Cow ghee produced naturally by rural people in India is of high quality for food.
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Indian Pure Cow Ghee from rajasthan village
BesT cow ghee Traditionally made from cow milk separated and clarified butter, the process of making ghee removes the water and buttermilk from the Fat. Nutritional value of Ghee per 100 g (3.5 oz) Carbohydrates 00.00 g Fat 99.50 g Saturated 61.90 g Trans 04.00 g Monounsaturated 28.70 g Polyunsaturated 03.70 g Protein 00.00 g Vitamin A 3069 IU Vitamin E 15.70 mg Cholesterol 256 m
We produce 3 levels of garlic concentrated ghee.
We manufacture vegan ghee at our state of art manufacturing center. We produce the vegan Ghee required oil ourself from high quality raw materials.
We produce pure ghee from pure milk butter. We have a capacity to manufacture 3-5 tons of ghee per day.
Cheese (Fresh) Mozzarella & Cheddar To be discussed with buyer
We supplis Pure Cow Ghee nutritional substitute for fresh milk dairies and is processed using innovative technology. This pure ghee is processed keeping in mind the climatic conditions of the consuming country for maximum shelf life, excellent quality and freshness ,herbs & spices, wheat flours, basmati & non-basmati rice, nuts, pulses, milk products.
home made ghee prepared from the indigenous cow
home made ghee prepared from the indigenous cow
10 kg of pure gir cow ghee available for sale.
Ghee : Also referred to as clarified butter, is a good alternative to cooking. Many people prefer cooking with ghee over butter because it does not burn as easily as butter. Brands Patanjali , Organic India and more.
Patanjali Ghee : Quantity - Flexible Packing - Customize option available Manufacture in India International orders and queries only
Verka Ghee : Quantity - Flexible Packing - Customize option available Manufacture in India International orders and queries only
Amul Ghee : Quantity - Flexible Packing - Customize option available Manufacture in India International orders and queries only
Organic India Ghee : Quantity - Flexible Packing - Customize option available Manufacture in India International orders and queries only
Ghee : We are an accredited organization engaged in providing our valued customers a comprehensive Cow Milk Ghee. Free from any kind of impurities, our offered products are processed under most hygienic conditions, keeping in mind that these are for consumption purpose. Packed using high-grade packing material by our personnel, these products are widely demanded in the market.
"Butter is a dairy product containing up to 80% butterfat (in commercial products) which is solid when chilled and at room temperature in some regions and liquid when warmed. It is made by churning fresh or fermented cream or milk to separate the butterfat from the buttermilk. It is generally used as a spread on plain or toasted bread products and a condiment on cooked vegetables, as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water, and in some types, added salt. Butter may also be sold with added flavourings, such as garlic butter."
Natural Peanut butter Smooth/Crunchy Classic Peanut butter smooth/crunchy chocolate Peanut Butter Smooth/Crunchy High protein Peanut butter Smooth /Chunky Tahini
