Vegetable Oil is probably the most commonly used of all the oils It can be found frequently for use in recipes and can also be used for frying Vegetable oil actually comprises several oils such as Soybean Canola and Sunflower SPECIFICATION SOYBEAN CANOLA SUNFLOWER Free Fatty Acid as Palmitic Acid 01 max 01 max 01 max Moisture Impurities 01 max 01 max 01 max Iodine Value Wijs 120 143 105 126 120 143 Colour 5 Lovibond Cell 15 Red max 20 Yellow max 525 Inch Lovibond cell 2 Red max 20 Yellow max 525 Inch Lovibond cell 15 Red max 20 Yellow max 525 Inch Lovibond cell Peroxide Value PV 20 MEQ Kg max 20 MEQ Kg max 20 MEQ Kg max Cloud Point C 55 Hours pass 55 Hours pass 55 Hours pass
Freeze dried fruits. OEM packaging.
We have lemongrass paste in minced form or paste form as per customerâ??s requirements. We have it in ambient or frozen. Packing : 20kg per carton 220kg per carton Shelf life : 12 months. Storage: Ambient - cool and dry place. Frozen stored in -18 degree Celcius. Usage: As raw ingredient for cooking paste or sauces.
Our Vegetable Fats are produced under most selective process conditions and hygienic food safety conditions. These Vegetable Fats products are produce a whole range of lauric specialty fats and palm oils, specifically formulated ingredients required by the processed food industry for applications in the filling fats, creaming fats, ice-cream fats, milk fat replacers, shortenings, margarines, frying fats, vegetable ghee and many tailor-made fats to suit customers. requirements. VEGETABLE GHEE Free Fatty Acid (as Palmitic Acid) 0.1 % max Moisture & Impurities 0.1 % max Iodine Value (Wijs) Slip Melting Point C 36 39 Colour (5 Lovibond Cell) SHORTENING Slip Melting Point (C) 38- 40 Iodine Value (g12/100g) 48 - 52 Free Fatty Acid (as % Palmitic) 0.1 max Moistures (%) 0.1 max Peroxide Value (MEQ/Kg) at the time of Loading 1.0 max Colour (5 Lovibond Cell) 3.0 Red max SPECIALTY FATS Slip Melting Point (�?C) â?? Iodine Value (g12/100g) â?? Free Fatty Acid (as % Palmitic) â?? Moistures (%) â?? Peroxide Value (MEQ/Kg) at the time of Loading â?? Colour (5 �¼â?? Lovibond Cell) â??
Fruits & vegetable.Trading
Vegetables & Fruits..
Fresh chili, chili paste, garlic paste, ginger paste, lemongrass paste, onion paste, sambal, spices, sauces, asian ready to eat paste, dried chilli, cereals and all types of asian products..
RBD Palm Olein is the liquid fraction obtained by the fractionation of palm oil after crystallization at controlled temperatures It is especially suitable for frying and cooking The liquid olein is products of fractionation and they are the major products exported Main applications of RBD Palm Olein include salad and cooking oils in households industrial frying fat of instant noodles potato chips doughnuts and condensed milk Specification CP10 CP8 CP6 Free Fatty Acid as Palmitic Acid 01 MAX 01 MAX 01 MAX Moisture amp Impurities 01 max 01 max 01 max Iodine Value Wijs 56 min 57 min 60 min Slip Melting Point C AOCS Cc 3 25 24 max 24 max 19 max Colour 5 Lovibond Cell 3 or 6 Red max 3 or 6 Red max 3 or 6 Red max Cloud Point C 10 max 8 max 6 max
Dried fruits, vegetables, nuts, fruits puree, tomato paste and jams.
Halal Korean Chili Paste is a dark, reddish paste with a rich, piquant flavor. It is used extensively in Korean cooking to flavor stews (jjigae), such as in gochujang jjigae; to marinate meat, such as in gochujang bulgogi; and as a condiment for naengmyeon and bibimbap. Korean Chili Paste is also used as a base for making soup.
We have sweet and sour pickle chili in chilled. Cut into ring and soak into sweet vinegar. Best to eat with noodles or anything that you fancy with. It can be even used as ingredients for pizza! The taste is sweet and tangy. We can do by using red chili or green chili depending on customer's requirements.
Our chili paste can be customized to your needs. We can either supply you in pure 100% fresh chili or if you prefer us to do like sambal oelek, we also can manufacture for you. Besides, we also can manufacture small chili paste (bird's eye chili paste) for those that prefer higher SHU of spiciness. Prices may vary accordingly.
Frozen foods, frozen seafoods, fresh fruits & veg, canned fruits, ready to-eat foods, nuts & snacks, cpo & veg oil, rice & basmathi rice.
Sambal Nasi Lemak. It is aromatic, spicy, and it's great to eat with coconut rice and fried chicken. Besides you may use spaghetti to eat with. The best part is this sambal can be used to cook with vegetables and stinky beans (petai). Mmmm, it is yummy-licious. We can make it in bulk 20kg per carton or 180gX24 jars per carton as per your brand.
Rice, palm oil, fertilizer, palm olein oil, JP54 fuel jet oil, sugar, oxygen drinking water, charcoal, steam coal, wood pallet, wood chips, bitumen, LNG, CNG, D2, D6, CST180, CST380, rebco, waste oil, LPG, gasoline 93.
Kulai chilli and sekaki papaya.
Fish fresh from sea, stingray, sardine fish, pomfret fish, tuna fish, barred or spanish mackerel fish, groper fish, mackerel, yellow tail fish, perch any many more. all the fish fresh from sea..
Leeches.
A look at the health benefits of coconut oil coconut milk powder coconut milk liquid etc plus how to cook with coconut and work coconut into your diet The popularity of coconut doesnt end with hotrightnow coconut products A variety of coconutderived ingredients from coconut oil to coconut milk powder and coconut milk are increasingly being used in home kitchens restaurants and packaged foods Specifications COCONUT OIL Free Fatty Acid as Oleic 01 max AOCS Ca 5a 40 Moisture amp Impurities 01 max AOCS Ca 2b 38 Iodine Value 75 105 AOCS Ca 1b 87 Colour 5 Lovibond Cell 15 Red max AOCS Ca 13e 92 Fatty Acid Composition GC nbsp
Our Top Cook oil is perfect for all kinds of cooking. It is stable at high temperatures and has a natural source of vitamin A and E .Most importantly, this low-cholesterol vegetable oils make it a healthy choice for everyone. Top Cook Cooking Oil is an ideal choice for cooking because it is stable to fry and maintain the natural taste and taste of food while cooking. MESTI System Certified HALAL - Halal-certified by Local 'JAKIM' We are moving towards HACCP and ISO 22000 certification.
