Indonesia roasted coffee (beans or ground), nespresso compatible coffee capsules, lavazza blue compatible coffee capsules, capsule coffee machines as well as espresso machine and spareparts.
Indonesian spices, green bean coffee, roasted bean coffee, ground coffee, desiccated coconut, etc..
Grounded coffee, raw material for food supplement and finished product food supplement.
Robusta Green Beans from Indonesia, one of the finest coffee-producing countries in the world, cultivated in nutrient-rich volcanic soil, characterized by their strong, bold flavors, high caffeine content, low acidity, and notes of chocolate and earthiness. - All grades, from grade 1 to commercial grade, are available upon buyer request. - The price varies due to the differences in plantation environment and fluctuates because of supply and demand dynamics - Our beans are exclusively handpicked from the best coffee-producing regions of Indonesia, including Bali, Sumatra, Java, Sulawesi, and East Nusa Tenggara, ensuring top-notch quality and unique flavor profiles. - We prioritize buyer satisfaction and customer focus, ensuring reliable on-time logistics, competitive pricing, and continuous supply of our products
Arabica Green Beans from Indonesia, one of the finest coffee-producing countries in the world, grown in rich volcanic soil, are known for their deep, earthy flavors, low acidity, heavy body, and complex aroma. - All grades, from grade 1 to commercial grade, are available upon buyer request. - The price varies due to the differences in plantation environment and fluctuates because of supply and demand dynamics - Our beans are exclusively handpicked from the best coffee-producing regions of Indonesia, including Bali, Sumatra, Java, Sulawesi, and East Nusa Tenggara, ensuring top-notch quality and unique flavor profiles. - We prioritize buyer satisfaction and customer focus, ensuring reliable on-time logistics, competitive pricing, and continuous supply of our products
Arabica and robusta green coffee beans from indonesia.
Coffee, spices, poultry, silica sand.
Arabica green bean coffee, robusta green bean coffee, tea leaf, spices and herbs, cocoa powder, cocoa butter, cocoa cake, cocoa bean, seaweed, furniture, human hair, eyelashes, frozen seafood and fresh seafood, rattan furniture, palm kernel shell, palm kernel expeller, palm sugar, virgin coconut oil, coconut cooking oil unrefined, coconut cooking oil rbd, cocopeat, coco fiber, desiccated coconut, coconut charcoal briquette for shisha, hardwood charcoal/lump wood/halaban charcoal, coconut milk powder, dried white sardines, frozen edamame, chilli sauce, ethnic totebag, ethnic fashion, raw honey, vanilla bean, vanilla extract, tempeh soybean, fmcg products, parking equipment (speed bump etc).Shipping and trading
1. modest fashion clothing such as: abayas, kaftans, tunic, etc. 2. commodities such as: regular white copra, cocopeat, cocofibre, spices, etc. 3. crafts such as: coco pots (sawu pot), knit cushion covers, knit tissue box covers, etc..
Green coffee beans, black and white pepper, cinnamon, vanilla beans.Transportation and shipping
Product Description Essential Info: The Cuisinart Grind & Brew Thermal 12-Cup Automatic Coffee maker brings you the technology necessary for a superior cup of coffee, without sacrificing the simplicity you crave. A bean hopper sets this machine apart from the other Cuisinart coffee makers. Fully programmable and complete with its own burr grinder, this coffee maker makes a great gift and is an integral part of any coffee loverâ??s kitchen. You have the option of using either whole beans or pre-ground coffee. Remember, though, that coffee beans deteriorate rapidly after they are ground; for the best taste, use whole beans. Controls: Each button and dial on the control panel is clearly labeled in black for ease of use. Cuisinart offers you the special touches that youâ??ve come to expect by now â?? like the ability to program brewing up to 24 hours in advance, and an easily programmable clock â?? while adding innovative details like a Brew Pause feature, 1-4 cup setting, and strength control (mild, medium, or strong). Performance: Cuisinart seamlessly blends technology and simplicity in the Grind & Brew Thermal. The showerhead design distributes water evenly over the coffee, so that no grounds become over extracted and bitter. It uses a â??Brew Pauseâ?? system, so you can pour your first cup of coffee mid-brew on those rushed mornings. Construction: Stainless steel and black plastic housing make taking care of this machine a snap. A damp cloth can be used to clean up drips and spills. Remove the bean hopper to clean the coffee chute and filter; the bean hopper and lid can be washed in warm soapy water. Meanwhile, the Grind & Brewâ??s simple design â?? as well as its compact dimensions â?? allow this coffee maker to fit in well to all kinds of kitchens and workstations. Made of high quality materials, the Grind & Brew is durable and reliable.
Garment And Coffee .
