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Cauliflower is a nutrient-dense vegetable that has gained popularity for its versatility in low-carb and gluten-free cooking. This cruciferous vegetable can be steamed, roasted, mashed, or even used as a substitute for rice or pizza crust. Rich in fiber, vitamins C, K, and folate, cauliflower supports digestive health and provides antioxidant protection. It has a mild, slightly nutty flavor that adapts well to different cuisines, from Indian curries to roasted sides. Cauliflower's ability to absorb seasonings and its tender texture make it a culinary staple in both traditional and modern dishes.

Carrots are a root vegetable celebrated for their bright orange color and sweet, crunchy taste. They are an excellent source of beta-carotene, which the body converts into vitamin A, promoting good vision, skin health, and immune function. Carrots can be eaten raw as a refreshing snack or incorporated into cooked dishes like soups, stews, and roasts. Their natural sweetness also makes them a key ingredient in juices and baked goods. Whether grated in salads, pureed in soups, or simply enjoyed on their own, carrots are a delicious and nutritious addition to any meal.

Fresh green chili, export quality, is a premium variety known for its vibrant color, crisp texture, and distinct pungent flavor. Handpicked to ensure the highest standards, these chilies are packed with natural heat and aroma, adding a spicy kick to various culinary dishes. They are cultivated using sustainable practices, maintaining their freshness, rich nutritional value, and superior taste. Export-quality green chilies are carefully graded for uniform size and quality, then packed under hygienic conditions to retain their natural freshness during transit, ensuring they reach international markets in perfect condition for a wide range of cuisines.

Fresh lady's finger (okra) of export quality is characterized by its tender, vibrant green color, and slim, elongated pods, harvested at the ideal stage for crispness and flavor. Each pod is carefully handpicked to ensure uniformity in size, free from blemishes or discoloration. The texture is firm, with minimal seeds, offering a delightful crunch when cooked. This premium okra is cultivated under optimal conditions, following strict agricultural standards to maintain its natural taste, high nutritional value, and freshness. Perfect for international markets, it meets the highest quality standards, ensuring customer satisfaction and a rich culinary experience.

Red Nashik Onions, renowned for their distinct flavor and rich color, are a premium export-quality product from Nashik, India. These onions are known for their medium to large size, deep purplish-red skin, and a crisp, pungent taste that enhances a wide range of dishes. Grown in fertile soil with ideal climatic conditions, they have a long shelf life, making them ideal for export. Carefully harvested and graded to ensure consistent quality, Nashik Red Onions meet international standards for freshness and safety, offering an authentic, flavorful ingredient for cuisines worldwide. Their high nutritional value further boosts their global demand.

We can supply Fresh Green Chili from India. We collect the crop directly from the farmers who do the sustainable farming practices. Packing can be arranged as per buyers request. Standard packing will be in 5kg/10kg corrugated/ Polystyrene cartons. Shipping Mode : Air /Sea (MOQ 2000KG per shipment for Air freight. Payment Term: T/T/LC/DP.

Sunrays Overseas as a leading exporter of fresh Onions has always been to provide the superior quality of fresh onions to our valuable clients. Red onions of INDIA are well known for their color, taste & its nutritional value. The bulbs that we select for export are very consistent size, shape & color. As one among the top exporter of fresh onions from India, we take at most care about our product till it reaches our client. In addition to that we provide clear communication to our client on regular bases & accord a great value & importance to our corporate partnership which is based on ethics & integrity. Specifications : - Color - Red & White Size - 25/30/40/50/60/70 mm Packaging Type - Mesh bags / Jute bags Net Weight - 5Kg/10Kg/20Kg/50Kg Availability - Throughout the year

Detailed Description of 55mm Red Onion from Nashik: Size: A 55mm red onion refers to the diameter of the onion, which measures approximately 55 millimeters across. This size is considered to be medium to large, offering a good balance between sweetness and pungency. Shape & Texture: Red onions from Nashik are generally round or slightly oval in shape. The outer skin is typically red or purple, with a thin papery texture. The layers inside are crisp, white, and offer a juicy texture. Flavor: The red onion variety from Nashik is known for its sharp, pungent flavor that mellowes down with cooking. When raw, it offers a bold, tangy taste with a hint of sweetness, making it ideal for salads, sandwiches, or salsas. When cooked, its flavor softens and becomes sweeter. Storage & Shelf Life: Nashik onions are known for their excellent shelf life. If stored in a cool, dry, and well-ventilated place, these onions can last for several weeks. The thicker outer layers help protect the inner flesh from spoiling quickly. Color: As the name suggests, these onions have a deep red to purple outer skin, which gives them a vibrant appearance. The inner layers are white with a pinkish tinge that intensifies with ripening. Uses: Red onions from Nashik are versatile and widely used in Indian cuisine. They are often used raw in salads, chutneys, or as a garnish. When cooked, they enhance the flavor of curries, stir-fries, and soups. Additionally, they are commonly used in the preparation of pickles and raitas. Nutritional Value: Red onions are a great source of antioxidants, particularly anthocyanins, which give them their red hue. They are also rich in vitamins like Vitamin C and B6, as well as minerals such as potassium and calcium. Red onions have anti-inflammatory and anti-cancer properties as well. Market Popularity: Nashik red onions are in high demand not just in India but internationally. They are exported to various countries for their premium quality and consistent supply. The local climate of Nashik, with its favorable conditions for onion farming, ensures a bountiful harvest each season

Earthy and umami-rich, our mushrooms are perfect for adding depth and flavor to a variety of dishes. Whether you're making soups, stir-fries, or pizzas, they're a great source of fiber, vitamins, and antioxidants, elevating any meal. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements