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Botanical Name: *Citrus limon* (L.) Burm. f.;
Variety: "Ovale di Sorrento";
Certified Origin PGI (Protected Geographical Indication) EU Reg. 1107/96: Sorrento Peninsula, Italy;
Production Area: Volcanic soils, altitude 0-200 m a.s.l.

The Sorrento Lemon (IGP) is distinguished by its cultivation method: the trees grow under traditional pergolas. This technique delays ripening and protects the fruit from direct sunlight and wind, resulting in an edible rind that is exceptionally rich in essential oils and possesses a unique aromatic complexity:

The Method: Pergola cultivation reduces the yield per tree but increases the concentration of citrals (neral + geranial), as demonstrated by GC-MS analyses showing citral levels >2.5% which justifies a 20% higher oil value compared to the market average. Recognizing the value of this essential oil means helping to safeguard the future of the fruit itself, the dedicated producers, and a centuries-old heritage. This is priceless and adds value to any subsequent product incorporating this ingredient;

Volcanic Origin: The soil of the Sorrento Peninsula imparts mineral notes and a persistence lacking in synthetic or low-quality oils. This soil composition is monitored through analysis to formulate custom-designed fertilizers.

Product introduction:
What is date syrup?
Date syrup is a thick, dark-colored, and delicious liquid that is naturally extracted from dates without any additives. It retains the primary properties of dates along with their vitamins and nutrients. Similar to the fruit itself, date syrup has a warm and dry temperament. This nutritious substance contains phosphorus, iron, folic acid, calcium, B vitamins, magnesium, fiber, potassium, manganese, as well as anti-inflammatory and antibacterial properties. All these nutrients, along with its energy-boosting characteristics, make date syrup a popular and beneficial food for health.

Benefits of date syrup:
Date syrup contains numerous essential nutrients and vitamins that can enhance your body's health. In addition, it has a pleasant and appealing taste, making it a popular snack option as well.
Energy booster / Relieves constipation / Treats anemia / Improves nerve health / Enhances sexual vitality / Strengthens bones.

Plan your next pasta production investment with new automatic industrial pasta production lines supplied from Italy, offering a capacity of 1,000 kg/h per line.

For new pasta factories and existing manufacturers expanding their production capacity, two separate configurations are available:

SHORT-CUT DRY PASTA PRODUCTION LINE 1,000 kg/h
LONG PASTA / SPAGHETTI PRODUCTION LINE 1,000 kg/h

Each configuration is a dedicated production line, quoted individually.

SHORT-CUT PASTA PRODUCTION
The process includes vacuum extrusion, cutting, product transfer, pre-drying, drying, stabilization and cooling. The proposed configuration includes a circular extrusion die and a cutting system prepared for penne production.

LONG PASTA AND SPAGHETTI PRODUCTION
The process includes vacuum extrusion, automatic spreading onto drying rods, pre-drying, drying, stabilization, product accumulation, stripping and cutting.

AUTOMATION AND PROCESS MANAGEMENT
Automatic continuous operation with PLC control and a PC/HMI operator interface for production process management.

TECHNICAL SUPPORT FOR YOUR PROJECT
Mechanical assembly supervision, electrical installation supervision, commissioning, performance testing and operator training are available within the agreed scope of supply.

KEY SUPPLY DETAILS
Condition: New, made to order.
Production capacity: 1,000 kg/h per individual line.
Minimum order: One production line.
Indicative delivery: 5-11 months from order confirmation.
Packing: Wooden crates for container shipment.
Supply from Italy for international projects.

PRICE AND SCOPE
The displayed price range is an indicative budget per individual production line, depending on the selected configuration and agreed technical services.

Freight, import duties and taxes, site works, utilities, raw material storage and feeding systems, final pasta packaging equipment, and technicians�¢?? travel and living expenses are excluded unless expressly included in the quotation.

REQUEST YOUR PROJECT PROPOSAL
Planning a new pasta factory or expanding an existing plant? Send us your required pasta type, destination country and target installation date. We will provide the relevant technical specifications and a quotation identifying the equipment, technical services and delivery terms for your project.

