Pune Sunseed Meal Suppliers and Manufacturers

A seasoning that renders wonderful color and style to meals and finds use in use in meals beverage manufacturing industry, flavouring industry, cosmetics enterprise and pharmaceutical industry. Turmeric, or haldi, is one of the most widely used spices on the Indian subcontinent, with a record of at least 4500 years. In its uncooked form, it is used in ayurvedic medicines, meals, and dyeing procedures, whilst in its powdered shape it is used as a part of cooking, worshipping, adorning, and celebrating. It is an antibacterial powder that can be utilised on open wounds. Turmeric includes Curcumin, an anti-cancer agent with several different effective health benefits. Turmeric fingers with two to 5% curcumin are available in organic merchandise India. Organic Products India is one of the leading turmeric powder and finger manufacturers, suppliers and exporters throughout the world. Specifications of Turmeric Powder Color Light Orange to yellow Packaging 10 KG , 22.68 KG, 25 KG Multiwall Paper Bags; 1 MT Tote bags Harvest Period Rabi Crop (Feb/Mar) Shelf Life 18 Months from Production Date Specification Detailed Specification on Request

The lentil (Lens culinaris) is a suitable for-eating pulse of the legume or Fabaceae family. The seeds are lens-shaped and develop into brief flat pods. Lentils are on hand in quite a number of shapes, sizes and colours. Lentils are on the way to becoming the next staple meal alongside potatoes and bread. Types of lentils to look out for consist of inexperienced lentils, black lentils, beluga lentils, purple lentils, and yellow lentils. The green, French and yellow lentils are typically offered with the seed coat on. The pink lentil is rounder, smaller and marketed with the seed coat attached. Lentils have a lengthy record as a meal source, originating in the Near East. The excessive degree of protein and iron makes them a nutritious crop and perfect for vegetarian diets. Red lentils are most often consumed as split lentils. The large green lentil is popular in the diets of many other cultures around the world and commands a focus on quality attributes to meet the market demand.

Rice is the most necessary human meal crop in the world, without delay feeding more human beings than any other crop. It is the third best-grown agriculture commodity in the world after sugarcane and maze. It is also a staple meal in Asia, where roughly half of the world's poorest people live, and is becoming increasingly important in Africa and Latin America. Rice is grown in more than a hundred countries, with a complete harvested region of about 158 million hectares, producing more than seven hundred million heaps yearly (470 million heaps of milled rice). Almost 640 million tonnes of rice are grown in Asia, representing 90% of international production. Sub-Saharan Africa produces about 19 million litres and Latin America some 25 million litres. By a long way, China and India are the worldâ??s greatest rice producers. Although its area harvested is smaller than Indiaâ??s, Chinaâ??s rice manufacturing is increased due to greater yields due to the fact that almost all of Chinaâ??s rice area is irrigated, whereas much less than half of Indiaâ??s rice region is irrigated. After China and India, the next biggest rice producers are Indonesia, Bangladesh, Vietnam, Myanmar, and Thailand.

One of the taste boosters of the Indian spice family. It is used to pump up the warmth and beautify the flavours of curries, vegetables, meat dishes, etc. Red chillies are also a good source of vitamin C and provitamin A. It is an inevitable spice in most Indian dishes. Indian spicy meal preparations of nearly any type get a touch of crimson chilli powder for a vivid purple coloration and a hot, tongue-tingling flavor. We can provide you with the finest great crimson chilli powder as well as any impurities. We export first-rate chilli powder all over the world in all sizes and also provide on container basis to meet the needs of our customers. Chilli powder is, in many instances, used in Indian delicacies to make meals spicier. Used in moderation, it provides a beautiful pink glow and a sharp flavour to dishes, besides making them unpalatable. Include them in any pot of beans or with baked corn and casseroles. It provides a gorgeous spicy touch to tomato-based sauces. It can be used to make marinades for paneer or sliced vegetables. Specifications of Chilli Powder Color ; Bright red Packaging : In New PP Bags lined with polyethene Or Paper Bags Size : 40 to 60 mesh Crop : New Crop Quality : The best

Rice is the most necessary human meal crop in the world, without delay feeding more human beings than any other crop. It is the third best-grown agriculture commodity in the world after sugarcane and maze. It is also a staple meal in Asia, where roughly half of the worldâ??s poorest people live, and is becoming increasingly important in Africa and Latin America. Rice is grown in more than a hundred countries, with a complete harvested region of about 158 million hectares, producing more than seven hundred million heaps yearly (470 million heaps of milled rice). Almost 640 million tonnes of rice are grown in Asia, representing 90% of international production. Sub-Saharan Africa produces about 19 million litres and Latin America some 25 million litres. By a long way, China and India are the worldâ??s greatest rice producers. Although its area harvested is smaller than India's, China's rice manufacturing is increased due to greater yields due to the fact that almost all of China's rice area is irrigated, whereas much less than half of India's rice region is irrigated. After China and India, the next biggest rice producers are Indonesia, Bangladesh, Vietnam, Myanmar, and Thailand.

