Desiccated Coconut is shredded high-quality pure white coconut meat, dried to retain the natural flavor and aroma of coconut. It is high in fiber and contains a maximum of 70% fat. The product is an ideal ingredient for confectioneries and bakeries.
Desiccated coconut is coconut kernel or coconut meat in grated and dried form. Normally the moisture content is not more than 3% and unsweetened. APPLICATION: 1. Baking and confectioneries industry . 2. Fillers & topping for curries, dessert and others Asian cuisine. 3. Ingredient in cooked cereal or granola. Benefits of desiccaed coconut : 1. Cholesterol Free 2. Trans-Fat Free 3. Vegan 4. Rich in essential nutrients : Manganese, Copper and Selenium 5. High dietary fiber Packing is 25kgs bag
Desiccated Coconut Powder
No Parameter Specifications 1 Moisture 3% max 2 Fat Content 35-45% 3 FFA (Free Fatty Acid) 0.3% max 4 PH 6.0-6.7 5 Residual SO2 100ppm max 6 Impurities Less than 5 dark or yellow specks per 100 gram 7 Coliform 50ppm max 8 E.Coli Negative 9 Salmonella Negative
Chemical Specification: 1. Moisture: 1.66% ( < 3% ) 2. Fat Content: 67.72% ( High Fat: > 65% ) 3. FFA as Lauric of Fat: 0.28% ( < 0.5% ) 4. pH Value: 6.6 - Colour/Appearance: Natural white to light creamy white, and substantially free from specks or other discolouration. - Flavour: Tasty with rich coconut flavour, without off-flavours due to deterioration or absorption of extraneous substances. - Size (Grade/Texture): Superfine, Fine, Medium & Flakes - Shelf Life: 6 - 12 Months
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