Indian Farm Products Grains Fruits Etc Suppliers and Manufacturers

Amaranath has been cultivated as a grain for 8,000 years. The yield of grain amaranth is comparable to rice or maize. It was a staple food of the Aztecs, and was used as an integral part of Aztec religious ceremonies. The cultivation of amaranth was banned by the conquistadores upon their conquest of the Aztec nation. Because the plant has continued to grow as a weed since that time, its genetic base has been largely maintained. Research on grain amaranth began in the US in the 1970s. By the end of the 1970s, a few thousand acres were being cultivated. Much of the grain currently grown is sold in health food shops.

Price : INR 26.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Application : Bakery Products, Cookies, Cooking, Making Bread Cultivation Type : Natural Shelf Life : 1 yrs Feature ; Gluten Free, Good For Health Packaging Type : Gunny Bag Packaging Size : 50-100kg Country of Origin : India Preferred Buyer From Location : All Countries Except India

Price : INE 30.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Type : De-husked Cultivation : Natural Place of Origin : India Shelf Life : 1 Years Pack Type : Jute Sacks Pack Size : 50-100 Kg Preferred Buyer From Location : All Countries Except India

Price : ; 85.00 / Kilogram Product Details Application : Cookies, Cooking, Making Bread Cultivation Type : Natural Shelf Life : 1yrs Feature : Gluten Free, Good For Health Packaging Type : Gunny Bag Packaging Size : 50-100kg Country of Origin : India Variety : Khapli Preferred Buyer From Location : All Countries Except India

Cereals

India is one of the world's largest producers of cereals, offering a diverse range of grains including rice, wheat, millet, barley, and pulses. With a rich agricultural heritage and favorable climate conditions, Indian cereals are not only essential to the domestic diet but also hold significant export potential in the global market. By focusing on quality, compliance, and strategic marketing, EKAA GLOBAL CONNECT successfully position our products in international markets. As the demand for healthy and sustainable food options continues to rise, Indian cereals can play a significant role in feeding the world.

Sago

Daliya, also known as cracked wheat or bulgur, is a type of wheat product that is made by milling whole wheat grains coarsely. Daliya is made by breaking or crushing whole wheat into smaller pieces, creating a coarse texture. It has a granular and slightly chewy texture after cooking. The size of the granules can vary, and there are different grades of Daliya available. Daliya is a versatile ingredient used in various savoury and sweet dishes. It is often used as a base for porridge, upma, pilaf, and desserts.