Gram Flour (Besan)

Gram Flour/Besan

hello i am exporter from india i usually supply different kind of flour from india in various countries

Gram flour or besan is a pulse flour made from a type of ground chickpea called the gram chickpea. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, and Sri Lankan cuisines.

Gram Flour (Besan) is a product obtained by grinding husked Bengal Gram. It does not contain added colours or foreign ingredients. The fine Gram flour(Besan) is used for variety of Indian recipes. Our Gram Flour(Besan) is known for its uniqueness of fine texture, taste and quality.We are mainly in manufacturing in gram flour,since 1997. And all flour products.

The production of Gram Flour involves the initial cultivation of chickpeas to produce gram lentils, followed by a grinding phase to yield the finely powdered, nutrient-rich Gram Flour, which serves as a fundamental ingredient in many cuisines worldwide. No Chemicals and preservatives added. Moisture - 11%-13% Quality - A Grade (Fine & Super Fine Powder available)

Chickpea or gram flour is an excellent substitute for refined wheat flour. Not only is it lower in carbs and calories, but it's also higher in protein and fiber. Studies indicate that it may have antioxidant properties. Chickpea flour, also known as gram, besan, or garbanzo bean flour, has been a staple in Indian cooking for centuries. Chickpeas are versatile legumes with a mild, nutty taste, and chickpea flour is typically made from a variety called Bengal grams.

Kalasham Premium Besan/Gram Flour is Highly rich in protein, rich in fiber and help in metabolism.It is Good for diabetic People and is Cholesterol free.

Gram Flour / Besan Made from best quality pure Gram in automatic Plant . Packing - 200 Gms 500 Gms 1 Kg 5 Kg 10 Kg 25 Kg 50 Kg Packing Type - 55 Micron PP Pouch IEC - ADZFS5137Q APEDA RCMC no - 201048 FSSAI - 11519044000738