Whole Wheat Atta
A product consisting of finely milled wheat also : a similar product made from another grain or food product (such as dried potatoes or fish) 2 : a fine soft powder. flour. verb. floured; flouring; flours.
Supply of Wheat Flour, Indian Origin supply to Indian Subcontinent We are engaged in processing of food products. We have a well-organized processing unit in India that enables us to produce up to 7,000 MT per month. We have always been the best in operating efficiency. Among many other capabilities, following are some of our primary capabilities: Maintain high and consistent quality Customized product packaging Custom milling for parties with specific requirements Fast and easy processing and delivery of orders in time Using our sharpened expertise for improving situations in other flour mills Forward integration of our industry by producing value added foods Expansion of operations depending on corporate demand We are having modern art Laboratory continuously monitoring the Quality parameters ranging from Raw Material to the Production and Finished Products. Our products are in high demand always and we cater regularly to the wholesalers, Bakeries, Hotels, Canteens, Hypermarkets, etc We have regular 50kgs, 25kgs, 10kgs, 5kgs packs. Custom labelling is available with additional cost.
Product Description : Offering the best quality Wheat Flour. Product Origin : Nashik, Maharashtra, India. Key Specifications/Special Features : Specification of Whole Wheat Flour Moisture 11-11.5 % Total Ash 0.55 - 0.70 % Max Water Absorption 70% and above Gluten 7 - 9% Crude Fiber 2.3-2.5% Alcoholic Acidity 0.08% max Acid Insoluble Ash 0.08-0.1% Energy Value 361 Kcal/100g Protein 12 - 13.7 g/100g Carbohydrates 74.4 g/100g Fats 1.5 g/100g Fibers 11.0 g/100g Minerals 1.80 g/100g Sugar 1.14 g/100g
Product Description : Offering the best quality Wheat Flour. Product Origin : Nashik, Maharashtra, India. Key Specifications/Special Features : Specification of Whole Wheat Flour Moisture 11-11.5 % Total Ash 0.55 - 0.70 % Max Water Absorption 70% and above Gluten 7 - 9% Crude Fiber 2.3-2.5% Alcoholic Acidity 0.08% max Acid Insoluble Ash 0.08-0.1% Energy Value 361 Kcal/100g Protein 12 - 13.7 g/100g Carbohydrates 74.4 g/100g Fats 1.5 g/100g Fibers 11.0 g/100g Minerals 1.80 g/100g Sugar 1.14 g/100g
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