Date sugar or date powder is a product obtained by drying and grinding date flesh into fine particles similar to sugar. This type of sugar is produced naturally without chemical processing and can be used as a substitute for white sugar in many foods and beverages. Due to its fiber content, various vitamins, and minerals, date sugar has a much higher nutritional value than regular sugar. It is natural and retains all the benefits of dates. Date sugar contains nutrients such as vitamins, minerals, and fiber. Additionally, this sugar, derived from dates, includes high levels of potassium, magnesium, and antioxidants, which help improve overall body health. Besides being safe for your health, its caramel-like flavor can add a unique taste to desserts and sweets.

Sicilia Fredda is proud to offer the local produce PISTACCHIO SPREADABLE CREAM.

Artisan pistachio cream with a strong flavour and soft consistency, with 28% pistacchio. This pistacchio cream is widely used spread over bread, toasts and cakes.
Ingredients:
PISTACCHIO 28%, Spreadable cream (sugar, non-hydrogenated vegetable oils and fats (oils: sunflower, fat: palm), skimmed MILK powder, WHEY powder, sunflower lecithin, flavor: vanillin), salt.

Product Name Apple Juice Concentrate

Description
Apple concentrate is a viscous liquid derived from fresh apple juice by reducing its water content It preserves the natural flavor color and aroma of apples and is commonly used in beverages desserts and sauces

Technical Specifications

Brix 701 measuring the sugar content

pH : 3 4

Color : Golden or Amber

Flavor : Sweet typical of fresh apples

Acidity : 1 - 25 as malic acid

Density : 135 gcm

Shelf Life : 24 months frozen 912 months ambient in aseptic packaging

Nutritional Information per 100g

Energy 270300 kcal

Carbohydrates 6670g

Sugars 6065g

Protein

Fat

Dietary Fiber 0g

Storage Conditions

Store at 18' C or lower for frozen concentrate

Store in a cool dry place for aseptic packaging

Applications

Juice blends

Fruit beverages

Bakery fillings

Confectionery

Dairy products

Packaging Options

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications

HACCP

ISO 22000

Kosher

Halal

Product inventory time : In autumn and early winter

Product Name: Fusilli Rigati

Description:
Wheat Wholegrain Pasta Delights
Pack 500g
Code no. 871

Product Name: Tortiglioni

Description:
Wheat Wholegrain Pasta Delights
Pack 500g
Code no. 869

Product Name : Capellini

Description:
Pasta Nests Paone
Pack 500g
Code no. 101

Product Name: Chifferetti Rigati

Description:
Pasta Paone F.to Normal
Pack 500g
Code no. 41

Pasta ready in 5min, gluten free, mono-portion, Perfect for restaurant/market/ect.. delicious in different flavour...top Italy quality

Product Name: Grape Juice Concentrate

Description:
Grape concentrate is produced by removing most of the water from fresh grape juice. It maintains the natural sweetness, color, and flavor of grapes, and is widely used in beverages, jams, and sauces.

Technical Specifications:
Brix: 65 ±1 (measuring the sugar content)

pH: 2.8 - 4.0

Color: Light Amber to Deep Purple (depending on grape variety)

Flavor: Sweet, typical of fresh grapes

Acidity: 0.8% - 2.3% (as tartaric acid)

Density: 1.33 g/cm�³

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 250-280 kcal

Carbohydrates: 60-70g

Sugars: 55-65g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18' C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and beverages

Jams and jellies

Bakery products

Confectionery

Sauces and dressings

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications : HACCP, ISO 22000, Kosher

Halal

Product inventory time:

Late summer and early fall

Peeled Pistachio Kernels and Color Grades

Peeled pistachio kernels (or green pistachio kernels) are pistachios that undergo a precise peeling process to remove their thin purple outer skin, revealing the bright green core. This enhances the productâ??s appearance and quality, making it ideal for export and use in various culinary and confectionery applications. These vibrant green kernels are popular in products like ice cream, chocolate, desserts, and specialty dishes.

Color Grades of Peeled Pistachio Kernels:

Peeled pistachio kernels are classified by color intensity, as follows:

Super Green Grade (Grade S or Super Green): This highest grade comprises the greenest kernels, suitable for products needing an intense green color, such as premium pistachio powder and high-quality desserts.

