Aarav agro industries are manufacturer and exporter of black raisins. Black raisins also known as dried black grapes.
The black raisins are generally used for many indian deserts and rice dishes and kormas. They make a great low calorie snack and 2 tablespoons of black raisins can be used as one fruit serving. This kind is prepared by drying the fruit in full sun and results in a dark color. Black raisin is one of the best raisins in the world regarding to its quality and rich taste.
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Aarav agro industries are manufacturer and exporter of malayer raisins. Malayar raisins add a touch of sunshine to breads, muffins, cookies, cakes, pies, tarts and puddings.
These are the most common variety found in markets, usually made from thompson seedless grapes. Although they start as green grapes, the fruit naturally darkens as it dries.
Dark raisins are a great addition to homemade granola or can be sprinkled over any breakfast cereal, hot or cold.
Aarav agro industries are manufacturer and exporter of golden raisins. Golden raisins, "like natural seedless raisins...Are thompson seedless grapes, but are oven-dried to avoid the darkening effect of sunlight. They are also treated with sulfur dioxide to preserve the light color. Golden raisins had the highest antioxidant capacity and phenolic content. Golden raisins seem to be everywhere in your grocery store. Many indian cooks prefer to use the golden raisins for some indian sweets. However, it is the most popular raisin for cooking, baking, salads, desserts, and eating out of hand.
Aarav agro industries are manufacturer and exporter of dark brown raisins. One of the star fruits in indian cuisine, ripe brown raisins are found dotted about in rich milk puddings, ensconced inside sweet syrupy cheese balls called gulabjamuns, and stirred into fragrant rice. Brown raisins seem to be everywhere in your grocery store however, it is the most popular raisin for cooking, baking, salads, desserts, and eating out of hand.
f life and longevity of the aromatic properties.
Apart, the team of quality inspectors tests the quality of the products at regular interval of time on varied parameters. They make sure that clients demand should be met with only optimum and finest gamut of products. Our products are capable of fulfilling the requirement of the customers.
Features:--
* Exotic aroma
* Rich in taste
* Longer shelf life
* No preservatives added
Raisins Are Processed by Sun Drying and Tray Drying Several Different Types of Grapes. They Are Small and Sweetly Flavoured with A Wrinkled Texture. Indian Raisins Are Available in Different Size and Colours. They Have a Flavour Similar to The Grapes from Which They Are Made, But the Drying Process Which Creates Them Concentrates the Amount of Sugar Making Them Taste Much Sweeter. They Are a Naturally Stable Food and Resist Spoilage Due to Their Low Moisture.
The Only Raw Material for Making Raisins Is Grapes. To Make 1 Kilo of Raisins, over 4 Kg of Fresh Grapes Are Required. These Grapes Must Have Certain Qualities in Order to Produce Quality Raisins. For Example, They Must Ripen Early and Be Easy to Dry. Additionally, They Must Have a Soft Texture, Not Stick Together When Stored, Have No Seeds, And Have a Pleasing Flavour.
Features:
Available Throughout the Year
High In Nutritional Value
Treated With Ethyl oleate & Pottasium Carbonate
Prepared From Superior & Seedless Thompson and Sonika Grapes
