Moisture: 10% to 11% max
Oil / Total Fat: 1.00 % max
Protein: 46% to 48%
Crude Fibre: 6.00 % to 7.00% max
Sand/Silica: 2.00 % to 2.50% max
Urease activity
Pack 25kg/bag
(by pH difference): 30 units on EEC method
The corn/maize grain is a major feed grain and a standard component of livestock diets where it is used as a source of energy. Other grains are typically compared to maize when their nutritional value is estimated. Many by-products of maize processing for flour (hominy feed, bran, germs, oil meal), starch (corn gluten feed, corn gluten meal) and alcohol/biofuel industries (distillersâ?? dried grains and solubles) can be fed to animals.
Maize breeders have created many cultivars that correspond to specific climatic or agronomic conditions and uses. "Dent corn" maize is the most widely grown type of maize and the one typically used for feed.
We supply in large quantity, both white and yellow maize and animal feeds.
It depend on the need or specification of the buyer, different varieties of the feeds are available for Poultry, Pigs, Fish, Dog and others. It also depend on the stage of growth of the Animal, we have the capacity to supply over 100 MT monthly.
K&J Global Export Ltd offers high-quality Sorghum (Sorghum bicolor), sourced from the fertile Guinea and Sudan Savannah regions of Nigeria. Our sorghum is available in White (Farafara) and Red varieties, meticulously cleaned and sorted to meet international food-grade and malting standards. Known for its climate resilience and high nutritional profile, our sorghum is 100% Non-GMO and ideal for gluten-free flour production, traditional brewing, and high-energy animal feed formulations.
Technical Specifications
Type: White Sorghum (Farafara/Mori) or Red Sorghum
Grade: Export Grade 1 (Machine Cleaned)
Purity: 98% - 99% Minimum
Moisture Content: 10% - 12% Maximum
Protein Content: 10% - 12%
Tannin Content (White): Less than 0.3% (Low Tannin)
Germination Rate: 95% Minimum (For malting/brewing purposes)
Aflatoxin Content: Less than 10 ppb (Parts per billion)
Foreign Matter: 1.5% Maximum (Dust, chaff, or other grains)
Broken Kernels: 2% Maximum
Color: Consistent creamy-white or deep brick-red depending on variety
Shipping & Logistics
Minimum Order Quantity: 50 Metric Tons (2 x 20ft FCL)
Packaging: 50kg or 100kg new Woven Polypropylene (PP) bags
Loading Port: Lagos (Apapa) or Port Harcourt (Onne)
Monthly Supply Capacity: 1,000 - 2,500 Metric Tons
Lead Time: 14 - 21 days from payment confirmation
Documents Provided: Bill of Lading, Phytosanitary Certificate, Certificate of Origin, and SGS or Bureau Veritas Quality Certificate.
Red Lentils split are an excellent source of B vitamins iron magnesium potassium and zinc Theyre also a great source of plantbased protein and fiber Red Lentils Split are a great source of healthpromoting polyphenols which have strong antioxidant and antiinflammatory properties with potential cancer cellinhibiting effectsRed Lentils split may protect your heart by supporting weight loss preventing homocysteine accumulation in your body and improving cholesterol and blood pressure levels
Botanical name Cicer arietinum
Taste Typical
Odor Odorless, no foreign odors
Color Typical, beige/yellow
Production area 4000 Tons
Caliber 6 mm to 9 mm
Packing White polypropylene packaging bag of 25 kg y 50 kg
Loading 20 feet: 24 metric tones
ANALYSIS VALUES
Foreign bodies 1.00% max
Insect damage 0.50% min
Moisture 14.00% max
Stained grains 1.00% max
Slightly stained 3.00% max
Broken 1.00% max
Long and Medium Red Quality Kidney Beans.
This variety of beans promotes a healthy heart, regulates blood sugar, controls weight, and reduces the chances of colon cancer aside from being the main source of protein and vegetables.
At Johneliz Global Investment Limited, we offer high-quality Quinoa Grains, a nutrient-dense superfood prized for its exceptional health benefits. Naturally gluten-free and rich in complete protein, quinoa contains all nine essential amino acids, making it ideal for vegetarian and vegan diets. It is also packed with fiber, iron, magnesium, and antioxidants that support overall wellness. With a light, fluffy texture and mildly nutty taste, quinoa is perfect for salads, soups, side dishes, and baking. It is easy to cook and versatile in both sweet and savory recipes. Carefully cleaned and packaged to preserve its natural goodness, our quinoa meets global food safety standards. Johneliz Global Investment Limited is committed to delivering wholesome grains that promote nutrition and well-being.
At Johneliz Global Investment Limited, we supply top-quality Millet Grains, a gluten-free, ancient cereal crop valued for its rich nutritional content and adaptability in various cuisines. Millets are an excellent source of fiber, protein, magnesium, and antioxidants, supporting digestive health, heart function, and overall well-being. These small, round grains have a mildly nutty flavor and are ideal for making porridge, flatbreads, pilafs, and gluten-free baked goods. Millets are easy to digest and suitable for individuals with gluten sensitivities or celiac disease. Our millets are sustainably sourced, thoroughly cleaned, and hygienically packed to meet international standards. Johneliz Global Investment Limited is committed to offering healthy, natural food products that support both traditional diets and modern nutritional lifestyles.
Sorghum seeds has been, for centuries, one of the most important staple foods for millions of poor rural people in the semiarid tropics of Asia and Africa.
For some impoverished regions of the world, sorghum remains a principal source of energy, protein, vitamins and minerals.
Grain sorghum is the third most important cereal crop grown in the United States and the fifth most important cereal crop grown in the world.
With available resources at our disposal, we have the capacity to supply (export) more than 1000-3000MT of Sorghum seeds monthly.
