Fenugreek seeds are used as both a condiment and a herb. They are rich in Vitamin C and have high protein content. The exotic spice plant is rich nutritional profile and medicinal properties. They are used commonly in pharmaceutical (Medicinal), nutraceutical (Physiological) and food industries (Flavor). Fenugreek is a cold season crop and can withstand frost and very low temperature. SPECIFICATION Parameters Value Origin India Type Sortex Cleaned/ Machine Cleaned Purity 99.5% / 99% / 98% Total Ash 9.5% Max Acid Insoluble Ash 1.25% Max Flavor Aromatic Sweet Moisture 6% Max Salmonella Absent / 25 Gms Admixture 2% Max Extra foriegn matter 0.50% Max USES AND BENEFITS >Purifies Blood >Can be used to treat skim problems >Makes you healthier and energetic by maintaining the overall blood ppressue >Helps in digestion >Increases immunity in the body >Reducing cholesterol and helps in weight loss.
The seeds are bitter in taste, but lose their bitterness if lightly roasted. They are rich in vitamins such as thiamin, folic acid, riboflavin, niacin, vitamins A, B6, and C, and are a rich storehouse of many minerals such as copper, potassium, calcium, iron, selenium, zinc, manganese, and magnesium.
It is a plant belonging to the Fabaceae family, fenugreek leaves are used as herb and the seeds as spice. India is the largest fenugreek producer in the world. Fenugreek seeds are hard, stony, yellowish brown and angular. They have a warm and penetrating aroma, which becomes more pronounced on roasting. Fenugreek leaves a strong bitter aftertaste. We offer Fenugreek Seeds that is a strongly scented, annual herb. Fenugreek Seeds have excellent medicinal virtues and help to keep the body clean and healthy. Our Fenugreek Seeds are highly cleaned and sortexed with maximum purity and without Allergens and or foreign seeds. Uses Fenugreek seeds are commonly used in global cuisine, in preparations ranging from pickles to maple syrup. Due to its high nutritive value, fenugreek seeds are an important ingredient in vegetable and dal dishes in India. They are used as both spice and herb for daily cooking and as an additive to pickles. They are also used in curry powders. Benefits Fenugreek seeds help to control type I and II diabetes. Fenugreek seeds reduce bad cholesterol in the body. They are used for the purpose of digestive ailments and also as a hair conditioner. Specification- Country of Origin India Purity 99% & 99.90% Impurities 1% & 0.10% Harvest Period Winter Crop (Mar / June) Color Light Yellow Packaging 10 kg, 12.5 kg, 15 kg, 25 lbs, 50 lbs, 25 kg in Paper / Poly Bags Labelling As per buyer’s instruction Shelf Life 1-2 Years
Fenugreek leaves are used as herb and the seeds as spice. India is the largest fenugreek producer in the world. Fenugreek seeds are hard, stony, yellowish brown and angular. They have a warm and penetrating aroma, which becomes more pronounced on roasting. Fenugreek leaves a strong bitter aftertaste. We offer Fenugreek Seeds that is a strongly scented, annual herb. Fenugreek Seeds have excellent medicinal virtues and help to keep the body clean and healthy. Our Fenugreek Seeds are highly cleaned and sortexed with maximum purity and without Allergens and or foreign seeds. Product origin : India Key Specifications/Special Features : Organic Fenugreek Seeds HS Code: 09109912 Moisture: Max. 8 % Purity: 98/99/99.50 % Admixture: 0.10/1 %
Fenugreek is a slender annual herb of the pea family Fabaceae. It was used by the ancient Egyptians and is mentioned in medical writings in their tombs. The Romans grew it as fodder for their cattleâ??s. The botanical name Trigonella refers to the angular seeds and foenumgraecum translates as â??Greek hayâ??, which explains its use as cattle feeds. The herb is a characteristic ingredient in some curries and chutneys and the fenugreek extract is used to make imitation maple syrup. Because of its high nutritive contents, Fenugreek is an important ingredient in vegetable and dal dishes eaten in India. Fenugreek seeds have immense health benefits. They help reduce menstrual cramps in women and reduce menopausal symptoms like stress, mood swings, sweating, and depression. They also help curb stomach aches and are helpful for kidney troubles.
Fenugreek Seeds: Fenugreek is used as an herb, spice (seeds), and vegetable. The seeds are bitter in taste but are rich in vitamins, folic acid and are a rich storehouse of many minerals such as copper, potassium, calcium, iron, selenium, zinc, manganese, and magnesium. They are used as preservatives in pickles & flavouring various dishes.