Green Grade (Grade A): Kernels in this grade are slightly lighter than Super Green but still vibrant. Grade A kernels are ideal for products where a visually appealing green hue is important.

Semi-Green Grade (Grade B): This grade has moderately green kernels suitable for various uses, including baked goods and food mixes.

Yellowish-Green Grade (Grade C): These kernels have a yellowish-green tint, lighter and less vibrant than higher grades, and are appropriate for applications like certain confectioneries, ice creams, and baked goods where a strong green color isnâ??t required.

Yellow Grade (Grade D): This grade includes yellow kernels with minimal or no green tint, typically used in products where color is not a priority. Grade D is a cost-effective choice for baking and general culinary use.

Light Yellow Grade (Grade F): This grade consists of split (or halved) kernels from grades A and B, making it economical and practical for applications where whole kernels are not essential, such as in baked goods and food products primarily needing the taste and nutritional benefits of pistachios.

Applications: These grading standards enable producers and buyers to select the most suitable grade, especially important in exports and the food industry, to ensure the desired quality and appearance in final products.

Product Name: Pomegranate Juice Concentrate

Description:
Pomegranate concentrate is a thick liquid derived from fresh pomegranate juice by reducing its water content. It is rich in antioxidants and has a vibrant red color, commonly used in beverages, sauces, and culinary applications for its sweet-tart flavor.

Technical Specifications:
Brix: 65 ±1 (measuring the sugar content)

pH: 2.2 - 3.4

Color: Deep Red

Flavor: Sweet-tart, typical of fresh pomegranates

Acidity: 7% - 13% (as citric acid)

Density: 1.34 g/cm

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)
Nutritional Information (per 100g):

Energy: 260-290 kcal

Carbohydrates: 60-65g

Sugars: 50-60g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and beverages

Marinades and dressings

Confectionery

Bakery products

Dairy products (yogurts, ice creams)

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : In autumn and early winter

Product Introduction
Date liquid sugar is a natural sweetener derived from dates commonly used in the food industry in products such as beverages jams and marmalades It can also be used as a healthy alternative to white sugar for daily household use

Commercially date liquid sugar is competitive with other natural sweeteners like honey Considering its properties it can be an excellent substitute for sucrose in food industries such as soft drinks beverages confectioneries and ice cream

Date liquid sugar is utilized in the production of major food groups like natural fruit juices ice creams dairy products bakery items various beverages and specialized drinks for athletes

Specialized Features of Date Liquid Sugar
Date liquid sugar is a natural product obtained from the extraction of date essence without any additives and has a completely transparent appearance ranging from white to light brown

Nutrients and Benefits of Date Liquid Sugar
With a Brix level of 7278 date liquid sugar contains 73 sugar Its primary sugars are glucose and fructose in equal proportions which is similar to honey making it a healthy sweetener The presence of protein fiber low calories iron fructose potassium and sodium enhances its nutritional value

This product is highly beneficial for providing energy to athletes and individuals with high physical activity levels It also contributes to improving the functioning of the nervous and digestive systems

Moreover date liquid sugar is beneficial for diabetic patients and helps balance the bodys fluids

Price of product ( USD price or FOB price) :
It depends on which quality

Product origin :
Italy

Minimum Order Size and Packgaing details :
to be discussed

Frozen chicken Pawsfeet
size 45g or 35g

Frozen Chicken Paws Italian origin

Detailed Description
Washed and clean
No blood
No bad smell
Without yellow skin
No feathers
No bruises
Broken bones under 3
Moisture content less than 1
No black pads
Drainage 0 to 5C for 8 hours
No traces of carved deep wounds
No ammonia burns
Weight 35g45g
Blasted at 40C
Storage at 18C
100 Fresh and Frozen
Safe for human consumption

Frozen pizzle and testicals available

Product Name: Sour Cherry Juice Concentrate

Description:

Sour cherry concentrate is produced by reducing the water content of fresh sour cherry juice, preserving its intense tart flavor and deep red color. It is commonly used in beverages, sauces, jams, and desserts for its bold, tangy taste.

