a. Name of product : Coconut Cooking Oil (Non-RBD) b. Price of product : - c. Product origin : Indonesia d. Key Specifications/Special Features : Product Type : Coconut Cooking Oil Form : Oil Brand Name : KARA Ingredients : 100% Refined Coconut Oil Appearance : Liquid At Room Temperature Shelf Life : 24 Months Lead time : 3-15 Days (Production) and 3 â?? 30 Days (Shipping) e. Harmonization System (HS) Code : 15131900 f. Minimum Order Size : One 20ft Container g. Packaging details : Pouch 1L, Pouch 2L, Jerrycan 18L, Flexibag
a. Name of product : Crude Coconut Oil (CNO) b. Price of product : - c. Product origin : Indonesia d. Key Specifications/Special Features : - Moisture & Impurities (%) : Max 0.5 - Free Fatty Acid (%) : Max 4 - Color : 4-12 Red - Iodine Value (Wijs) : 7.5-10.5 - Saponification Value (mg KOH/g oil sample) : Max 0.5 Lead time : 3-15 Days (Production) and 3 â?? 30 Days (Shipping) e. Harmonization System (HS) Code : 1513.1110 / 15131100 f. Minimum Order Size : One 20ft Container g. Packaging details : Jerrycan 18L, Flexitank (22L)
With an abundant supply of coconuts, Indonesia has become one of the producers of coconut derivative products. VCO is obtained from very ripe coconut. By using the cold process method, the best quality VCO is obtained. The process carried out without using heating will maintain the nutritional content of VCO oil.
We are supplier for RBD-CNO ( RBD Coconut Oil ) Direct from factory plant Product specification : -. Moisture Content = 0.1% (max) - AOCS Ca 2c-25 - FFA as Lauric Acid Content = 0.1% (max) - AOCS Ca 5a-40 - Iodine Value = 7.5-10.5 (max) - AOCS Cd 1-25 - Peroxide Value = 1.0 meq/kg (max) - AOCS Cd 8-53 - Color 51/4 Inch-Red = 1.5 (max) AOCS Cc 13b-45 - Color 51/4 Inch-Yellow = 15.0 (max) Please ask for Price as it always change depend on raw materia. Price in USD. l Place of Origin : Surabaya, Indonesia Port of Origin : Tanjung Perak, Surabaya, Indonesia Payment Term : T/T , L/C Delivery Term : FOB / CIF / CNF Packing : Flexitank / New Metal Drums / Bag in Box / Jerrycan We always open for discussion
Virgin coconut oil is a product derived from high quality virgin coconut oil. Old coconuts are processed without adding chemicals and are processed through factories with modern machines to maintain good natural ingredients. Virgin coconut oil contains lauric acid which is rich in benefits.
Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). Perfect for cooking due to its natural to withstand high temperature and does not breakdown easily,its nature as healty oil is considered easily absorbed by the body,thus,it also fits well with pharmacies product. -100% Pure Coonut Oil - FFA (as Lauric) Maks 0.075 - Moisture & Impurities : Maks 0.1 -Lodine Value : 7.0-10.5 -Color (5 4 Lovibond Column) Red : Maks 0.4 Yellow : Maks 4.0 - Melting Point : 24.1 -Application : for use in frying,Ice cream,Chocolate,Cake,Cosmetics,Oleochemical
RBD Coconut Oil is a light yellow liquid obtained from the processing of copra coconut meat through the RBD (Refining, Bleaching, and Deodorizing) process to produce High Quality Coconut Oil, with no taste, odorless, and stable at high temperatures. Suitable for use as cooking oil, raw material in industrial food processing, soap making materials, cosmetics, and pharmaceuticals. Appearance : Fully liquid at above 26 C, clear yellow Melting point : 24-26 C Specific gravity @25 C : 0.910 - 0.920 Colour (5 1/4 inch cell Lovibond) : Red : 1.5 maximum, Yellow : 15.0 maximum Taste : Bland neutral taste, free from rancid or sour taste Odour : Odorless, free from rancid odour 1. Moisture Content and Insoluble Impurities % : 0.1 maximum 2. Iodine Value : 14.0 maximum 3. Peroxide Value, meq O2/kg : 10.0 maximum 4. Saponification Value, mg KOH/g : 248 - 265 5. Acid Value, mg KOH/g : 0.6 maximum 6. Refractive Index : 1.4480 - 1.450
Virgin Coconut Oil (VCO) is a clear oil extracted by a special mechanical process from wet/dry processing of fresh coconut meat without adding any chemicals during processing. VCO fatty acids are easily digested by the body so that they can be a source of energy without causing fat accumulation. VCO is good for diet, especially in accelerating energy absorption. VCO is able to maintain skin moisture, can be used to maintain healthy skin and head. 1. Colour : Water Clear ( a fully transparent oil at above 30 C) 2. Taste : Free from rancid or sour taste 3. Odour : Free from rancid odour 4. Impurities % : 0.05 max 5. Moisture content % : 0.1 max 6. Saponification value : 248-265
Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). Perfect for cooking due to its natural to withstand high temperature and does not breakdown easily,its nature as healty oil is considered easily absorbed by the body,thus,it also fits well with pharmacies product. -100% Pure Coonut Oil - FFA (as Lauric) Maks 0.075 - Moisture & Impurities : Maks 0.1 -Lodine Value : 7.0-10.5 -Color (5 4 Lovibond Column) Red : Maks 0.4 Yellow : Maks 4.0 - Melting Point : 24.1 -Application : for use in frying,Ice cream,Chocolate,Cake,Cosmetics,Oleochemical
Application for Frying, ice cream, chocolate, Cake, Cosmetics, Oleochemical. Characteristic light yellow in liquid form and white in solid form. Odorless and bland in taste. Ingredient 100% pure coconut oil. Price is $ 0 (because the price always change everyday). Product made from Indonesia. Packaging Flexi bag, BIB, & Jc. Minimum order 1 container. HS Code 15131990 Special features : - FFA 0,075% (max) - acid value 0,2% (max) - color 5 1/4" Lovibond column. 0,4 (max) red and 4,0 (max) yellow RBD Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). RBD Coconut Oil is used in coconut-based cooking oil, for food processing commercial and in oleo chemical industries. The triglyceride acids will not trigger for cholesterol, but instead will produce energy. The lauric acid content is also beneficial to help people to lose their weight. In addition, RBD Coconut Oil has high smoke point which will prevent foods to be over burnt shortly. Therefore, RBD Coconut Oil often be one of the best choices for industry to support their production due to its benefits. OUR RBD COCONUT OIL The process of producing our cooking oil starts with a stringent selection of high quality raw materials from natural resources. These raw materials are processed through series of stages called Degumming, Bleaching, Deodorizations, Fractionation (used to further purify palm cooking oil). Our plant in Surakarta was built around German Engineering, technology and knowledge. Strict maintenance evaluations are performed regularly to ensure smooth and uninterrupted production. With a plant in Surakarta equipped with German engineering, the process of our cooking oil starts with selection of raw materials. Raw materials are processed through stages called Degumming, Bleaching, Deodorization, Fractionation. We, PT. Kelly indo global, are the leading supplier and exporter of RBD Coconut Oil in Indonesia. We have exported our RBD Coconut Oil throughout the world. We highly value our relationship with all of our partners. In addition, we are also open to customize the specification and packaging of the product whenever it is possible
Application food and skin care. Characteristic Liquid oil, transparant clear Ingredient 100% pure coconut. Price is $ 0 (because the price always change everyday). Product made from Indonesia. Packaging jc & BIB Minimum order 1 container HS Code 15131100 Special features : - FFA 0,07%. - saponification value 254,1 - Iodine value 7,12 Virgin Coconut Oil (VCO) is a pure natural oil that is originally from coconut meat (copra). The production of Virgin Coconut Oil is different with RBD Coconut Oil. In the process of making Virgin Coconut Oil, there is no any heat treatment involved. Virgin Coconut Oil contain fatty acids which are good for human body. It also has iron mineral and vitamin K that can prevent blood clotting. Vitamin E in Virgin Coconut Oil can be antioxidant to prevent cell damage from free radicals. Virgin Coconut Oil also contains lauric acids which are useful to increase body immune and destroy dangerous bacteria and viruses. Its lauric acids contents also help to control health of our heart. It is not only increasing the good cholesterol (HDL), but also decrease the bad cholesterol (LDL). Furthermore, Virgin Coconut Oil can also help to burn fat and decrease our appetite. Our body will transform it to energy instead of fat. Thus, it is suitable to help your diet to lower body weight. Virgin Coconut Oil may also help to control the glucose level as it increases the secretion of insulin in our body. Other health benefits of Virgin Coconut Oil are; increase our brain function; reduce the risk of cancer, balancing hormones; increase our energy; and smoothen the digestion system. Virgin Coconut Oil has excellent moisturizing and antioxidant properties. Thus, it can help to control skin problems, microbial infections, boost immunity, neutralize toxins, and minimize the free radical formation. Some benefits of Virgin Coconut Oil in personal care and beauty products are improve skin health nourish and strengthen hair protects against dental caries and cure fungal function. Therefore, many manufacturers of health care and cosmetics products also use Virgin Coconut Oil as their ingredients. Our Virgin Coconut Oil (VCO) As the best supplier of Virgin Coconut Oil from Indonesia, we always commit to deliver high quality products to our customers. Our team always do quality control in accordance with our well-standardized procedure. We inspect the quality of raw material, the in-process of production, and the finished goods. All of those quality checking processes are done to ensure our productsâ?? quality. We, PT. Kelly Indo Global is the best supplier of Virgin Coconut Oil in Indonesia. Thus, along with high quality of our products, we also strongly uphold the relationship with all of our partners. We always aim for win-win solution for both parties. In addition, if you require to have different type of packaging, please do not hesitate to contact us for further discussion
