Barley Malt Extract takes the selected high-quality malt as raw material, does not add any other material. Barley malt extract is extracted from malt through biological technology method and under the specialized equipment conditions. Nalt extract richly contains vitamin E, the majority of vitamin E, folic acid and minerals such as calcium, cuprum, iron, magnesium, 1anganese, phosphorus, potassium and zinc, and other purely natural material, widely used in infant aggrandizement food, dairy product, aggrandizement dairy dried beverages, breakfast milk, all kinds of baking food such as biscuits, etc. Malt extract can also be used in the malted milk, coffee, commeal, malt extract nugget, coat chocolate matuix, malt extract soda pop, soft drink, medicine, biology substrate, etc. . Main Functions: 1. Barley Malt Extract main benefit of hordenine is to assist in the release of fat from fat cells for energy. 2. Barley Malt Extract can increase mental and physical energy through the release of norepinephrine. 3. Hordenine is also claimed to suppress appetite. This is based on hordeine's supposed ability to slow the digestion of food, making people feel fuller for longer. 4. Barley Malt Extract can be used as an antibacterial product. Application: 1. Barley Malt Extract base a hypoglycemic effect, suitable for human consumption in diabetes. 2. Barley Malt Extract with water to boil then add the sugar and lemon brew into the barley tea, alleviate the effect of gastrointestinal inflammation, particularly suitable for patients recovering from drinking. 3. Barley Malt Extract base (for dimethyl aminoethyl phenol), a relaxation of bronchial smooth muscle, contraction of blood vessels, vascular compression or central blood pressure and exciting effect, can be used to relieve bronchitis and bronchial asthma. Barley seeds after cooking also be used as ulcers poultices.
BSS Worldwide Private Limited is the largest supplier of Agro Commodities, Oil Seeds, Spices and Agro Produces from India. We are the largest Indian exporter having direct tie-ups with manufacturers, suppliers and agents. Our all suppliers are selected as per strict guidelines of quality parameters only. Our products have been widely appreciated by our customers for their different features like superior quality, freshness, purity, pricing, delivery in time etc. Our objective is to enhance customer satisfaction by consistently providing a quality of service that meets or exceeds customer expectations.
Sona chandi malt is a energetic drink, firstly mix in milk and drink
Bear Brand is 100% pure cow's milk ready to drink that has been sterilized without the addition of preservatives in it. The pure milk contained in it can help maintain a healthy body. Drinks that contain 100% pure milk to keep your body healthy. White malt extract gives a unique flavor and makes the milk more rich. So it will enhance the flavor and the freshness of milk.
Pop Ice are milk shake product witn various flavor. Made from milk and fruit, chocolate and cream flavour make this drink one of best milk shake. You will find milky taste and many vitamins from this drinks. Variant: -Avocado -Blueberry -Cappuccino -Choco Cookies -Choco Cheese -Choco Cream -Choco Malt -Chocolate
Malts.
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We are the Pioneer manufacturer of 4 Roller & 6 roller Malt Grist Mill "Dhiman Make" since 1965. It can do all usual mashing and clarifying processes with an output of 1500 Kg to 4000 Kg per hour and is suitable for grinding Barley. The experience from decades of practice in the construction of roller mills with new findings reflects in the Malt Grist Mill machine. The Malt Grist Mill machine meets all requirements as to high reliability of trouble free operation, smooth running and optimal hygiene. Malt Grist Mill machine is a compact unit fabricated of good steel material.
Malt, energy drinks, juices etc. In boxes
Malt equipment, the latest invention of our company, is designed for small and medium-sized malting company. This machine integrates the three part of malt soaking, sprouting and drying in a all-in-one equipment, no need malt soaking groove, sprouting box, drying oven. Malt soaking, water penetration, draining, air ventilate and showering, applicable in many malt soaking method. Then the malt automatically enter into the sprouting period. To confirm the sprouting level, adjust the air temperature, humidity and then turn the malt at the right time. The drying autmatically started after sproutig, according to the drying oven precedure, the machine would adopt half-return air method, or totally return air method to lower the energy cost. The whole production is finished automatically. The machine can not only improve the working environment but also simplifies the production control. What's more, the machine can high raise the qulity of the malt. 0
Reducing sugar:45% protein:4.1% 20kg/bags