Technical Specifications:
Brix: 65 ±1 (measuring the sugar content)

pH: 2.5 + 4.0

Color : Deep Red

Flavor: Tart and fruity, typical of sour cherries

Acidity: 3.0% - 12.0% (as citric acid)

Density: 1.34 g/cm

Shelf Life: 24 months (frozen), 12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 260-290 kcal

Carbohydrates: 60-65g

Sugars: 50-60g

Protein:

Fat:

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Juices and beverages

Jams and preserves

Sauces and marinades

Confectionery

Desserts and ice creams

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : early summer

Product Name: Orange Juice Concentrate

Description:
Orange concentrate is produced by removing most of the water from fresh orange juice. It retains the natural flavor, color, and aroma of oranges and is widely used in beverages, desserts, and various food products.

Technical Specifications:

Brix: 65 -66 (measuring the sugar content)

pH: 3.5 - 4.0

Color: Bright Orange

Flavor: Sweet and tangy, typical of fresh oranges

Acidity: 1.0% - 1.5% (as citric acid)

Density: 1.32 g/cm

Shelf Life: 24 months (frozen), 9-12 months (ambient in aseptic packaging)

Nutritional Information (per 100g):

Energy: 250-280 kcal

Carbohydrates: 60-65g

Sugars: 50-55g

Protein: 0.5g

Fat: 0.1g

Dietary Fiber: 0g

Storage Conditions:

Store at -18 C or lower for frozen concentrate.

Store in a cool, dry place for aseptic packaging.

Applications:

Fruit beverages

Soft drinks

Ice creams and sorbets

Bakery products

Sauces and marinades

Packaging Options:

Aseptic bag in drum

Frozen in drums

Custom packaging available upon request

Certifications:

HACCP

ISO 22000

Kosher

Halal

Product inventory time : Late fall to late winter

Product Introduction:
Date bar is a delicious and popular product made from high-quality dates combined with other nutritious ingredients such as sesame seeds or pistachios. This product is available in the form of bars, either coated with cocoa or plain, in various packaging options. It is ideal as a healthy and energizing snack. Due to its high nutritional value and delicious taste, the date bar is an excellent choice for those looking for a quick and nutritious snack.

Key Features:

Product Type: Date Bar
Ingredients: Dates combined with various nuts (such as almonds, pistachios, walnuts, sesame) and occasionally other additives like oats, chia seeds, or dried fruits
Color: Dark brown with visible nuts
Texture: Soft dates combined with the crunchy texture of nuts and other additives
Taste: Sweet and delicious with different flavors depending on the combination of ingredients
Average Weight: 30-50 grams (per bar)
Size: Typically 10x3 cm (depending on packaging and producer)
Consumption Benefits:

Rich Source of Energy: Ideal for boosting energy throughout the day
High Nutritional Content: Contains fiber, vitamins, proteins, and minerals from dates and nuts
Delicious and Varied Taste: A tasty experience with different flavors
Suitable for an Active Lifestyle: Easy to carry and consume during daily activities or sports
Storage Conditions:

Storage Temperature: 15 to 20�?�°C (room temperature); store in a dry, cool place
Shelf Life: Up to 12 months under suitable conditions
Packaging and Shipping:

Packaging Options: 450g, 250g, and 1000g (depending on demand)
(According to customer orders, the product can be customized with the highest quality and in diverse packaging and customer branding options)
Shipping: Available for worldwide delivery

Dairy products: pecorino cheese, cream cheese, mozzarella cheese, pears, butter.

Wood stain formulated for deep penetration and long lasting protection. Made for interiors and exteriors, it suitable for protection of wooden products such as fixtures, matchboards, boats, garden furniture, and more. It effectively protects the wood from aggressive atmospheric conditions such as sun and water. It guarantees easy maintenance, even after long periods of time from the original application. It can be painted over or left as clean sheen allowing the natural grains and knots of the wood to be more visible and accentuated.

Sku:V407

Sicilia Fredda is a supplier of cooking oils. We can provide:
- POMACE OLIVE OIL
This cooking pomace olive oil is the pomace oil that comes from our top extra virgin oil oil Stephanos. It is available in 1lt and 5lt.
- FRYING OIL
Belfritto is a great cooking oil specially designed for frying. Available in 1lt and 10 lt.

