Natural sugar production from selected flowers of Cocos Nucifera plant
Other name: Gula Kelapa (Indonesia)
Product of origin: Indonesia
Color : Yellowish brown to brown
Taste: Characteristic of coconut sugar, sweet
Min order:1x20'fcl (13-15mt)
We have Young and Mature coconuts. We have 3 processing plants in Thailand with capacity of as follows:
20 x 40ft container per month
- 393,660 units per month for 9 unit box
- 510,000 units per month for 15 units in a bag
Matured coconut:
20 UNITS PER BAG X 1,700 BAGS = 34,000 UNIT PER 40FT CONTAINER
The 100% pure nectar-syrup of the coconut. From the thick flowering stems of the coconut blossom, producing a raw vegan nutrient-rich pourable pure natural Tropic CocosHoney.
Rich with 17 amino acids with all the 9 essentials, minerals, vitamins & inulin. Its with a friendly diabetic & healthy sweetness (low in both glucose & fructose, averagely: glucose 7~8% & fructose 15~25%)
Desiccated Coconut is the ingredient produced from fresh and mature coconut meat that has been de-shelled, pared, washed. ground, steam, blanced, dried, sifted and packed hygienically.