Coconut Oil is a light yellow liquid and would change into a semi solid in room temperature. For Crude Coconut Oil to be suitable for consumption, it must be refined, bleached and deodorized (RBD). Perfect for cooking due to its natural to withstand high temperature and does not breakdown easily,its nature as healty oil is considered easily absorbed by the body,thus,it also fits well with pharmacies product. -100% Pure Coonut Oil - FFA (as Lauric) Maks 0.075 - Moisture & Impurities : Maks 0.1 -Lodine Value : 7.0-10.5 -Color (5 4 Lovibond Column) Red : Maks 0.4 Yellow : Maks 4.0 - Melting Point : 24.1 -Application : for use in frying,Ice cream,Chocolate,Cake,Cosmetics,Oleochemical
Virgin Coconut Oil
Our Virgin Coconut Oil is extracted from freshly mature coconut meat without drying first. Coconut milk is expressed first by pressing it out of the wet coconut meat. The oil is then further separated from the water. Extracted from Fresh Coconut Milk; 100% Natural, Cold Pressed & Unrefined. Can be used as a Dietary Supplement for Skin, Hair & Baby Care. Promotes Healthy metabolism & Improves Immunity. Excellent Natural Moisturiser & great for Dry Skin & Nourishment of Skin. Prevents hair fall, Controls Dandruff & Strengthens Hair. Detail Product: Healthy Natural Unrefined Medical Alternatives Excellent Moisturiser
VCO is made from fresh extracted coconut meat. This natural ingredient derived from coconut meat has been used for thousands of years as a medicine and is beneficial for the health of your body. Production : (6-13 MT/Month), Certification: Halal, Kosher, FSSC 2200 (Food Safety) Packaging : Pail /15 kg. MOQ : 450 pail = 6750 kg Appears: clear, free from impurities. Flavour: having the specific small and tast of coconut oil. Ingredient: 100% Extra virgin coconut oil. Product origin : Indonesia Shipping/Payment : Port of loading - Tanjung Priok , Jakarta , Indonesia Shipping terms - FOB,CIF Payment terms - T/T ,L/C
Produce : 20-50 MT/Month RBD CNO Sertifikasi : Halal, Kosher, The National Agency for Drug and Food Control of Indonesia or Badan Pengawas Obat dan Makanan (BPOM). Packaging : 18 Liter, 1 Liter, 2 Liter, and 5 Liter (KARA Brand)
Virgin coconut oil is obtained directly from fresh coconut milk without changing the natural properties of the oil. VCO is often used as cosmetic raw materials and is also consumed directly as a high-calorie nutritional intake. Moisture : 0.05 Free Fatty Acid as Lauric Acid : 0.07 Peroxide Value : 0.43 Saponification Value : 255.75 Caproate : 0.67 Caprylate : 8.57 Caprate : 6.60 Laurate : 51.1 Ministate : 17.5 Palmitate : 7.76 Stearate : 2.45 Oleate : 5.34 Linoleate : 1.42 Minimum Order Quantities : 1MT
Product: Virgin Coconut Natural Oil DESCRIPTION Virgin Coconut Natural Oil (VCO) is a clear oil extracted by a special mechanical process from wet-dry processing of fresh coconut meat with or without retained coconut flavor. No chemical is added during processing. A. PHYSICAL APPEARANCE 1. Color and Appearance: water clear/ colorless (a fully transparent oil at above 30 degrees Celsius). 2. Flavor and Odor: free from rancid or sour taste, contains a mild-sweet coconut aroma. 3. Insoluble Impurities/ Extraneous Matter: maximum at 0,05% W/W. B. CHEMICAL CONTENT 1. Moisture: maximum at 0,1%. 2. Specific Gravity: 0,915-0,920 at 30 degrees Celsius. 3. Saponification Value: 248-265 mg KOH/g. 4. Acid Value: maximum at 0,5 mg KOH/g. 5. Peroxide Value: maximum at 2 mEq/kg. 6. Free Fatty Acid (Oleic Acid): maximum at 0,1%. 7. Free Fatty Acid (Lauric Acid): maximum at 0,07%. 8. Iodine Value: 5,0-11,0. C. MICROBIOLOGICAL Plate Count: maximum at 10 cfu/ml. D. INGREDIENT LIST Pure Coconut Oil at 100%. E. APPLICATION 1. Cosmetic. 2. Food. 3. Health. 4. Pharmaceutical. F. PACKAGING SIZE 15 Kilograms in a Pail. G. STORAGE CONDITION 1. Temperature: VCO shall be stored under a warm temperature (in-between 25 degrees -30 degrees Celsius). Important to note that VCO will solidify below 25 degrees Celsius. 2. Placement: at a warm, dry, and clean environment, free from foreign odor and out of direct heat/ sunlight. 3. Life: 24 months from the date of manufacture, under the recommended storage temperature condition.
Product: Refined, Bleached, And Deodorized Coconut Natural Oil DESCRIPTION Refined, Bleached, and Deodorized Coconut Natural Oil (RBD CNO) is a pure coconut oil obtained by bleached with bleaching earth, activated carbon and further deodorized process by steam. A. PHYSICAL APPEARANCE 1. Color and Appearance: clear yellow, fully liquid at above 26 degrees Celsius. 2. Flavor and Odor: bland neutral taste, free from rancid or sour taste, odorless, free from rancid odor. 3. Melting Point: 24-26 degrees Celsius. 4. Specific Gravity: 0,910-0,920 (25 degrees Celsius). 5. Sensory Color (Red): maximum at 1,5 (5,25-inch cell Lovibond). 6. Sensory Color (Yellow): maximum at 15,0 (5,25-inch cell Lovibond). B. CHEMICAL CONTENT 1. Moisture Content and Insoluble Impurities : maximum at 0,1%. 2. Iodine Value: maximum at 14,0. 3. Peroxide Value : maximum at 10,0 mEq O2/kg. 4. Saponification Value: 248-265 mg KOH/g. 5. Acid Value : maximum at 0,6 mg KOH/g. 6. Unsaponifiable Matter: maximum at 15,0 g/kg. 7. Refractive Index: 1.4480-1.4500. C. APPLICATION 1. Cosmetic. 2. Food. 3. Health. 4. Pharmaceutical. D. PACKAGING SIZE 1. 18 Litres in a Jerry Can. 2. 18 Litres in a Bag-In-Box. 3. 20 Litres in a Pail. E. STORAGE CONDITION 1. Temperature: RBD CNO shall be stored under a warm temperature (at 26 degrees Celsius). Important to note that RBD CNO will solidify below 24 degrees Celsius. 2. Placement: at a warm, dry, and clean environment, free from foreign odor and out of direct heat/ sunlight. 3. Life: 24 months from the date of manufacture, under the recommended storage temperature condition.
PRODUCT: Coconut Natural Oil DESCRIPTION Coconut Natural Oil (CNO) is a pure coconut oil derived from the wick, meat, and milk of the coconut palm fruit. A. PHYSICAL APPEARANCE 1. Color and Appearance: clear yellow, fully liquid at above 26 degrees Celsius. 2. Flavor and Odor: bland neutral taste, free from rancid or sour taste, odorless, free from rancid odor. 3. Melting Point: 24-26 degrees Celsius. 4. Specific Gravity: 0,908-0,921 (40 degrees Celsius/20 degrees Celsius). 5. Sensory Color (Red): maximum at 0,6 (5,25-inch cell Lovibond). 6. Sensory Color (Yellow): maximum at 15,0 (5,25-inch cell Lovibond). B. CHEMICAL CONTENT 1. Free Fatty Acid (Lauric Acid): maximum at 0,07%. 2. Peroxide Value: maximum at 1,0 mEq O2/kg when packed. C. APPLICATION 1. Cosmetic. 2. Food. 3. Health. 4. Pharmaceutical. D. PACKAGING SIZE 1. 18 Litres in a Jerry Can. 2. 18 Litres in a Bag-In-Box. 3. 20 Litres in a Pail. E. STORAGE CONDITION 1. Temperature: CNO shall be stored under a warm temperature (at 26 degrees Celsius). Important to note that CNO will solidify below 24 degrees Celsius. 2. Placement: at a warm, dry, and clean environment, free from foreign odor and out of direct heat/ sunlight. 3. Life: 24 months from the date of manufacture, under the recommended storage temperature condition. F. HALAL STATUS CNO is HALAL Certified.