Coffee Beans Organic Robusta . Origin: Central Java Size: 6-7 mm Defect: 10-12% Elevation: 800 MASL Water Content: 12-15% Type: Ground Coffee/Green Beans . Starting FOB Price: $3.77/KG . FOB PORT: TANJUNG MAS PORT, SMG (ID) / TANJUNG PRIOK, JKT (ID) PACKAGE: 20/25 KG | GUNNY SACK / PP BAG . *Sample Available (Sample and Freight Cost Borne by Buyer) *For availability and exact price, please contact us
We have Green Beans, Roasted (can be tailored), Coffee Ground; Arabica, Robusta and PeaBerry Altitude: 400 - 1800 m Categories Size: 16-20 Species Processing methods: dry processing and wet processing harvest periods Packing method: in bags of 60 kg coffee is produced on various characterized by the high content of iron in the soil, which gives the its special character This coffee has a spicy and creamy taste with a flavor of dark chocolate, flowers and herbs, a full round texture and a slight acidity. What is so special about coffee lovers and some professional coffee graders also believe that because the single bean receives all of the nutrients of the coffee cherry rather than sharing with another seed, can have more caffeine and taste sweeter than other beans as well
We have - Green Beans, Roasted (can be tailored), Coffee Ground; - Arabica, Robusta and PeaBerry Altitude: 400 - 1800 m Categories Size: 16-20 Species Jember, Catimor, Sigarar Utang, Ateng, Flores, BGN Processing methods: dry processing and wet processing harvest periods Packing method: in bags of 60 kg In , coffee is produced on various islands such characterized by the high content of iron in the soil, which gives the its special character This coffee has a spicy and creamy taste with a flavor of dark chocolate, flowers and herbs, a full round texture and a slight acidity. What is so special about peaberry coffee Peaberry lovers and some professional coffee graders also believe that because the single peaberry bean receives all of the nutrients of the coffee cherry rather than sharing with another seed, peaberries can have more caffeine and taste sweeter than other beans as well
Coffee Beans Arabica . Origin: Central Java Size: 9-10 mm Defect: 0-1% Elevation: 900 MASL Water Content: 12-15% Grade: 1 Type: Ground Coffee/Green Beans Process: Full Wash/Semi Wash . Starting FOB Price: $8/KG . FOB PORT: TANJUNG MAS PORT, SMG (ID) / TANJUNG PRIOK, JKT (ID) PACKAGE: 20/25 KG | GUNNY SACK / PP BAG . *Sample Available (Sample and Freight Cost Borne by Buyer) *For availability and exact price, please contact us
Coffee Beans Robusta . Origin: Central Java Size: 9-10 mm Defect: 0-1% Elevation: 900 MASL Water Content: 12-15% Grade: 1-5 Type: Ground Coffee/Green Beans Process: Full Wash/Natural Wash Sort: Sorted/Unsorted . Starting FOB Price: $2.51/KG . FOB PORT: TANJUNG MAS PORT, SMG (ID) / TANJUNG PRIOK, JKT (ID) PACKAGE: 20/25 KG | GUNNY SACK / PP BAG . *Sample Available (Sample and Freight Cost Borne by Buyer) *For availability and exact price, please contact us
Product Code : 1WPG40ST Product Name : White Pepper Ground US # 40 Steam Sterilized Description : Pure genuine ground white pepper, prepared from decorticated dried, and grind fully riped red berries of Piper nigrum L. a wet tropical perennial glabrous woody climbing vine,belongs to the family of Piperaceace. Country of Origin : Indonesia Common Name : Lada Putih (Indonesia), White Pepper (English) Botanical Name : Piper Nigrum L Plant Part : Used Seeds ANALYTICAL/PHYSICAL Odor Characteristic mild spicy flovour and a hot sharp pungent taste Color/Appearance : Uniform white slightly greyish colour / powder white pepper Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 13.0 Volatile Oil (%) : Min. 1.0 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 Particle Size (%) : Min. 95.0 % through US # 40 (0.42 mm) MICROBIOLOGICAL DATA Total Plate Count (cfu/g) Max. 10.000 Yeast and Mold (cfu/g) Max. 1.000 E. coli (mpn/g) Not Detected Coliform (mpn/g) Not Detected Salmonella (cfu/25g) Negative METHODS Testing methods ASTA METHOD PACKAGING Polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE 12 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure No extreme treatments which could destroy packaging protection capacity Use all after opening the packaging
Product Code : 1KLG20ST Product Name : Kaffir Lime Leaf Ground US #20 Steam Sterilized Description Pure Kaffirlime Leaves processed from the selected clean and oven dried leaves of Citrus hystrix. Country of Origin : Indonesia Common Name : Daun Jeruk (Indonesia), Kaffir Lime Leaf (English) Botanical Name : Citrus hystrix. Plant Part : Used Leaf ANALYTICAL/PHYSICAL Odor Characteristic to Kaffirlime Leaves odor, fresh lime-like aroma with a characteristic pleasant taste. Color/Appearance : Yellowish green to pale green dried leaves powder. Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 12.0 Volatile Oil (%) : Min. 0.3 Ash on Dry Basis (%) : Max. 10.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 Particle Size (%) : Min. 95.0 Through US #20 MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Max. 10.000 Yeast and Mold (cfu/g) : Max. 100 E. coli (cfu/g) : Not Detected Coliform (cfu/g) : Not Detected Salmonella (cfu/50g) : Negative METHODS : Testing methods : ASTA METHOD PACKAGING : Polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE : 12 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure
Product Code : 1LSG50ST Product Name : Lemongrass Ground US #50 Steam Sterilized Description 100 % pure genuine ground lemongrass,especially processed from clean dried bulbous stalk of cymbopogon citratus â?? a perennial shrubs belong to the family graminae Country of Origin : Indonesia Common Name : Sereh sayur (Indonesia), Lemongrass (English) Botanical Name : Cimbopogon citratus Plant Part : Used Leaf ANALYTICAL/PHYSICAL Odor Clean, true to type with pungent, sweet lemon-lime taste Color/Appearance : Beige to pale brawn powder Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 10.0 Volatile Oil (%) : Min. 0.3 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 Particle size (%) : Min. 95 US #50 MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Max. 10.000 Yeast and Mold (cfu/g) : Max. 100 E. coli (cfu/g) : Not Detected Coliform (cfu/g) : Not Detected Salmonella (cfu/50g) : Negative METHODS Testing methods : ASTA METHOD PACKAGING : Polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE : 12 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure Use all after opening the packaging
