Pasta Ingredients: Hard wheat + water Shelf life : 18 Months Cooking time : 6 8 Mins Certifications: ISO 9001: 2015 Halal Packing Detais: 20' Container FlCL = 2730 Box Carton (27.3 Ton) Carton weight: 10 Kg (20 packets x 500g) 35 % advance payment, 65% against scan copy of shipping documents.
Ingredients: Hard wheat + water Shelf life : 18 Months Cooking time : 6 8 Mins Certifications: ISO 9001: 2015 Halal Packing Details: 1* 20 Ft Container Loads 27.5 MT 1 MT (200 sacks *5 KG) Total: 5500 sack/ 20 FT container Also Available Packing in : 250 G, 300 G , 350 G ,450 G , 500 G , 1 KG & Bulk Packing with 10 & 5 KG. High Quality PP Plastic Pack Sack dimensions = 28x 30 cm Sack is made from polypropylene plastic
Picolli - 500 g Picolli Mix Vegetables (Tricolor) - 500 g Sedano - 500 g Shells - 500 g Shells Mix Vegetables (Tricolor) - 500 g Fusilli - 500 g Fusilli Mix Vegetables - 500 g Gamigna - 500 g Tappi- 500 g Fusilli bucati- 500 g Fantasia mix- 500 g Gandi- 500 g Vegetables Penne- 500 g Vegetables mix- 500 g Vegetables fusilli bucati- 500 g Fantasia mix- 500 g Pottage Macaroni Spaghetti Shaped Pasta Nest Soup Lasagna Jumbo Shells
WANG Ramen was created because we wanted to offer customers a bowl of authentic Korean-style vegetarian ramen noodles that are spicy and have unique flavors and tastes. But we also wanted to offer our ramen as a soupy noodle dish that could be wholesome.
We decided to come up with a product that would also cater to those looking to indulge in some classic, non-vegetarian ramen. Authentic Korean ramen noodles are best complemented by some kind of protein, and WANG Ramen is here to deliver. With a delectable and wholesome soupy base rich with a tasty mix of spices, the Hot & Spicy Chicken Soupy Noodles from WANG Ramen
WANG Ramen was created because we wanted to offer customers a bowl of authentic Korean Style Vegetarian Ramen Noodles that are spicy with unique flavors and tastes. But we also wanted to offer our ramen as a soupy noodle dish that can be wholesome.
DAIBAH 250 Gram Brand Ingredients: Hard wheat + water Shelf life : 18 Months Cooking time : 6~8 Mins Certifications: ISO 9001: 2015 - Halal Packing Details: 20' Container FCL = 2650 Box Carton (26.5 Ton) Carton weight: 10 Kg (40 packets x 250g) 35 % advance payment, 65% against scan copy of shipping documents. For a quick response contact us at any time on WhatsApp.
20 Container FCL 2730 Box Carton (27.3 Ton) Carton weight: 10 Kg (20 packets x 500g) 35 % advance payment, 65% against scan copies of shipping documents.
Another popular shape, penne has a round, tube-like structure, with diagonal cuts at either end. That's why it's best served in dishes that have a relatively thick, creamy sauce as it penetrates the tube and holds the sauce well, such as Penne Arrabbiata. This is also the best type of pasta to use in pasta bake dishes.
This pasta has a spiralled, corkscrew like shape that pair perfectly with rich meat sauces or chunky vegetables as the chunks get caught in the crevices of the twirls giving the dish a lovely texture. They can also be baked into casseroles or pasta bakes for the same reason.
A simple shape, macaroni are small tubes of pasta that are cut into short lengths and often curved. Often they are found floating in a minestrone or cheese sauce, ready to be thrown into the oven for a good old Mac In Cheese so they donot really need to hold sauces.
Vermicelli is a traditional type of pasta round in section similar to spaghetti. In English-speaking regions it is usually thinner than spaghetti, while in Italy it is typically thicker. The term vermicelli is also used to describe various types of thin noodles from Asia.
Ragi pasta is the product obtained from grains of Eleusine coracana, (Finger millet/ ragi/nachini), through cold extrusion & drying technologies which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Ragi vermicelli is the product obtained from grains of Eleusine coracana, (Finger millet/ragi/nachini), through a cold extrusion process, which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Kodo Pasta is the product obtained from grains of millet/kodo/nachini, through a cold extrusion & drying technologies which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Kodo Vermicelli is the product obtained from grains of millet/kodo/nachini, through a cold extrusion process, which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Kutki Pasta is the product obtained from grains of millet/kutki/nachini, through a cold extrusion & drying technologies which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
Kutki Vermicelli is the product obtained from grains of millet/kutki/nachini, through a cold extrusion process, which shall be free from abnormal flavors, odors, and living insects, and it shall also be free from filth (impurities of animal origin, including dead insects).
We supply pasta of elbow or macaroni variety and spring variety.
Golden Hakka noodles are non fried, air dried noodles made with premium quality flour in a fully automatic production line. These noodles are available in two varieties one is plain Hakka noodles and the other is rippled Hakka noodles.
