Refined Flour
Wheat flour.
SVM EXPORTS Banana flour is made from bananas. "It's made from green, unripe bananas that are collected, peeled and ground into a fine powder," "The flour is mildly sweet in flavour and light in texture, so it can be substituted for all-purpose flour in nearly all recipes." And since the flour is naturally sweet, it's a great go-to for baking. Since the flour itself is made from bananas, you'll reap the same benefits you'd get from eating a banana in whole form. "Banana flour is mostly made of carbohydrates, but it also provides some fibber and protein, as well as zero grams of fat," Botanical Name: Musa paradisiaca L. Other Name: Guineo, topocho, mature.
PRB Maida is an all-purpose flour finely milled from whole wheat ideal for making delicious bakery products. Its high gluten, iron & vitamin content make it the ideal choice for making naans, parathas, pastries and biscuits which simply crumble in your mouth while eating.
We have premium quality of Maida flour and monthly export 20 container for Maida flour. Specification of Product Type : Wheat flour (maida) Quality : Premium Export Quality Moisture(max) : 14% Protein : 10.97g [ g/100 ] Dry gluten : 11.33% Wet gluten : 31.2% Carbohydrate : 73.38 [ g/100 ] Acid insoluble ash : 0.04% Origin : Indian (Gujarat) Packing : PP beg 25/50kg Container : 20FT = 23 MTS
All Purpose Flour
Maida: By product is known as Maida( All PURPOSED FLOUR) which is specifically used to make Breads and Bakery items,. It's the finest power of wheat flour. This products is most commonly used for any type of cuisine may it be Chinese, continental, or the Indian form of cooking or the bakery products as cake, pastries, Pizzas, and other products.
Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads.
FINE WHEAT FLOUR (MAIDA): This milled and refined wheat flour is used for making a variety of Indian and Western dishes that are delectable to the core. Given Flour is finely milled and refined wheat flour, closely resembling cake flour, and used extensively in making Indian fast food, Indian bakery products such as pastries and bread. And sometimes in making traditional Indian bread such as paratha and naan. It is made from the endosperm (the starchy white part) of the grain, while the fibrous bran is removed in the mill. HS Code-1104
Shalimar maida is a trusted brand in the market . Shalimar maida is consistently good, terrific variety, fabulous mlange of tastes and textures, and the food is always delicious.
Maida Portion Weight Size 30gms Calories 115 Total Fat 1g 1% Protein 3g 6% Sodium 6.9mg Total Carbohydrate 23g Dietary Fiber 1g Iron 1.1mg Purity(%) 98% Max Moisture(%) 12-13% Max Total Ash 0.50-0.56% Max Water Absorption 58-60% Max Dry Gluten 10-11.5% Max Wet Gluten 26-30% Max S.V 19-23% Max MlAlcoholic Acidity 0.062-0.068% Max Vvmax Acid Insoluble Ash 0.018-0.05% Max Protein 10-11% Max Max Carbohydrates 75.92gms Description PRODUCT SPECIFICATIONS Maida Portion Weight Size 30gms Sodium 6.9mg 0% Calories 115 Total Carbohydrate 23g 8% Total Fat 1g 1% Dietary Fiber 1g 4% Protein 3g 6% Iron 1.1mg 6% TRADE INFORMATION FOB/CIF Port Any Required Port Payment Terms L/C at Sight, T/T Payment, Cash Advance (CA), Cash in Advance (CID) Supply Ability 120 Metric Ton Per Day Main Domestic Market All India Main Export Market(s) Europe, USA, Australia, Asia, West & North Africa, Saudi Arabia, Kuwait, UAE, and Other Gulf Countries Certifications SGS, TPIA & Others Sample Available Yes Sample Policy Contact us for information regarding our sample policy Packaging Details 25Kg, 50Kg & Others Delivery Time 15-30 Days
The best quality product trusted by our users and in high demand in Indian market as well as Gulf countries.
Premium Quality Maida from India.
All Purpose wheat flour
We Are Exporter From Surat Gujarat India And Deals In Maida Flour
All purpose flour (Specifications) Protein 10-11 % Moisture 13-14 % Carbohydrates 75.92 gms Acid insoluble ash 0.018 -0.05 % max SV 19-23 ml Wet Gluten 26-30 % Dry Gluten 10-11.5 % .
All purpose flour (Specifications) Protein 10-11 % Moisture 13-14 % Carbohydrates 75.92 gms Acid insoluble ash 0.018 -0.05 % max SV 19-23 ml Wet Gluten 26-30 % Dry Gluten 10-11.5 % .
Maida Flour
Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads.
I can provide you any quality of Maida. Shipping to any port of India or Out of India. Please contact me for price and quantity.