Product : Urea N46 Agricultural Grade Nitrogen : 46% Minimum Moisture : 0.5 Max Free Ammonia : 160 Pxt Ppm Maximum Biuret : 1.0% Maximum Harmful Substances : 100% Free From Harmful Substances Melting Point : 132 Degree Celsius Granulation : 1mm to 4mm 90% Minimum Color : White Standard or White Pure Odor : Odorless Boiling : Decomposes Before Boiling Radiation : Non-radioactive Physical State : Solid@200c, 101 Kpa White Granules Specific Gravity : Solid@200c- 1.35 T / Ms Floatability : in Water Sinks and Mixes Molecular Weight : 60.065 Fertilizer Granular : 94-96% Min Prill : 96% Max Fisher : 0.30%
Supply of Wheat Flour, Indian Origin supply to Indian Subcontinent We are engaged in processing of food products. We have a well-organized processing unit in India that enables us to produce up to 7,000 MT per month. We have always been the best in operating efficiency. Among many other capabilities, following are some of our primary capabilities: Maintain high and consistent quality Customized product packaging Custom milling for parties with specific requirements Fast and easy processing and delivery of orders in time Using our sharpened expertise for improving situations in other flour mills Forward integration of our industry by producing value added foods Expansion of operations depending on corporate demand We are having modern art Laboratory continuously monitoring the Quality parameters ranging from Raw Material to the Production and Finished Products. Our products are in high demand always and we cater regularly to the wholesalers, Bakeries, Hotels, Canteens, Hypermarkets, etc We have regular 50kgs, 25kgs, 10kgs, 5kgs packs. Custom labelling is available with additional cost.
Moisture percent by weight , maximum : 2.5 Total Nitrogen percent by weight , minimum 18.0 Ammonical nitrogen form, per cent by weight ,minimum : 15.5 Total nitrogen in form of urea , percent by weight , maximum : 2.5 Neutral Ammonium citrate soluble phosphate (P205) percent by weight , minimum 46 Water soluble phosphate ( P205) percent by weight , minimum 41 Particle size. Not less than 90 percent of the material shall pass through 4 mm IS sieve and be retained on 1 mm IS sieve. Not more than 5 percent shall be below 1 mm 1S sieve
We are supplier and exporter of Wheat Flour and Wheat Quality Food grade SPECIFICATION Moisture 1445 Wet Gluten 285 Ash 055 Protein 1105 Whiteness 54 Falling Number 250 Sifting Specification 5 tissue 43 Shelf Life 12 Months Packing Poly Bags of 50Kg 25Kg Origin India Russia Dubai Ukraine Argentina Bulgaria Wheat flour is a powder made from various types of wheat such as white wheat which contains high enough gluten and soft or weak wheat if the gluten content is low Hard flour or wheat flour contains high gluten
We offer for sale premium quality wheat flour for any use at a price of $415 ton on CFR port of unloading terms. Minimum quantity 100 tons. Payment 100% letter of credit If the buyer is interested in our offer, please prepare and send us an official LOI. After receiving the LOI, we can continue negotiations regarding delivery terms and will send the buyer a quality certificate.
We offered wide range of Wheat Flour , which are used in various purpose like Pasta , Bread , Maida, Chapati etc., Clients highly appreciate our Wheat Flour. We packed wheat flour in 25 Kg & 50 Kg in PP Woven bag or in Jute Bag Specification is as follows.: Protein Dry Basis : 12% Min Moisture : 12% Min Wet Gluten : 26% to 28% Test Weight : 77 Kg / Hl Min Foreign Matter : 2 % Max Falling Number : 300 Min Total Screening (through 1.65 min sieve): 5% Max/