As Per Requirements Of Clients
Arbi belongs to the family Araceae the same family as money plant and anthurium Its large heartshaped leaves also make it a favorite ornamental garden plant While the corms are consumed more commonly the leaf stalks are used in West Bengal and Kerala as vegetable
Bell peppers (Capsicum annuum) are fruits that belong to the nightshade family. They are low in calories and rich in vitamin C and other antioxidants, making them an excellent addition to a healthy diet.
Our Premium Capsicums bring forth a radiant flavor palette, offering a symphony of sweet and mildly tangy notes
Habanero peppers are known for their fiery heat, ranking among the spiciest chili peppers in the world. These small, lantern-shaped peppers originate from the Amazon region and are prized for their intense and fruity flavor. They add a bold kick to a wide range of dishes, making them a popular choice for those who crave intense heat in their culinary creations. Pack Size Loose, 13.5kg Country of Origin India Customize Packaging Available
Organic Capsicum Green
Introduction: Fresh and vibrant capsicums sourced directly from trusted farms in India. Selected for their crisp texture, vivid color, and distinctive flavor profile. Benefits: High in vitamin C, contributing to a strong immune system. Rich in antioxidants, supporting overall health and well-being. Adds a burst of flavor and nutritional value to various dishes. Use: Versatile vegetable suitable for salads, stir-fries, grilling, and more. Elevates the taste and visual appeal of a wide range of culinary creations. Packaging: Tailored packaging solutions based on customer preferences. Options include bulk packaging for wholesalers and retail-ready packs for convenience. Ensures the freshness and quality of capsicums during transportation. Shipping Information: Available for shipping on both FOB (Free On Board) and CIF (Cost, Insurance, Freight) terms. Flexible shipping arrangements to accommodate diverse customer preferences. Minimum order quantity set at 40 feet container, providing cost-effective options for bulk buyers. Key Highlights: Sourced from reputable Indian farms for premium quality. Adaptable packaging options to meet varied retail and wholesale needs. Comprehensive shipping choices with FOB and CIF terms, accommodating larger quantities. Enhance your culinary offerings with the freshness and vibrancy of our capsicums.
Name of Product : Green Pepper or Capsicum Price of Product : Depends on products Product Origin : Gujarat - India Key Specification/Special Features : Vegetables Harmonization System (HS) Code : 7101 Minimum Order Size : As per customer requirements Packaging : Depends on products
Capsicum Exotic Vegetables
Capsicum
Organic Capsicum Yellow
Red Capsicum
Capsicum
Color : Green/Red/Yellow. Variety : Organic/common Capsaicin and several related compounds are called capsaicinoids and are produced as a secondary metabolite by chili peppers, propably as deterrents against certain herbivores and fungi, Â Stuff with rice or a breadcrumb mixture and bake, This enables us in delivering high quality & Fresh Capsicum to the clients. Our Fresh Capsicum is available in quality packaging.
COLOUR CAPCICUM Category: Vegetables Origin - Tamilnadu,Karnataka, India HS Code - 07082000 Season - All Colour - Green/Red/Yellow/Orange Size per count - 20-25 mm Packaging - 5 kg in CFB Carton/Box
Capsicum
Capsicums can be eaten raw or cooked. Use raw in salads, cut into strips and eat with dips, or use as an edible garnish. Dice capsicums for use on pizzas; cut into chunks for kebabs; use in pasta sauces; or add to stir fries. Stuff with rice or a breadcrumb mixture and bake. Add roasted capsicums, either hot or cold, to salads and sandwiches.
Having a botanical name Capsicum annum L, Red Chilli Oleo is also known by the names capsicum annum oil, red chili seed, chili essential oil, pepper essential oil and has its origin in India. The oil is extracted using distillation process from the seeds part of the plant chili pepper that is a hotly pungent variety of capsicum, the oil is derived through passing steam with the source oil having most intense spice. The oil is also used by the aroma therapists as anti-inflammatory, analgesic and digestive aid but should be avoided during pregnancy. Containing medicinal qualities with use also as burn ointments, it is a dark red colored viscous liquid with a thick and viscous consistency. With a strong, pungent and stimulating scent, it cannot be typically blended with other essential oils and has main components comprising oligoalimenti, capsicina, capsanthin, lecithin, Vitamin C and flavonoids.
Capsicum
APPEARANCE AT 20 C Opaque viscous liquid COLOR Red ODOR Spicy, hot TASTE Highly pungent OPTICAL ROTATION (�°) 0 / 0 DENSITY AT 20�°C (G/ML)) 0,000 - 0,000 REFRACTIVE INDEX ND20 0,0000 - 0,0000 FLASHPOINT (C) 101 SOLUBILITY Insoluble in water ASSAY (% GC) 6% total capsaicin approx.
