brazil 2. cooking oil: soybean, sunflower oil , corn oil , canola oil only in 900ml pet bottle. origin: brazil 3. chicken clq (chicken leg quarter 4/10lbs and 15kg ), mdm (mechanic deboned meat), drumsticks. origin: usa.Export and import, trade
Corn oil is a source of polyunsaturated fats, which is beneficial by not raising cholesterol levels. It is a food that is a good antioxidant due to its high content of vitamin E. Corn oil is very moisturizing for hair and skin.
Corn oil is very popular thanks to its high level of preservation, which prevents it from taking bitterness over time, and for its ability to enhance the flavor of the foods with which it is mixed. It is normally used as a substitute for animal fat such as butter, although in the food industry it is also used as a substitute for olive oil as it is cheaper. Corn oil properties Being a derivative of corn, which has multiple benefits for our health, corn oil retains many of these properties that make it a healthier alternative to fats of animal origin. It is very rich in Vitamin E, which helps to avoid circulatory or vascular diseases. It prevents the formation of free radicals, which helps prevent cell aging and has an antioxidant effect. It is widely used when giving massages as it nourishes and hydrates the skin. It is high in Omega 6, which helps regulate the energy production of our metabolism and maintain bone health, as well as that of hair and skin.
Origin:malaysia/greece/turkey Packing: in 21mts Minimum : 100mts Maximum: 10,000mts Cif Price Ranges From $1050 Pmt to $1100pmt
Product Description : Premium Quality Refined Corn Oil Price of product ( USD price or FOB price) : US $ 715.00 / MT Product origin : Europe, North America, Asia Key Specifications/Special Features : The corn oil contents 58.7% of cub-oleic acid, which is a kind of unsaturated fatty acid essential to human body but cannot be created by human body itself. The absorptive of sub-oleic acid can reach the point of 95%. The sub-oleic acid has the ability to reduce the cholesterol in the blood and to soften the blood vessels, to guard and cure diseases of heart and brain vessels. Every 100g corn oil contents 93.8mg vitamins including some essential ones to human body such as Vitamin A, Vitamin D, and Vitamin E. Corn oil has a favorable fry character. The corn oil has a high chemical stability. With corn oil you can fry delicious food of good color and luster. Minimum Order Size and Packgaing details : PET / 20' feet FCL 24 x 500 ml [1,615 cartons ] 12 x 1 Liter [1,870 cartons ] 6 x 2 Liters [1,468 cartons ] 6 x 3 Liters [952 cartons ] 4 x 5 Liters [1,006 cartons]
Best corn oil from thailand
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a. Crude Corn Oil b. $1,100.00 USD per MT CIF c. Brazil/Canada/Turkey/USA d. Specifications: FFA (As Oleic): 3% max Moisture / Impurities: 0.5% max Refraction Index: 1.4719-1.4740 @ 25 C Iodine Index: 120-144 Saponification Number: 187/192 Non-Saponification matter: 1.0% max Soluble in petroleter: 0.1% max; Sediment: 0.3% max; Flash point: 121C min; Peroxide: 2.0 MEQ 02/KG MT MOQ: 40' FCL e. 151521 f. 200 MT g. 1 liter bottles, 2 liter bottles, 3 liter Bottles, 5 liter bottles, 10 liter bottles, 25 liter cube, flexi-tank *Customized packing available-according to clients requirements
a. Refined Corn Oil b. $1,150.00 USD per MT CIF c. Brazil/Canada/Turkey/USA d. Specifications: Fatty Acids (F.F.A): 0.1 Specific Gravity (25C): 0.915-0.922 Moisture: 0 Unsaponifiable: 2.0 max Impurities: 0 Saponification Value: 187-193 Peroxide Value (at the time of loading): max 1 Refractive Index (25C): 1.47-1.474 Iodine Number: 103-128 Odor: Deodorized Titre 14-20 Taste Bland MOQ: 40' FCL e. 151521 f. 200 MT g. 1 liter bottles, 2 liter bottles, 3 liter Bottles, 5 liter bottles, 10 liter bottles, 25 liter cube, flexi-tank *Customized packing available-according to clients requirements.
Corn Oil - NGMO Minimum 12,500 MT.
Crude or Refined Origin: Primarily Brazil
FFA (As Oleic) 3% maximum Moisture/ Impurities 0.5 % maximum Retraction Index 1.4/19 1.4/40 (a) 20' C Iodine Index 120 - 144 Saponification Number 187/192 Non Saponification matter 1.0% maximum Soluble in petroleter 0.1% maximum Sediment 0.3% maximum Flash Point 121C minimum Peroxide 2.0 MEQ 02/KG
Corn oil is oil extracted from the germ of corn. Its main use is in cooking, where its high smoke point makes it a valuable frying oil. It is also a key ingredient in some margarines. Corn oil has a milder taste and is less expensive than most other types of vegetable oils. Refined corn oil is 99% triglyceride, with proportions of approximately 59% polyunsaturated fatty acid, 24% monounsaturated fatty acid, and 13% saturated fatty acid. Specific Gravity Range at 25ºC According to United States Pharmacopeia (USP) Test Method 0.914 to 0.921 Iodine Value Range According to United States Pharmacopeia (USP) Test Method 102 to 130 Saponification Value Range According to United States Pharmacopeia (USP) Test Method 187 to 193 Free Fatty Acids Value for 0.02 Normal Sodium Hydroxide (NaOH) According to United States Pharmacopeia (USP) Test Method
