Coffee from Sumatra, Indonesian highland. Arabica Mandheling is Growing up on the Indonesian island of Sumatra, Madheling is known as a coffee that is very consistent when drunk, full of thickness, and complexity of taste. Notes Sumatran Mandheling Coffee Cupping often describes it as spicy (Earthy) and intense with a herbal aroma, has a unique taste of an area in Mandheling that will not be found in other regions in Indonesia or other coffee-growing countries. With enough acidity to energize the drink, Mandheling coffee often exhibits a sweet chocolate and licorice flavor. The taste of coffee is well developed due to the rich volcanic soil and tropical climate, although it is not very high.
Region: North Sumatra, Indonesia.
Altitude : 1.400 - 1.800 masl
Grade: 1
Quantity
We have 3 farms and a factory that can supply your needs. We are the best manufacture of Coffee Products in Indonesia. Our company can supply up to 100MT/month.
Term of payment : (T/T)
- 50% Down Payment after Signing Contract
- 50% after release Bill of Lading (B/L)
Coffee from Sumatra, Indonesian highland. Lintong Arabica Coffee is one of the three famous Arabica coffee brands in the world which is grown on the island of Sumatra. Other coffees are Mandheling and Gayo. Among coffee lovers, the name Lintong coffee is familiar. Arabica coffee, which has a distinctive aroma, consistent acidity, spicy, herbs, spices, and nuts or chocolate, comes from districts around Lake Toba.
Region: North Sumatra, Indonesia.
Altitude : 1.400 - 1.800 masl
Grade: 1
Quantity
We have 3 farms and a factory that can supply your needs. We are the best manufacture of Coffee Products in Indonesia. Our company can supply up to 100MT/month.
Term of payment : (T/T)
- 50% Down Payment after Signing Contract
- 50% after release Bill of Lading (B/L)
Bali Kintamani Arabica coffee has the characteristics of a fresh sour like citrus (citrusy), its exotic aroma with a dominant citrus taste makes this coffee not leave an aftertaste in the mouth. Body of Bali Kintamani Coffee is medium, has a low acidity level, Bali Kintamani Coffee is also not too bitter (bitter) and also not astringent (astringent).
The distinctive character of Flores Bajawa coffee is the combination of nutty and aromas. Its thick body with balanced acidity creates its own pleasure. This unique taste is also influenced by the way of organic cultivation and planted in soil containing volcanic ash.
Lintong Arabica coffee has a high acidity level, so the acidity level is very high. Lintong coffee also has a very high fragrance. Lintong coffee is known to have a thick yet soft taste. The taste of spices is a very distinctive character of Linthong Coffee, so it is very popular in the international market.
Kopi Giras is the perfect blend of coffee originating from the 4 largest islands in Indonesia: Sumatera, Java, Bali, East Nusa Tenggara.
The distance between islands can be reached by requiring 24 hours of land travel. Variety of flavors and characteristics of each of the coffee beans that makes the KOPI GIRAS specialty: One Coffee brew, You can feel Four different coffee flavors
Green coffee is a seed from un roasted coffee fruit like ordinary coffee. But it is processed in a certain way so that it can release the content of chlorogenic acid (cholorgenic acid) which is believed to have many health benefits. "Chlorogenic acid in green coffee acts as an antioxidant.
This substance will control blood pressure, help slimming and maintain blood sugar levels in the body," said Dr. Simran Saini from Fortis Hospital, as quoted from the site food.ndtv.com.
Process : Full Washed, Wet Hulled
Varietal : Sigararutang
Altitude : 1500 masl
Moisture Content Max : 15%
Screen size : 15
Defect Max : 5%
Harvest Month: March - May and September - November
Lemonilo Cold Brew Coffee is made from selected coffee of Arabica Gayo and Robusta Dampit produced by Indonesian farmers, roasted by experienced coffee experts. As a result, coffee is created with a delicious and balanced aroma and taste.
Lemonilo cold brewed coffee is a practical, economical, inexpensive but luxurious everyday coffee solution. You can enjoy a cup of cafe-style coffee with your friends by spending only 0.3 usd / cup because one Lemonilo Cold Brew Coffee package can produce up to 6 cups of iced coffee!
Composition:
50% Arabica Gayo
50% Robusta Dampit
Serving method:
Soak a bag of Lemonilo Cold Brew Coffee in 800�¢??1000 ml of air at room temperature (not hot).
Store in the refrigerator for 16 hours before consumption (cold brewing or cold brewing).
Drain the Lemonilo Cold Brew Coffee bags after 16 hours.
Coffee that is not stored and stored in glass bottles is consumed within 3 days.
Serving suggestion: Serve with ice cubes and add fresh milk to taste.
Nutritional Value Information
Serving Size 70 gr
Number of Servings Per Pack 6 cups
Amount Per Serving 160 ml
Total Energy: 310 kCal
Energy from Fat: 86 kcal
Total Fat: 10 g
Saturated Fat: 4 g
Trans Fat: 0 g
Sodium: 16 mg
Total Carbohydrates: 45 g
Food Fiber: 37 g
Sugar: 2 g
Protein: 11 g
Hello! Here is our best product of coffee: Arabica roasted coffe, freshly made in Lampung, Indonesia. The characteristics of Arabica is produce a more frutty floral and good chocolate taste. We also produce house blend type combined with Robusta to create stronger body taste. The result depends on the ratio of blending, and it can be customized.
If you want to buy the green beans, just contact us for more details. Port from Panjang Port, Lampung - Indonesia.
*Tested Cupping Score : 84.75*
*Fully organic triple picked red ripe coffee beans*
*Minimum Order Quantity only 300 Kilograms*
*Exclusively packaged with GrainPro SuperGrainBag and Foodgrade Oxygen Absorber*
*Airfreight and Seafreight Available*
*** Proof of Cupping Certificate :
https://www.dropbox.com/s/ij584sdsvzcafda/Java%20Arjuno.pdf?dl=0 ***
Farmers handpick the fully ripe coffee fruit at Arujno farms from the decades-old trees. We source these high-quality green coffee beans. Arjuno coffee beans are heavy-bodied. However, they are lighter in taste than robusta and some other coffees.
These beans have a soft aroma, fruity hints and herbal notes in the aftertaste. The flavor of Java Arjuno coffee beans is sweet, sour and earthy. The enriched sweetness is the reason that people prefer Arabica most. Arjuno coffee beans smell a bit like a blueberry when roasted. Arabica Arjuno contains lesser caffeine, low calories and is rich in antioxidants. Therefore, it has multiple benefits to health.