Italian Company located in the Baronìa, an internal valley in southern Italy, on the slopes of the Apennines, it is a manufacturer of high quality pasta.
With its own mill near to a modern pasta factory, the production cycle is completely integrated, from wheat to pasta.

The company produces
- durum wheat semolina pasta in classic shapes
- special bronze-extruded shapes
- lasagne and artisan pasta using bronze extrusion equipment and processing times which exceed 24 hours
- egg pasta
- organic pasta made from certified organic wheat and produced using bronze extrusion equipment and extensive drying times (also whole wheat)
- special small pasta created for children.

In addition to its own branded products, the company also makes pasta for the private labels of some of the main Italian, English, German and American distribution chains.

Every packet of pasta undergoes 35 quality controls!.

We have second choice tinplate coils (photos are examples).

We have ready to be shipped about 500 tons of galvanized and prepainted mixed coils in different thickness (from 0.3 to 0,8).

A large amount of new and second hand Combines of all major worldwide brands coming from all Europe.
We have a large stock in our dealers and partners with good tractors where we can find you the right tractor for you!

Please ask for the brand and model and we will find for you and send more pictures and/or video in order to check the quality.

For the correct price quote please WRITE ON THE REQUEST.

Brand and model (if you interested)
Kind of header
Budget willing to spend

Thank you!

SIMPLE MINERAL FERTILIZER
Calcium nitrate solution with activator for N(CaO)8 application(14)


COMPOSITION
- Total nitrogen (N) 8%
- Nitrogen (N) nitric 8%
- Soluble calcium oxide (CaO).
in water 14%
- Activated with 1% humic extracts
from leonardite
- Extracting medium: KOH

EC FERTILIZER
Potassium sulphate


COMPOSITION
- Potassium oxide (K2O) soluble in water 50%
- Sulfur dioxide (SO3) soluble in water 45%

EC FERTILIZER
Calcium nitrate N (CaO) 15 (26.5)


COMPOSITION
- Total nitrogen (N) 15%
- Nitrogen (N) nitric 15%
- Soluble calcium oxide (CaO).
in water 26.5%

EC FERTILIZER
PK FERTILIZER 52-34
Neutral ammonium and in water 52%

COMPOSITION
- Phosphoric anhydride (P2O2) soluble in neutral ammonium citrate ed
in water 52%
- Phosphoric anhydride (P2O2) soluble in water 52%
- potassium oxide (K2O) soluble in water 34%

ORGANIC FERTILIZER
PRODUCT WITH SPECIFIC ACTION
Humic extracts from leonardite

COMPOSITION
- Organic substance as such 78%
- organic substance on dry basis 80%
- Humic extracts from leonardite
- Humidified organic substance
percentage of the substance
organic 97%
- Organic nitrogen (N) on a dry basis 1%
- C/N ratio 40
- Extracting medium: KOH

EC Fertilizer
NPK 10-10-40 fertilizer with microelements obtained by mixing

COMPOSITION
- Nitrogen (N) total 10%
- Nitrogen (N) urea 10%
- Phosphoric anhydride (P2O5)
soluble in ammonium citrate
neutral and in water 10%
- Phosphoric anhydride (P2O5) soluble in water 10%
- Potassium oxide K2O)
soluble in water 40%
Boron (B) 0.010%
- Copper (CU) chelated with EDTA 0.007%
- Iron (FE) chelated with EDTA 0.006%
- Manganese (Mn) chelated with EDTA 0.03% - Molybdenum (Mo) 0.005%
- Zinc (Zc) chelated with EDAT 0.007%
- PH range that guarantees good
stability of the chelated fraction with EDTA: 4-9

