Oryzaindâ??s Organic White Rice uses the Sintanur rice variety that is developed in Tasikmalaya and it is not combined with other varieties (non-GMO). Our rice has a distinct aroma like the scent of pandan. When cooked, this medium grain rice produces a sticky texture hence is ideal for making congee or to complement dishes such as casseroles, soups, and more.
Oryzaind's Organic Brown Rice uses the Sintanur rice variety. During the production process, our Organic Brown Rice is not stripped off its hull thus it possesses a higher fiber content than organic white rice. All parts of the rice grain are preserved including the fibrous bran, nutritious germ, and carbohydrate-rich endosperm making it a nutritious addition to your diet. Brown rice is great for maintaining heart health, people with diabetes, and preventing cancer.
Organic farming is an agricultural system that can create optimal and sustainable agro-ecosystems socially, ecologically, economically as well as ethically. Our organic rice product is grown and processed without the use of synthetic chemical as found, for example in fertilizers, insecticides, preservatives, seed treatment, and such like. We remain committed to our philosophy in producing Organic Rice and we will continue to present "Marhaba" as the signature of quality. Zero Cholesterol | Low in Fat | Low in Sugar | Low in Sodium | High in Protein | Good Source of Iron | Good Source of Anti-Oxidants | Gluten Free and Wheat Free | No Harmful Chemicals, such as Pesticides, Additives, and Preservatives
Rice husk, rice husk powder, rice, rice bran.Production
Rice Bran And Rice Husk Powder..
Sultan Basmati Rice is a type of premium long-grain rice that is highly regarded for its unique aroma, delicate flavor, and distinct texture. It is considered one of the finest varieties of Basmati rice available. Here are some key characteristics and features of Sultan Basmati Rice: 1. Grain Length: Sultan Basmati Rice has long, slender grains that elongate even further upon cooking. The grain length can range from 7 to 8 millimeters, which is typical for high-quality Basmati rice. 2. Aroma: One of the most defining features of Sultan Basmati Rice is its exceptional aroma. The cooked rice emits a fragrant, nutty scent that is reminiscent of popcorn or jasmine flowers. This aromatic quality is often described as "basmati aroma" and is highly sought after by rice connoisseurs. 3. Flavor: Sultan Basmati Rice has a subtle, delicate flavor that complements a wide range of dishes. It has a slightly sweet and nutty taste, with a hint of earthiness. The flavor is not overpowering, allowing it to enhance the overall taste of the meal without dominating other ingredients. 4. Texture: The grains of Sultan Basmati Rice are known for their light and fluffy texture. They remain separate and do not clump together when cooked, resulting in a pleasing mouthfeel. This texture makes it ideal for a variety of rice dishes, including biryanis, pulao, and pilafs. 5. Cooking Characteristics: Sultan Basmati Rice requires proper cooking techniques to fully appreciate its qualities. It is recommended to soak the rice in water for around 30 minutes before cooking. The ideal cooking method is to boil it in water, similar to cooking pasta, to achieve the desired texture. The cooked rice should be firm yet tender. Sultan Basmati Rice is known for its premium quality, and its distinct characteristics make it a popular choice among chefs, culinary enthusiasts, and those who appreciate fine rice varieties.
Organic White Rice using certified integrated organic farming system. Now partnering with more than 1000 rice farmers and is growing annually with more than 485 ha of certified organic land. Variety SOJ
Organic brown rice using certified integrated organic farming system. We partnering with more than 1000 rice farmers and growing annually. We supply also Black and Red Rice.
This organic black rice is black rice produced from special varieties that only exist in Banyuwangi Regency, East Java Province, Indonesia. This black organic rice has a unique taste and has high health properties. CERTIFICATION LIST: - Indonesia Organic Certification SNI No: 6729 2010 From Lesos Reg No: 048-LPO-005-IDN-12-15 - Certificate of Chemical Residue Free from Sucofindo No 3508880 - Nutritional Adequacy Certificate from Laboratory Department of Food Science and Technology, IPB Bogor No : 014-12/FL/4.2.3/LDITP - Certificate of registration of organic fresh food of the Indonesian Ministry of Agriculture No. P2T/10/11.01/01/V/2016 WHY ORGANIC RICE? HEALTHIER organic rice Organic rice has a higher nutritional content because it is free from post-planting chemicals and free from preservatives, dyes, and the like. Consumption of rice is MORE SAVE The quantity of consumption of inorganic rice, usually reaches 25 kg per month for 4 people, with the replacement of rice the quantity of consumption is relatively decreased and only 15 kg per month. ENVIRONMENTALLY FRIENDLY Of course, the use of natural materials in the planting process will maintain the quality of the soil and avoid the remnants of synthetic materials and pesticides commonly used in inorganic chemical agriculture. ====== WHY IS ORGANIC BETTER? 1. In addition to not having a chemical smell from pesticides, organic food is also proven to contain more flavonoids. 2. These flavonoids have a function to bind sugar in plants. taste better. 3. Flavonoids are also rich in antioxidants which are good for our body, and are useful as anti-inflammatory. ====== ADVANTAGES OF ORGANIC AGRICULTURAL SYSTEMS 1. A holistic production management system to improve and develop agroecosystem health, including biodiversity, biological cycles, and soil biological activity. 2. Organic agriculture prioritizes the use of inputs from the waste of cultivation activities on the land. So it can be said that in organic farming there is no waste. ====== WANT TO BUY ORGANIC RICE? VACUUM RECOMMENDED!!! Organic rice fertilizers and chemical pesticides, 2 things that are still attached to inorganic rice are free to repel pests. The content of flavonoids in organic rice is also much higher. So it is preferable and more susceptible to attack by fleas and rice moths. Organic rice that is not vacuumed does not last long. 1 month can be damaged. On the other hand, organic rice that is vacuumed can last up to 1 year after being packaged, even though the expiration date stated is 6 months after milling. Rice that uses vacuum plastic makes aerobic bacteria, fungi, micro-organisms, rice lice unable to live and thrive because there is no oxygen in the package.
organic rice that is processed professionally by maintaining quality starting from the cultivation sector to the process. This organic rice is processed with quality standards of healthy rice suitable for consumption so that the quality provided is in accordance with what consumers want. Organic brown rice products are widely used to control cholesterol in the body and are also very good for diabetics because they have lower sugar levels than ordinary rice, besides that organic brown rice contains 2x higher nutritional content than white rice. In addition, brown rice is highly recommended for pregnant and lactating mothers to maintain the health of infants and toddlers. CONTENT OF RED RICE PER 50 Gr - 4 Gr Protein (2x > from white rice) - 1 Mg fat (2x < of white rice) - 3.5 Gr Fiber (3x > than white rice - Energy value 353 kcal - 55 Mg Magnesium - 7.2 Gr Folic Acid - Vitamins B, E and Iron CERTIFICATION LIST: - Indonesia Organic Certification SNI No: 6729 2010 From Lesos Reg No: 048-LPO-005-IDN-12-15. - Certificate of Chemical Residue Free from Sucofindo No 3508880. - Nutritional Adequacy Certificate from Laboratory Department of Food Science and Technology, IPB Bogor No : 014-12/FL/4.2.3/LDITP. - Certificate of registration of organic fresh food of the Indonesian Ministry of Agriculture No. P2T/10/11.01/01/V/2016.
This Organic White Rice is grown in rice fields resulting from volcanic eruptions so that it has a different taste from rice grown in rice fields in general. In addition, this rice has a unique taste characteristic. has a small shape on the grain of rice, fragrant taste and fluffier rice make this white rice a healthy choice of rice for families. This organic white rice also has a halal certificate from the MUI and a certificate. Organic white rice content: 1.5 g Protein 6.1 g fat 0.2 Fiber Energy Value: 310 Kcal 1.2 g Other Substances Carbohydrates 78.61 g Benefits of Organic White Rice: Maintain body health increase the body's resistance to disease Maintain body stamina Source of body energy Neutralize the body from foreign chemicals that cause disease. Why us? We produce organic rice with local farmers to produce high quality and unique organic rice & most importantly, have obtained SNI Indonesia organic certification.
Mentik fragrant rice is available which is harvested directly from Indonesia with premium quality in 5kg, 25kg, and 50kg packaging. guaranteed delicious savory and fluffier.
Our superior white rice takes raw materials from superior rice planted by local farmers and is processed very well and carefully to produce the best rice
The benefits of brown rice are widely known, especially for dieters. Brown rice is considered healthier than white rice because of its more diverse nutritional content. In addition to diet, brown rice turns out to have other benefits that are also good for health. Brown rice is a whole grain that only undergoes a process of peeling the skin or husk. Brown rice is considered superior to white rice because the processing process is shorter, so that the nutritional content is not wasted.
Product Name Organic Rice Grade or quality Organic cultivation technology Product quality Certifications SNI, SUCOFINDO, USDA, LDITP The production year 2021 Country of origin/manufacture Banyuwangi, East Java INDONESIA No Product Name Size Price per Kg Description 1 Organic Red Rice 1 Kg $.2.61 Vacuum Pack 2 Organic Melik Black Rice 1 Kg $.3.71 Vacuum Pack 3 Organic Origin Black Rice 1 Kg $.3.32 Vacuum Pack 4 Organic Brown Rice 1 Kg $.2.44 Vacuum Pack 5 Organic White Rice 1 Kg $.2.37 Vacuum Pack 6 Organic Germination Red Rice (Sprout Red Rice) 1 Kg $.3.95 Vacuum Pack Available Capacity : 10000 Ton / Year, we can give you discount until 1-2% per kg for MOQ 20 Ton/Shipping The price is the price in Surabaya - Perak Port. Payment Term (L/C, TT).
I'm Abdul Aziz Fathurrahman from Indonesia. I am a producer of organic rice with the best organic and heavy quality certificate in Indonesia, capacity products 1000 to Tons/ month, high carbohydrates, sugar, atrium, calcium I would like to offer to do business with my products in your country. Minimally order 5 tons and payment B2B, T/T Or L/C hope we can work together. let's continue to discuss or you can send an offer to email abdulazisfathurrohman657@gmail.com for certificates, photos of rice and other data needs, we can discuss with each other on
Basmati rice has a longer size. Even after cooking it will enlarge 3-4 times. Basmati rice has a distinctive fragrant / fragrant aroma. Only a small part of the area where Basmati Rice grows in India, namely in the Indo-Gangetic Plain region (Punjab, Haryana, Western Up, Delhi, Himachal Pradesh, Uttara Khand and Jammu).
Head rice 95% Moisture 14% Broken 5 % Red Point NIL Yellow Point NIL Chalk Point NIL Foreign Object NIL Grain NIL
ready broken rice still eatable, 50% broken. stock 50 ton, price U$500/ton, located in bali, indonesia
Shape : Cake (Broken) Color : Natural Nitrite : Below 30 ppm Packing size : 100 / 250 / 500 /g
