Yellow Mustard
# Mustard Seeds # Whole, ground, cracked, or bruised mustard seed are mixed with water, salt, lemon juice, or other liquids, and sometimes other flavorings and spices, to create a paste or sauce ranging in color from bright dark brown Home Remedies:- Muscular Pains :- Mustard is a rubefacient which causes reddening and warming of the skin. Its plaster or paste made with water, is applied as analgesic in rheumatism, sciatica, paralysis of limbs and other muscular pains. The plaster should, however, never be directly applied to the skin as it may cause painful blistering. A layer of lint material should be put between the mustard paste and the skin. Poisoning :- Mustard seeds have emetic propenies which cause vomiting. A teaspoonful of seeds, mixed in a glassful of water, generally produces free vomiting in five to 10 minutes. This is especially useful in drunkenness, narcotic and other poisonings. Convulsion in Children :- A teaspoonful of powdered mustard seeds mixed in a gallon of warm water is used as therapeutic bath in convulsion of children caused by high fever. Ringworm :- Mustard paste as an external application is highly beneficial in the treatment of ringworm. This paste should be applied after washing the skin with sufficiently hot water.
Characteristics Description Plant height (cm) 160-170 Maturity days 120-125 Days to 50% flowering 50-55 Main shoot Length (cm) 60-65 No. of primary branches 10 to 12 No. of secondary branches 30-35 No. of pod per plant 500-550 No. of seeds per pod 20-22 Grain Colour Shiny yellowish slate Reaction to pest & Diseases Toleant other features: A.High yield B.Medium duration hybrid C.High oil percentage
Small Mustard Seeds ( OTHER MUSTARD SEEDS W/N BROKEN ) Mustard Seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimetres in diameter and may be colored from yellowish white to black. They are an important spice in many regional foods and may come from one of three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), or white/yellow mustard (B. hirta/Sinapis alba).
Yellow Mustard Seeds (MUSTARD SEEDS W/N BROKEN OF SEED QLTY ) Mustard Seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimetres in diameter and may be colored from yellowish white to black. They are an important spice in many regional foods and may come from one of three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), or white/yellow mustard (B. hirta/Sinapis alba).
They are Bold, A-grade machine cleaned and sortex.
They are micro(small), A-grade machine cleaned and sortex.
Plant height (cm) - 150-155 Maturity days - 110-115 Days to 50% flowering - 42-45 Main shoot Length (cm) - 50-60 No. of primary branches - 10 to 12 No. of secondary branches - 30-33 No. of pod per plant - 450-500 No. of seeds per pod - 18-20 Grain Colour - Shiny yellowish slate Reaction to pest & Diseases - Toleant other features - A. Early variety B.Good seed setting in low temperature C.Wide adoptibility
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