EC FERTILIZER
NPK (MgO) 20-20-20 fertilizer with microelements obtained for mixing
BASED ON POTASSIUM NITRATE
COMPOSITION
- Acidified to PH 3-4
- Low chlorine content CL MAX 1-2%
- Nitrogen (N) total 20%
- Nitrogen (N) nitric 3%
- Nitrogen(N)urea 17%
- Phosphoric anhydride (P2O5)
soluble in ammonium citrate
neutral and in water 20%
- Phosphoric anhydride (P2O5) soluble in water 20%
- Potassium Oxide (K2O) soluble in water 20%
- Magnesium Oxide (MgO) soluble in water 2%
- Boron (B) 0.05%
- Copper (CU) chelated with EDTA 0.05%
- Iron (FE) chelated with EDTA 0.008%
- Manganese (Mn) chelated with EDTA 0.06% - Molybdenum (Mo) 0.01%
- Zinc (Zc) chelated with EDAT 0.04%

Terre di Papena is proud producers of quality High Fibre Haylage grown specifically for the Equine market. We believe that many horses could perform on a complete forage diet alone and that Terre di Papena Haylage could be the ideal maintenance feed. We understand that our customers require for their horse a high dry matter, High Fibre Ryegrass or Timothy Haylage which is consistent in quality throughout the year. Forage is the most important element of any horse’s diet and so should be high quality; dust, mould and fungal spore free. Our haylage meets these criteria and is also high in dry matter making it excellent value for money.

It is a forage with a great nutritional composition, rich in carbohydrates (fiber and sugars), proteins and other constituents present to a lesser extent but still important for the horse, such as minerals and vitamins., due to the consistency in long fiber, forage first cut allows you to keep very high stimulation of mastication and rumination.

Packaging :
Big bale prismatic from 350 to 500 Kg bales prismatic
Dimensions: 90x220x120 cm
Bale of 25/30 kg
Dimensions: 30x30x60 cm

Oat is the main ceral used for the horse’s feeding. Depending on the activity , the daily ration may vary in addition to other grains and hay. It is a type of corn characterized by caryopsis particularly tender which make it easy to be chewed and digested .

Compared to the barley, It contains more protein and fat and a great percentage of crude fiber that promotes an optimal peristalsis, thanks to the particular nature and distribution on the seed. Great content of vitamin B, A and phosphorus.

Regarding its functions it is important to emphasize that :

1 It is useful for the horse strenght
2.It fortifies tendons .
3 It help sto Stop diarrhea
4 . It stimulates perspiration

Excellent for stimulating the muscle tone, the black oat Terre di Papena before being delivered to the customer is checked , cleaned , dusted and calibrated in a particular installation, so as to achieve certain size and a high specific gravity .

Packaging: Sacks of 25/30 kg Big-bag of 500 kg bulk product

The body, creaminess, and aromatic aftertaste
Of this special blend for bars renews day after
Day the pleasure of italian espresso coffee with
Decisive taste.
It contains beans which come from brazil
Santos, india and africa. 70% of this blend is
Arabica and 30% of it is robusta which comes
From africa and india.

Medium roast Monforte coffee beans are
sealed in the special 1000gr.bag with one
direction valve that permits to preserve the
aroma and freshness of our coffee.
The blend contains 30 % Arabica beans and
70 % Robusta beans from Africa and India.

Caffè Monforte "Qualità Garantita" is a finest quality pure coffee blend, medium roast, for a long lasting flavour.

Grinding is perfect for Espresso professional machine.

Grand Aroma coffee is a blend of specially selected Arabica beans that come from the most qualified plantations in Brazil, S. Domingo, Colombia, Costa Rica…
It’s low content of caffeine (1,60 %) makes it a coffee that you can enjoy any time of day and even after dinner leaving you with a fragrance of quality in your mouth that proven by the seal
"Espresso Italiano di Qualità"
The strong full bodied taste is subliminal for even the shrewdest of coffee lovers.

Espresso roasted coffee beans blend made with 90% arabica beans from central american, and african plantations , it contains very low caffeine, quality product certification "espresso italiano di qualita'" smooth, sweet, rich taste , thick cream long lasting flavor.

The soft aftertaste of this prestigious blend is still in the mouths of those who have tasted a sweet, aromatic, unmistakable coffee of the very highest quality. This blend is certified by the quality seal of Gruppo Triveneto Torrefattori Caffe. We suggest this blend to bar owners that want to work with a high quality blend of coffee that remains stable with the passing of time because it is controlled and guaranteed by the seal

Italian Quality espresso.

