Description Product name Fish Minimum quantity 24 kg Product type Block Country of origin Argentina The amount of product glaze 0 % * The information in the table is for general purposes only. Please contact our sales team for more details. These are deep-water fish found at depths of 50 to 1000 m. Redfish is caught by bottom trawling and is also caught by trawling with other species of fish. Redfish can grow up to a meter in length and weigh up to 15 kg. This fish matures only in 10-12 years of life when it grows to a length of 30-40 cm. Redfish can be identified by their red color, large eyes, and protruding lower mouth. The Redfish is a pelagic sea fish with a flattened body covered with scales. Young fish are brown-gray, and adults become bright red. The meat of this fish is highly valued because it has a lot of protein, is fatty and nutritious, and because of the small number of bones and bones, it is also liked by children. Redfish is suitable for steaming, stewing, baking in the oven and grill, and smoking. Serve well with white Italian wine.
Product Description: Product Name: frozen sheep meat Style: Frozen Product Type: Meat Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom We Are The Wholesale Supplier and Exporter Of frozen sheep meat Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
We supply premium meat to food producers, retailers and food service operators. Our main sourcing origins are Australia, Brazil, Sudan and United Kingdom. We Oversee the entire value chain to ensure lamb and beef are inspected and tested, slaughterhouses quality and cold chain cleanness and efficiency
Poultry and livestock products.Production and marketing services
Salted Beef/Buffalo Omasum Sizes available: Grade AA (1500 gm up) Grade A: (1000 to 1500 gm) Grade B: below (600 to 1000) Grade C: (500 below) Packaging: 20 Kgs carton or 40 Kgs poly bags Supply ability: 5 x FCL per month Delivery: 7-10 days after order confirmation
Persian lemons, avocados, premium meats, tequila.
Pasta brands, pasta, macaroni, spaghetti, wheat flour, bread flour, wheat, oats, rye, barley, yellow corn, soybeans, lentils, fish, meat, poultry, cocoa powder, cocoa butter, shea butter.
Meatballs low meat, meatballs from meat and chick.
Frozen and Fresh chilled. Price as per current market Packaging as per standard. Compensate and select both available. MoQ- one 40 ft container.(28 Tons approx) 100% Halal certified Port- India
1. DESCRIPTION OF PRODUCT: Frozen poultry in whole and quarts 2. TYPE OF POULTRY: Chicken and turkey 3. ORIGIN: Spain & Europe (Germany, Poland, Ukraine, Turkey) 4. PRESENTATION FORMATS: - Whole: With and without skin & bone - Quarts: Leg, wing, mid joint wing, upper back, lower back, paw, feet - Fillet: Quarts without skin and bone - Offal: Gizzard, heart, liver, neck, tails, cartilages, dcoupage 5. BRAND: Producer or private according factory possibilities 6. PACKAGE PRESENTATIONS: Cartons of 10 kg, 15 kg, and 20 kg protected with plastic bag, as well as polyblocks 7. LOADING FORMAT: 20' or 40' freeze" container type containing 12 - 13 or 25 - 16 MT of goods respectively 8. DELIVERY DELAY: Within following 15 - 20 days after receipt of order confirmation and settlement of payment terms agreed 9. DELIVERY CONDITIONS: FOR or CIF 10. PRICE: According current market rates 11. EXPORT DOCUMENTATION: a. Bill of lading (B/L) b. Commercial invoice c. Packing list d. Origin certificate e. Sanitary certificate f. Quality and/or quantity certificate in case of been requested by client (Cost not included in quotations) 12. PAYMENT TERMS: a. Prepayment of 30% - 50% of order value and balance against presentation of shipment documentation) b. Irrevocable/confirmed letter of credit payable at 60 days of shipment date c. Deferred payment at 60 days of shipment date in case that's granted a commercial risk coverage for a prime rated insurer like COFACE or similar 13. IMPORTANT NOTE: Rates quoted have a limited validity so must request update of them before confirmation of any purchase order
1. DESCRIPTION OF PRODUCT: Meat cuts and offal 2. MEAT TYPES: Pork and beef 3. ORIGIN: Spain & Europe (Germany, France, Poland) 4. AVAILABLE PRODUCTS: - Pork: Shoulder, bellies, ribs, lung, liver, kidney, tongue, throat, trachea, diaphragm, stomach, head, ear, neck, sternum, tail, front and rear feet, trimmings, moon & piano bones, baader, fat cuts, skin cuts - Beef: Liver, lung, ear, tail, testicles, knee-cap, thick skirt, scalded tripes, tendons, omasun, trimming, fat blocks 5. BRAND: Producer or private according factory possibilities 6. PACKAGE PRESENTATIONS: Cartons of 10 kg protected with plastic bag and polyblocks of different weights 7. LOADING FORMAT: 20' or 40' "freeze" container type containing 12 - 13 or 25 - 26 MT of goods respectively 8. DELIVERY DELAY: Within following 15 - 20 days after receipt of order confirmation and settlement of payment terms agreed 9. DELIVERY CONDITIONS: FOR or CIF 10. PRICE: According current market rates 11. EXPORT DOCUMENTATION: a. Bill of lading (B/L) b. Commercial invoice c. Packing list d. Origin certificate e. Sanitary certificate f. Quality and/or quantity certificate in case of been requested by client (Cost not included in quotations) 12. PAYMENT TERMS: a. Prepayment of 30% - 50% of order value and balance against presentation of shipment documentation) b. Irrevocable/confirmed letter of credit payable at 60 days of shipment date c. Deferred payment at 60 days of shipment date in case that's granted a commercial risk coverage for a prime rated insurer like COFACE or similar 13. IMPORTANT NOTE: Rates quoted have a limited validity so must request update of them before confirmation of any purchase order
Cuttlefish Bone Origin: Vietnam Size: < 10 cm, 10-15 cm, 15 cm up Broken: max 15% Calcium: 32% Moisture: max 5%
- Cuttlefish bone or cuttlebone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges. - Specifications: Origin: Vietnam. Moisture: 12 % max. Calcium content: 34% min. Broken: 3-5% max. Shape: trimmed or untrimmed oval. Clean, whiten, 100% Sun dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or superb sizes. Width: 4cms on wards. MOQ: 1000kgs.
We specialize in skinless, nutritious, healthy, freshly slaughtered, low carb meat products for human consumption in restaurants and at home. We provide frozen (or fresh - just slaughtered) lamb, mutton, beef and chicken in 25 or 30kg vacuum packed and labelled packages, as per your request or instructions, and certified. (Halal) Shipping term FOB or CIF
Frozen meat (buffalo) Meat fat (buffalo) Crushed bones (buffalo). Per your order
Fresh and Frozen Buffalo Meat and offal (Tripe,Liver,lip,Omasum etc..)
Cattle Pigs Chicken
Every cut Available
100% cleaned properly and well dressed. No bruises . No blood. No bad smell . No feathers . No broken bones. Stored in 5 boxes or 10 boxes height kept at -18 ° C. Transported in an insulated container and cold generating equipment to the final destination . No Keratin feet larger than 2 cm and tolerance of up to 5% smaller than 2 cm. No feet fractures/exposed with a tolerance of up 3%. Stored in five (5) boxes or ten (10) boxes height. Kept at -18°C.
Whole Frozen Chicken 100% cleaned properly and well dressed. No bruises . No blood. No bad smell . No feathers . No broken bones. Stored in 5 boxes or 10 boxes height kept at -18 ° C. Transported in an insulated container and cold generating equipment to the final destination .
