Raw material for Refined Pal Oil and Cooking Oil
CP 10, CP 8 and CP 6 or customized requirements
- Crude Palm Oil is obtained from the mesocrap of fresh fruit bunches. - It is an orange liquid and semi solid at room temperature. - CPO is the raw material for all refined palm products and can then be further fractionated to other products for wider application
RBD Palm Oil is obtained from refining crude palm oil. It is light yellow liquid and semi solid at room temperature. RBD Palm Oil is used as frying oil for food industries such as instant noodles and snack food. It can be used to manufacture specialty fats product
RBD palm olein is obtained from fractioning RBD palm oil to separate liquid parts (olein) and solid parts (stearin) It is clear yellow liquid at room temperature. RBD palm olein is used as cooking oil as well as frying oil for food industries such as ready-to-eat food and snack food. It is also a raw material for specialty fats product.
RBD Palm Stearin is a by-product obtained from fractioning RBD palm oil It is white solid at room temperature. It is also a raw material for specialty fats product and oleochemical, etc candle manufacturing.
Crude Palm Oil is obtained from the mesocrap of fresh fruit bunches. It is an orange liquid and semi sold at room temperature. CPO is the raw material for all refined palm products and can then be further fractionated to other products for wider application
We are supplying milk powder and creamer from Malaysia for the feeding of animal calves. should you be interested in, pls free to contact us.
Free Fatty Acid : 18.81 Water Content : 0.52 Impurities Content : 0.04
Vanilla, Durian, Cardamon and Chocolate Protein Biscuits. A snack that has convenience, taste, health, and of course. Diskettes provides High Protein and Essential Nutrients to help fulfill your daily nutritional needs in a convenient manner
Shortening With Slip Melting Point 38 - 41 And 48-52 , Packing In 16kg Ctns. Pls Feel Free To Contact Us For More Details
Supplying Rumen Bypass Fat / Palm Fat For Dairy Cattle Feed . Noticeable Yields: Quality Milk And Higher Yield. OEM And Sole Distributorship Available
We Are In The Position To Supply Palm Acid Oil And Hacpo From Indonesia. Interested Parties Pls Contact Us
Lemongrass Tea is 100% process from the lemongrass stalk. We focused for this type of lemongrass (Cymbopogon Citratus) from Malaysia because the smell is more strong. We offer Lemongrass Tea using up-to-date technologies and through encapsulation process to maintain the aroma. This Lemongrass Tea can give more relaxing, soothing and offers amazing health benefits.
100% Pure roasted grinded beans where each coffee has its own unique profile. While coffee offers rich chocolate aftertaste that lingers with each sip you take along with berry and wood-like undertones, complex flavor of coffee adds fruity and winey tinges complimented by mouthfeels. find that each cup of this delicate blend created for pure coffee lovers boasts a well-balanced, medium-body with a bright acidity. Experience the intense aroma of fruit with earth and spice notes every single time you open the pack. This blend of and coffee results in a delicious cup that encompasses over 600 years of coffee history.
Specification Of Durum Wheat Semolina TYPE COARSE SEMOLINA FINE SEMOLINA SUPER FINE SEMOLINA Color Yellow Yellow Yellow Protein 12% min 12% min 12% min Moisture 13% max 13% max 13% max Ash 0.80% max 0.70% max 0.70% max Wet Gluten 30% min 30% min 31% min Dry Gluten 9% min 9.5% min 9.5% min Black Specs 5 PPM max 5 PPM max Brown Specs 20 PPM max 20 PPM max 10 PPM max Packing Multi wall plain new PP bags of 25 kgs or 50 Kgs Container Loading 23 MT per 20 FT Container
1. FFA: 0.1 Max 2. M&I: 0.1 Max 3. SMP: 38-40 4. IV: 6 Max Packing in 15kg, 20kg and 25kg carton
1. SMP 36-39 2. SMP 39-42 3. SMP 42-44 4. SMP 44-48 5. SMP 48-50 Packing in 20kg and 25kg Carton
Peanut Butter Advantages: Peanut butter is an excellent source of protein, dietary fiber, vitamin Pantothenic acid, niacin and vitamin B6.Also high in content are the dietary minerals manganeseâ??s, magnesium, phosphorus, zinc and copper. Peanut butter is a good source of thiamin, iron and potassium. Both crunchy/chunky and smooth peanut butter are sources of saturated (Primarily palmitic acid) and unsaturated fats (primarily oleic and linoleic acids) Serving Suggestion: Peanut butter is mainly used as a sandwiches spread, sometimes in combination with other spreads such as jam, honey, chocolate (in various forms) vegetables or cheese. Calories 180 Calories from Fat 140 Peanut Butter Nutrition Facts Daily Value % Total Fat 15g 23 Saturated Fat 3g 15 Trans Fat 0g Sodium 160mg 6 Total carbohydrate 8g 3 Dietary Fiber 5g 20 Sugars 3 g Peanut butter Specification Moisture48% Crude protein>25% Peroxide value
Product characteristics Milk fat min. 99.8% Moisture max. 0.2% Typical melting point 32-34 C Benefits Natural and versatile ingredient Delicious flavor and taste Extended microbiological shelf life compared to butter Salt-free, lactose-free alternative to hydrogenated cooking oils Great source of vitamins A, D, E and K Applications Sweets and pastries (baklava) Frying, cooking and baking (meat, fish, vegetables and sweet preparations)