99.9% SORTEX FENUGREEK
Scientific Name:- Trigonella Foenumgraecum New Crop:- March – April Singapore Quality HPS: 1 to 2 % Admixture (Machine Clean without Fine particle) Europe Quality HPS: 1 to 2 % Admixture (large seeds, Machine Clean without Fine particle) FENUGREEK SPECIFICATION DETAILS Biological Details: Fenugreek plant is a quick growing annual leguminous herb about 2 feet in height. Leaves are light green in color. Fenugreek plant blooms white flowers in the summer. Fenugreek seed pods contain ten to twenty small, flat, yellow brown, pungent, aromatic seeds. The seeds are about 1/8 inch long, oblong, rhomboidal, with a deep furrow dividing them into two unequal lobes. Fenugreek seeds have a strong aroma and bitter in taste.
Quality, fenugreek seed 99.5% Hs code, 09109912 Purity, 99.5% Admixture, 0.5% Moisture, 5% to 7% max Total ash, 10% max Salmonella, absent/25 gms
Our fenugreek (methi) seeds are full with goodness of all the essential nutrients that are required for controlling the blood pressure and the level of sugar in the blood. The fenugreek seeds are grown in large amount in the areas of india, north and south africa. We are one of the finest ground fenugreek exporters from india. The dried fenugreek seeds are grounded and used in curries as a spice. The fenugreek seeds are used to add taste to the sea foods. Along with adding taste to food it also helpful in various other uses like increasing breast milk, improving digestive system, etc. Besides, it has multiple uses in the products like soft drinks, ice-creams, chewing gums, etc. From the medical point of view it is also used to prepare tonics, hair conditioners and lip balms. -
The first recorded use of fenugreek is described on an ancient Egyptian papyrus dated to 1500 B.C. Fenugreek seed is commonly used in cooking. Historically, fenugreek was used for a variety of health conditions, including menopausal symptoms and digestive problems. It was also used for inducing childbirth. Today, fenugreek is used as a folk or traditional remedy for diabetes and loss of appetite, and to stimulate milk production in breastfeeding women.
Spices dry fenugreek leaves, dry mint leaves, fennel seeds, cumin seeds, fenugreek seeds, spinach powder..Export.
Fenugreek (Best Quality)
Fenugreek, also known as Trigonella foenum-graecum, is a versatile herb that has been used for centuries in traditional medicine practices around the world. This plant is a rich source of vitamins, minerals, and antioxidants, making it an excellent addition to a healthy diet. In this blog, we'll explore the benefits and uses of fenugreek, as well as its potential health risks.
Fenugreek Seeds
Fenugreek Seeds
Fenugreek Seeds Origin: India Appearance: Small, golden-brown seeds with a smooth, glossy surface Aroma and Taste: Strong, sweet, nutty aroma; mildly bitter taste with maple and caramel notes Moisture Content: Low moisture content to ensure longevity Packaging: Available in sealed pouches, plastic jars, or bulk packaging Quality Assurance: Rigorous quality checks to meet international standards Shelf Life: 2 to 3 years when stored properly Usage: Popular spice in Indian, Middle Eastern, and Mediterranean cuisines Applications: Curries, spice blends, pickles, chutneys, bread Health Benefits: Potential digestive aid, blood sugar regulation, lactation support Quantity and Pricing: Flexible order quantities; competitive pricing based on requirements Certifications: Organic certification available Export Documentation: Properly prepared phytosanitary certificates, quality certificates, commercial invoices For further information, pricing, or specific inquiries, please contact us. We guarantee high-quality products and excellent customer service for your export needs.
Fenugreek Seeds Origin: India Appearance: Small, golden-brown seeds with a smooth, glossy surface Aroma and Taste: Strong, sweet, nutty aroma; mildly bitter taste with maple and caramel notes Moisture Content: Low moisture content to ensure longevity Packaging: Available in sealed pouches, plastic jars, or bulk packaging Quality Assurance: Rigorous quality checks to meet international standards Shelf Life: 2 to 3 years when stored properly Usage: Popular spice in Indian, Middle Eastern, and Mediterranean cuisines Applications: Curries, spice blends, pickles, chutneys, bread Health Benefits: Potential digestive aid, blood sugar regulation, lactation support Quantity and Pricing: Flexible order quantities; competitive pricing based on requirements Certifications: Organic certification available Export Documentation: Properly prepared phytosanitary certificates, quality certificates, commercial invoices For further information, pricing, or specific inquiries, please contact us. We guarantee high-quality products and excellent customer service for your export needs.
Fenugreek seed is the ripe fruit of an annual herb. It is a cold season crop and is fairly tolerant to frost and very low temperature. Fenugreek is used as a herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and microgreens).
India, biggest producer of fenugreek seeds in the world. State - Madhya Pradesh account to 47% of India's fenugreek production. We offer Madhya Pradesh's best quality fenugreek seeds.
