Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h).The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture.
Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h).
The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture.
Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h).
The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture.
gr.500
3887 Noodles Pasta Suppliers
Short on time? Let Noodles Pasta sellers contact you.
Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h).
The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture.
Pasta FORTE is made from the best selection of durum wheat seed, using the bronze making procedure and a slow drying (20/24 h).
The natural ingredients (water and wheat seed), the quality control of the production process, the cooking test and the hand made packing guarantee the respect for the antique techniques of the Italian tradition of handmade pasta manufacture.
We produce many types of ready to eat meals. All products are certified by brc food issue 4.
Our mainly products are: pasta, rice, vegetables mix, soup, side dish and topping for pizza.
Konjac glucomannan
:white color, without odor, quick in dissolving, granularity can be from 120-200 mesh (micron), viscosity can be done up to 40000mps.S, dry kgm content is up to 95%.
With lining of food grade plastic bag outer of 3ply brown paper, 20kg/bag.
3887 Noodles Pasta Suppliers
Short on time? Let Noodles Pasta sellers contact you.