We would be very happy to give you all the information that buyers who are interested in exhibiting our seal of quality need.

The thick cream invites you to taste it, the
Strong flavor caresses your taste buds with a
Firm aroma and leaves a pleasant sensation in
Your mouth.
The coffee beans are shiny, oily and dark
Brown in color. It is a coffee with a strong
Character that is ideal in the morning as is or in
A “cappuccino”. It gives the perfect lift to
Starting the day off well.
This blend has 50% arabica type beans, which
Come from central america , india and africa,
And 50% of robusta type beans which come
From India and Africa.

High quality arabica Italian coffee

Selected arabica coffee beans with caffeine content less than 1, 5% for unmistakable, sweet and long lasting taste. Every tin contains 2 kg

The full bodied and traditional taste will take you back in time to when coffee was prepared in the classic Neapolitan Coffee pot.
This blend is composed of Robusta type beans (India and Africa) and Arabica type beans (Brazil, S. Domingo, Costa Rica). It is perfect in the morning and after meals.

ComplesalAzoplus 25.15

Complesalazoplus 25.15 is a complex mineral NP fertilizer containing ammonia nitrogen stabilized with nitrification inhibitor DCD (diciandiammide)and phosphorus with high solubility. The DCD slows the conversion of ammonia into nitrate nitrogen and thus lets the plants to integrate and absorb the maximum quantity of nitrogen. This is good not only for the plants, which exploit bigger amount of nutrients (improving the production) but also for the environment since the volatilization effect is stopped. ComplesalAzoplus 25.15 allows to
Reduce the number of fertilizers applications
Reducethe amount of nitrogen and phosphorus that are traditionally used,
Improve crops quality and yield.

Complesal azoplus 25-15 %
Nitrogen (N) total : 25
Nitrogen (N) nitric : 4
Nitrogen (N) ammonia : 8
Phosphorus pentoxide (P2O5) soluble in c.a 15
Phosphorus pentoxide (P2O5) soluble in water 14
Sulphur Trioxide (K2O) total 5%
Sulphur Trioxide (K2O) soluble in water 5%
Diciandiammide (DCD)

Bags: 25 kg
Colour of granule: green

TECHNICAL PARAMETERS AND PHYSICAL CHEMISTRY
ComplesalAzoplus 25.15has a maximum percentage of chlorine (Cl) equal to 0.2;
Potassium sulphate
pH of the solution at 5% = 4.5-4.8
Particle size: from 3 to 4.5 mm
Presence of Magnesium

Dosage And Method Of Use

Crop Period Quintals/Hectare
Common Wheat Or Durum Wheat From sowing to the third 2-4
Barley, Oats, Rye From sowing to the third 2-4
Corn Sowing 2-3
Sunflower Sowing 3-4
Beet Sowing 3-4
Potato Sowing 4-5
Processing Tomato Hilling 3-4
Artichoke Top dressing 4-5
Citrus 4-6
Olive Tree 3-5

Complesal Vanny

CompleslVanny 12 -10-10 (20) is a complex NPK granular fertilizer with high percentage of potassium sulphate enriched with magnesium and phosphorus highly soluble. It is suitable for fertilizations of crops sensitive to chloride such as vines, fruits, flowers, vegetables in greenhouses and open fields, greenhouses and industrial crops.

Composition :
Complesal Vanny %
Nitrogen (N) total : 12
Nitrogen (N) nitric : 10
Nitrogen (N) ammonia : 2
Phosphorus pentoxide (P2O5) soluble in c.a 10
Phosphorus pentoxide (P2O5) soluble in water 7,5
Potassium oxide (K2O) soluble in water 20
Magnesium oxide (MgO) Tot 2
Magnesium oxide (MgO) soluble in water 1.6
Sulphur trioxide (SO3) total 20
Sulphur trioxide (SO3) soluble in water 20


Bags: 25 kg
Color of the granule: Violet

TECHNICAL PARAMETERS AND PHYSICAL CHEMISTRY
COMPLESAL Vannyhas a maximum percentage of chlorine (Cl) equal to 0.2;
Potassium sulphate
pH of the solution at 5% = 4.5-4.8
Particle size: from 3 to 4.5 mm
Presence of Magnesium