Indian maize, additionally regarded as yellow corn, is popularly used for animal feed. We afford the first-rate, best yellow maize meal for human as well as cattle consumption. Indian maize is desired for its excessive dietary value, sturdiness, and purity. We export maize seeds all over the world that have been procured using strict and stringent first-class standards, ensuring only the highest quality for our customers. Avail Yellow Corn with High Nutritive Value and Enhanced Shell Lifeâ?¦ Although a grain crop, Indian maize, also known as yellow corn, is additionally fed on as a vegetable in many areas of India. We provide the best-in-class Indian yellow corn, abundantly prosperous in dietary fibre, protein, carbohydrates, minerals and nutritional vitamins A, C, and E. This excessive enrichment of nutritive values in our supplied yellow corn makes it an extensively used ingredient in the international meal industry. Furthermore, our yellow corn has a naturally appealing yellow colour and a firm, stable texture that speaks to the extent of the diet it contains. The long shelf life of our provided maize makes it particularly acclaimed in the world market. Our maize is suitably processed through the use of current processing methods with excessive precision below the vigilance of our expert experts to make it flawlessly appropriate for storage. Specifications of Maize Color : Yellow Moisture : 14% Max Admixture & Other Grain : 2% Max Foreign Matter : 1.5% Max Broken Kernels : 2% Max Aflatoxine : 20 PPB Max HSN CODE : 110313 Damaged / Imature etc ; 5% Max Standard Packaging : 40 KGS JUTE BAGS

Chickpeas are regarded for their nutty style and wealthy protein content. They come with a slew of fitness benefits that you can easily obtain if you get these healthy, nutritious meals from a reputable supplier. At Oksea Overseas, we leave no stone unturned to grant solely the top-rate range of chickpeas, which makes sure of eternal fitness advantages to world clients. Our provided chickpeas have excessive fibre and protein content, barring a number of different imperative minerals and vitamins. Our provided chickpeas are processed in accordance with global best requirements and norms, and they are even stringently inspected to ensure their herbal flavour and colour remain intact. Our chickpeas are broadly preferred amongst clients for their extremely good aspects like special flavour, purity, herbal color, and longer shelf life. So, if you have been preserving and returning your bulk order of chickpeas for a long time due to the unavailability of a dependable chickpea supplier, it's time to set free now.

Indian bottle gourd, scientifically known as Lagenaria siceraria, holds significance in the country's agricultural exports, catering to the global demand for this versatile and nutritious vegetable. Also known as Lauki or Dudhi in India, bottle gourd is cultivated across various states, with Uttar Pradesh, Andhra Pradesh, and Maharashtra being major contributors to its production. The export of Indian bottle gourd involves a systematic approach to cultivation, harvesting, and packaging to ensure that the produce reaches international markets in optimal condition. Farmers follow established agricultural practices, and the vegetable undergoes stringent quality checks to meet global standards. The export process emphasizes maintaining the vegetable's freshness, crispness, and overall quality during transportation. Bottle gourd is recognized for its mild flavor, high water content, and nutritional benefits. It is low in calories and rich in essential nutrients such as vitamins, minerals, and dietary fiber. As a result, Indian bottle gourd appeals to health-conscious consumers worldwide, contributing to its popularity in international markets. In the culinary world, bottle gourd is a versatile ingredient used in a variety of dishes. It is commonly featured in curries, stews, soups, and side dishes. Its neutral taste allows it to absorb flavors from other ingredients, making it a favorite among chefs looking to create diverse and healthy meals. The export of Indian bottle gourd not only boosts the country's agricultural trade but also supports the livelihoods of numerous farmers engaged in its cultivation. The vegetable's ability to adapt to different cuisines and its nutritional profile make it an attractive choice for consumers seeking fresh and wholesome produce. As global markets increasingly appreciate diverse and exotic vegetables, Indian bottle gourd stands out as a reliable and sought-after export, contributing to the country's reputation as a key supplier of high-quality agricultural products on the international stage.

At Bharat Falcon, we celebrate the regal legacy of rice, proudly offering some of the finest varieties from India the home of the Rice and Specially Basmati Rice, known as the Queen of Fragrance . Our commitment to quality and authenticity ensures that every grain reflects the richness of our agricultural heritage. Our Exquisite Rice Varieties: Basmati Rice: Indulge in the aromatic elegance of our Basmati rice, revered for its long, slender grains and exquisite fragrance. Perfect for biryanis, pilafs, and special occasions, it transforms every meal into a royal feast. Non-Basmati Rice: This medium-grain gem is celebrated for its light texture and subtle flavor, making it a staple for daily meals. Enjoy its nutritional benefits and versatility in a variety of dishes.

Bharat Falcon The Essence of Quality Kabuli Channa At Bharat Falcon we proudly present Kabuli Channa also known as chickpeas a staple legume cherished for its versatility and nutritional benefits Originating from the heart of Indian agriculture Kabuli Channa is known for its creamy texture and nutty flavor making it a popular ingredient in cuisines around the world Our Premium Kabuli Channa Varieties 1LargeSized Kabuli Channa These robust chickpeas are prized for their size and rich flavor Perfect for dishes like hummus salads and curries they add a hearty element to any meal 2MediumSized Kabuli Channa Offering a balance of size and flavor our mediumsized chickpeas are versatile for various culinary applications from soups to stews ensuring a delightful bite every time 3SmallSized Kabuli Channa Ideal for those looking for quicker cooking times smallsized chickpeas retain all the nutritional benefits while providing a tender texture in dishes like dal or vegetable mixes