We provide Best Quality Okra known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. It is valued for its edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, and South Asian origins.
Organic Lady Finger/ Okra/ Bhendi
Lady Finger
Ladies finger(Okra)
Lady Finger
okra
Farm Fresh & Hygienically Packed No Harmful fertilizers used Procured from our trusted Farmers
Okra, also called Lady Fingers, has high dietary fibre content which is good for digestion. The fertile soil and favorable weather conditions in Thailand provide an abundant supply of fresh okra. Our growers harvest okra according to customerâ??s size specification. Okra offers up some little-known health benefits. It contains magnesium, which can help prevent osteoporosis. Okra is a good source of folate, which helps prevent neural tube birth defects. It contains vitamin A, which helps keep eyes healthy. Okra also contains thiamin, which is important for brain function. To find out more about our Fresh Okra please contact sales@crescoproduce.com.
ladyfinger
Fresh Okra
Okra or Ladies finger is packed in 4kg boxes as loose pack.
Packing : 400kg 30 bags
Fresh Ladyfinger
Produce name : Okra is brittle and dry Price : Please Contact Negotiations Specification : accept customized contact us Product Details Bohang offers a very large assortment of dried organic and conventional fruit. The range includes freeze dried, air dried, spray dried and vacuum dried fruit with or without seeds. We can supply products of all sizes, ranging from whole fruit to slices, pieces, diced and powder. We are certain that we can also find the product that meets your need. The packing: bag, can, gift box, customized package.
We are reckoned as reputed Manufacturers, Exporters and Suppliers of Fresh Lady Finger in Pune, Maharashtra. We grow Lady Finger using organic methods in order to maintain pesticide residue levels. The Lady Finger that we offer is rich in nutrients and can be used for preparing various recipes. We can provide Fresh Lady Finger in small as well as bulk quantities to meet the diverse demands of buyers. Quality Available A Grade Packaging Box Min. Order Quantity 500 Kilogram Calories 33 Fat 0.2 g Cholesterol 0 mg Additional information Pay Mode Terms: L/C (Letter of Credit), T/T (Bank Transfer) Delivery Time: IMMEDIATE
Okra ( Lady Finger)
We are the Exporter ofFresh Fruits & Vegetable from India,.. Our Vegetable had its freshness ,Texture, Packing with most care Packed & Transported From Farm to Airportwithour any delay to retain its freshness.. We can send mixed & individualvegetables from 1 Ton to 14 Tons per Day as per our buyers requirements..
Fresh lady finger
Okra, also known as lady's finger, is a popular vegetable cultivated throughout India. It belongs to the Malvaceae family, closely related to hibiscus. The plant produces green, pod-like capsules with a slightly ribbed texture, ranging from 4 to 12 inches in length. Okra is prized for its mild, earthy flavor with a subtle mucilaginous texture that thickens stews and curries. Okra, also affectionately called ladyfinger in India, is a green flowering plant native to tropical Africa and South Asia. It is a key ingredient in many global cuisines, prized for its unique flavor and versatility. India, boasting rich fertile lands and a long history of cultivating okra, is a leading producer and potential exporter of this valuable vegetable. Okra pods, the edible part of the plant, are slender, elongated capsules with a ribbed exterior and a pointed tip. Their size can vary depending on the variety, ranging from 4-12 inches in length. The color of fresh okra pods is typically a vibrant green, although some varieties can be tinged with red or yellow. Okra's inner flesh is creamy white with a mild, earthy flavor and a slightly mucilaginous texture, often described as having a pleasant "slip" when cooked. Indian okra cultivation flourishes in the warm and humid climate of the country. Major okra-producing states include Andhra Pradesh, Gujarat, Karnataka, Maharashtra, Odisha, Tamil Nadu, and West Bengal. The harvest season typically falls between July and September, coinciding with the monsoon rains that provide ideal growing conditions. Varieties for Export: India boasts a diverse range of okra varieties, each with unique characteristics suited for export: Bhindi: The most commonly cultivated variety in India, Bhindi pods are medium-sized, tender, and have a good shelf life. Pusa Sawani: This variety is known for its high yield and long pods that are ideal for slicing and frying. Parbhani Kranti: This okra variety is resistant to yellow vein mosaic disease, a major concern for okra cultivation. ** Arka Anamika:** This okra variety is particularly resistant to pests and diseases, making it a good choice for export. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free
Ladies Finger Okra