Dosage and method of use Quintals/hectare
citrus 6-8
stone fruit (peach, plum, apricot) 6-10
pome fruit (apple, pear) 6-8
grapevine 4-8
table grape 10-12
kiwi 8-12
olive tree 8-10
horticultural crops in open field (1-2 applications) 5-12
horticultural crops in greenhouses (1-2 applications) 10-12
potato 6
tomato 10-12
sunflower 6-8
plant nurseries 3-6

Complesal Orange 20-5-10 (3-12,5)

Complesal Orange is aNpk granular fertilizer suitable for base dressing and top dressing fertilization of crops with high nitrogen needs. Minimum amount of water are sufficient to release from the fertilizer’s granules nutrients and make them available for the plants. Complesal Orange offers others important advantages: low salinity thanks to the potassium sulphate, excellent selectivity to crops sensitive to chloride, complete fertilization thanks to the presence of magnesium.

Composition:

Complesal Orange %
Nitrogen (N) total : 20
Nitrogen (N) nitric : 10,5
Nitrogen (N) ammonia : 9,5
Phosphorus pentoxide (P2O5) soluble in c.a 5
Phosphorus pentoxide (P2O5) soluble in water 2,5
Potassium oxide (K2O) soluble in water 10
Magnesium oxide (MgO) Tot 3
Magnesium oxide (MgO) soluble in water 1,4
Sulphur trioxide (SO3) total 12,5
Sulphur trioxide (SO3) soluble in water 12,5

Bags: 25 kg
Color of the granule: orange

Technical parameters and physical chemistry
Complesal Orange has a maximum percentage of chlorine (Cl) equal to 0.2;
Potassium sulphate
pH of the solution at 5% = 4.5-4.8
Particle size: from 3 to 4.5 mm
Presence of Magnesium

Dosage and method of use quintals/hectare
citrus 6-8
stone fruit (peach, plum, apricot) 5-8
pome fruit (apple, pear) 4-6
grapevine 3-5
table grape 4-7
kiwi 7-10
olive tree 5-7
horticultural crops in open field (1-2 applications) 3-5
horticultural crops in greenhouses (1-2 applications) 5-8
potato 4-6
tomato 6-8
sunflower 6
plant nurseries 3-6

MAGICOLOR 11-5-11
Bags: 25 kg
Colour of the granules : mix granules of different colours
MAGICOLOR is a mineral NPK fertilizer containing stabilized Ammoniacal Nitrogen, highly soluble Phosphorus, Potassium Sulphate and Magnesium.
Stabilized nitrogen
Potassium deriving entirely from Sulphate
Enriched with Iron and Magnesium
Fertilizer with Acidifying effect
High contents of Sulphuric Anhydride

The contemporary presence of Nitric Nitrogen and stabilized Ammoniacal nitrogen permits the plants to satisfy their nitrogen need for a large period of time during the vegetative cycle.

This formula is also ecological as it respects the save-guarding of the eco-systems, because it decreases considerably the washing away losses.

The Potassium derives exclusively from Sulphate which consents MAGICOLOR to be used also in Chlorine sensible crops, while the Iron and Magnesium available in high concentration permit a more intense colouration of the leaves and improve the quality of the crops.

COMPOSITION
Total Nitrogen (N) 11%
of which nitric (N):8%
Ammoniacal (N): 3%
Phosphoric Anhydride (P2O5)5%
Soluble in water and neutral citric ammonium
Potassium Oxide (K2O)11%
Soluble in water 9%
Sulphuric Anhydride (SO3) 32% soluble in water
Iron Oxide (FeO) 4%
Magnesium Oxide (MgO)2%

DOSAGE AND METHOD OF USE quintals/hectare
citrus 8-10
stone fruit (peach, plum, apricot) 6-10
pome fruit (apple, pear) 5-9
grapevine 4-6
table grape 5-12
kiwi 7-10
olive tree 5-8
Horticultural crops in open field (1-2 applications) 4-10
horticultural crops in greenhouses (1-2 applications) 8-10
potato 5
tomato 8-10
sunflower 5-7
plant nurseries 3-5