Dehydrated Red Onion Powder
White Onion Powder
Tomato Powder
Lemon Powder
Beetroot Powder
Carrot Powder
Product Name : Dehydrated Garlic Powder HS Code : 07129030 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size ; 0.5 to 1 mm / 0.2 to 5 mm / 0.2 to 8 mm Product Expiry : 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Garlic is one of the oldest known seasoned plants and food flavoring, which managed to bring in itself to be a part of the culinary culture of many civilizations across the world. Garlic can be grown in a wide variety of soil conditions. Although a temperate crop, it is equally suitable for a wide range of climatic conditions, viz., temperate, tropical, and subtropical climates. Fresh garlic requires about 130 to 150 days to reach maturity. The Dehydrated garlic granules being the finer particles of garlic flakes, are mainly used for decorating or garnishing the fruit and vegetable salads and prepared/cooked dishes to add the strong spicy and nutty garlic flavor. The garlic granules are mainly applied for improving the taste of different salads, momos, snacks, and hot fast foods. It is also applied to baked or roasted food items and spicy soups for a flavor of garlic. PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 0.5 to 1 mm / 0.2 to 5 mm / 0.2 to 8 mm Texture : cut size broken Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Red Onion Powder
White Onion Powder
Pink Onion Powder
Garlic Powder
Garlic powder and whole garlic have been shown to strengthen the immune system and help fight cancer. Garlic may help the immune system function, Garlic powder and raw garlic have a blood-thinning benefit. Garlic powder and whole garlic have been reported to create small reductions in total blood cholesterol and low-density lipoproteins, or "bad" cholesterol. SPECIFICATIONS: 1 Appearance Light -Yellow Powder. 2 Odour- Typical Generic 3 Moisture -Less than 10% 4 Ash Content- 1% to 3% 5 Solubility- 11%-12% 6 Bulk Density -0.7-0.8 7 Packing -25 Kegs Paper/HDPE Bag Nutritional value- Carbohydrates - 33.06 g, Sugars - 1.00g, Dietary fiber - 2.1 g, Fat - 0.5 g, Protein - 6.39 g, betacarotene - 5g (0%).
Dehydrated White Onion Powder is a very common component of spices mix all over the world. This dry onion powder is processed using the latest techniques which assure the original natural smell and soothing color of white onion. It has a delicious spicy taste, wonderful flavor, and pure white to slightly off-white color. Our product is widely appreciated for its striking features, distinct aroma, delectable taste, and purity. Dehydrated White Onion Powder Specifications: Size 80-100 Mesh, 100-120 Mesh Moisture content: 4-5% max Hot water insoluble- 20% max Ash content- 3% max Acid insoluble ash- 0.5% max Major defects- 1% max Foreign matter- nil T.P.C.-
Product Specification Packaging Type : Plastic Bag, PP Bag, Loose Packing Form Powder : Is It Organic In Organic Color Cream Packaging Size : 25 kg Minimum Order Quantity : 25 Kilogram Product Description We Supply Best Quality Dehydrated Garlic Powder. It is hygienically Processed in our plant with latest machinery. It is one of our fast selling product. Features: 1. Freshness 2. Long Life 3. Best Aroma
Vegetables Powder
Fresh Onion, Peeled Onion, Fried Onion, Garlic Fresh, Garlic Peeled, Garlic Paste, Ginger.
Peeled garlic cloves, garlic pest, garlic ginger pest , garlic powder, garlic chatni.
Fruits and vegetables, oranges carrots, process potatoes.Warehouse
Spices, vegetables, fruits, processed items in fruits like sauces, pastes and jams.
Spices, pickles, fresh as well as frozen fruits and vegetables, ginger and garlic pastes.
