ALPINE IMPEX , based in Surat, Gujarat ( INDIA )
We deal finest Refined Wheat Flour(Maida) and all purpose Bakery Quality Wheat Flour
MADE IN INDIA
Manufacturer, Suppliers and Trader
Cultivation type - Organic
Colour - White Creamy
Form - Powder
Shelf Life - 12 Month
Uses - Cooking
Packaging Type - Plastic Bag
Packaging Size - 25 & 50 KG MOQ - 18 Ton ( 18,000 kg )
Nutritional Information
Servings per Pack: 167 SERV SIZE 30GM
energy values 365.3 (per 100 gm) per serv 109.6 contribution RDA PER SERV 5.5%
Protein (g) 12.9 (per 100 gm) per serv 3.9
Carbohydrate (g) 73.7 (per 100 gm) per serv 22.1
Total Sugar (g) 0.8 (per 100 gm) per serv 0.2
Added Sugar (g) 0.0 (per 100 gm) per serv 0.0
Fat (g) 2.1 (per 100 gm) per serv 0.6
Saturated Fat (g) 1.9 (per 100 gm) per serv 0.6
Trans Fat (g) 0.1 (per 100 gm) per serv 0.1
Cholesterol (mg) 1.0 (per 100 gm) per serv 1.0
Sodium (mg) 6.7(per 100 gm) per serv 2.0
PACKAGING 50 KG PP
NOTE
1. Approximate Values **Calculated on basis of 2000 kcal energy. 67g total fat, 22g saturated fat, 2g trans fat 50g added sugar and 2000 mg of sodium (5g salt) requirement for average adult per day
2. The FOB rate will be applicable for VISHAKHAPATTANAM, JNPT Mumbai and Mundra Port in India.
3. CUSTOMISE PACKAGING COST WILL BE EXTRA PAYABLE
Gram Flour (Indian Name - Chana Daal Besan) manufactured with premium quality Gram pulse is available in:
1) PP packing of 35 Kg
2) PP packing of 20 Kg
3) Pouch packing in 1Kg and 1/2 Kg packets.
4) Customised Packing in 35 & 50 Kg PP packing.
As we are located in the heart land of India ; Madhya Pradesh, which is the major quality wheat producing in the world, we take pride to create a premium quality of wheat products in your service.
We manufacture, trade and export whole wheat flour, refined wheat flour, multigrain flour using premium quality grains and much more.
(For more details please visit our website or refer our CatLog)
Sattu Made From Organic Gram (chana) Cultivated By Farmers Associated With Rural Centres Of Skill Foods.
Sattu is a good source of protein, fibers, carbohydrates and micronutrients. It is a powerhouse of energy. Sattu helps in weight loss. Sattu is considered beneficial for stomach, diabetes, high blood pressure patients. It keeps your body hydrated & beats the summer heat and provides instant energy.
Organic wheat flour is a great source of proteins, minerals, lipids, iron, dietary fiber, thiamine, and several vitamins, it is rich in antioxidants like carotene and beta â?? carotene.
BENEFITS:-1. Plenty in healthy antioxidants 2. Very nutritious 3. Weight loss friendly. 4. Low glycemic index. 5. Good for diabetic patients.
USES:-It is used in roteis, paranthas, poori, bread cake, cookie etc
Hello
I am Chirag Karale from India. We have manufacturing unit with 30 Ton per day capacity.
We supply continuously best quality wheat flour to our valuable clients.
Organic wheat flour is a great source of proteins, minerals, lipids, iron, dietary fiber, thiamine, and several vitamins, it is rich in antioxidants like carotene and beta carotene.
BENEFITS:-1. Contains healthy antioxidants 2. Nutritient rich food 3. Aids in weight loss 4. Low glycemic index
USES:-It is used in roteis, paranthas, poori, bread cake, cookie etc
Organic Sona Masoori Rice Flour is an excellent source of vitamin A, B , and D. It is a good energy source, as it contains complex carbohydrates, it is a very good source of vitamins and minerals such as thiamine, niacin, iron, riboflavin, vitamin D and calcium.
BENEFITS:-1. Control Cholesterol 2. Reduce Heart disease risk 3. Weight loss properties. 4. Overcomes Constipation 5. Good for liver and kidneys 6. Promotes healthy Heart
USES:-White rice flour is highly used for making a variety of rice recipes, such as steamed biryani's, pulaos. Even the parboiled or fully boiled rice is great to serve with dal and gravy dishes, rajma chawal, delicious regional desserts such as kheer, Sweet Saffron Rice, and Phirni are easily made from rice.
Organic besan is super -fine flour prepared from pure chana dal. It has rich in protein, and B vitamins Thiamine, riboflavin, pyridoxin, and folic acid, rich in complex carbohydrates, and with a low glycemic Index, also it is a good source of magnesium and fiber.
BENEFITS:-1. Gluten-free properties 2. Aids in weight loss 3. Controls Blood sugar 4. Good for heart 5. Lowers cholesterol level 6. Promotes muscle strength 7. Helps in weight loss 8. Improves bone health
USES:-Besan is used exclusively as the main ingredient in a variety of dishes like pakora, khandvi, khaman dhokla, gatte ki sabzi. Besan can be used as a thickener in gravies as a batter for frying, the binding agent in kebab and also we can make sweet dishes like Mysore Pak, sweet Boondi and Mohanthal, Motichoor ke ladoo, besan ke ladoo, besan sheera.
Maida(Wheat Flour) which is made from best quality of wheat and its main specifications are :
Moisture- 11-12%
Ash - 0.4-0.48%
Wet Gluten - 28-30%
Dry Gluten-10-11%
Protein - 10-11.5%
