Health Benefits of Ajwain Water Acidity: Carom seeds are the best bulwark against acidity, especially when taken along with the ginger powder and cumin seeds. For curing flatulence, carom seeds work best when they are soaked in lime juice, dried and then consumed with warm water daily. This works as a miracle against flatulence. Asthma: One of the important health benefits of ajwain seed is that ajwain water cleans mucus from the body and provides relief from cold and cough. Apart from this, it also helps in treating bronchitis and asthma. The effects are even better if you take ajwain with jaggery twice a day. For best relief from cold, inhale the steam of carom seeds infused in hot water. Irregular menses: Ajwain water is an excellent remedy for getting regular periods. Liver and kidney malfunction: Ajwain water treats intestinal pains caused due to indigestion and also gets rid of liver and kidney malfunctions. Weight loss: Ajwain water taken on an empty stomach every day helps dissolve body fat and helps to reduce weight. You can also consume 1tsp of carom seeds on an empty stomach every morning to reap its weight loss benefits. Tooth pain: Ajwain seeds have been proven to cure tooth pain. Ajwain oil mixed with olive oil and water is an excellent panacea for toothache and bad mouth odour. This mixture also maintains oral hygiene. Itching, boils, and eczema: Ajwain seeds ground into a paste with lukewarm water and applied on the affected parts of the body can get rid of boils and itching. Arthritis: A massage with carom seeds oil on joints affected with arthritis is an excellent way to get rid of the pain. Trembles: Ajwain soaked in water in the night and consumed the next morning on a daily basis is useful in treating trembling and shaking of limbs. Eye cleanser: Another health benefits of ajwain water is that cold ajwain water can be used to wash itchy eyes for cleaning them. Flu: Carom seeds boiled with cinnamon powder in water is one of the best natural remedies for flu. Diarrhea: Benefits of ajwain seeds are many and one of that ajwain water taken twice daily is an excellent cure for diarrhea. Menstrual cramps: Carom seeds work as a nerve tonic and are used to relax nerves during menses, decreasing menstrual cramps. You can also apply carom seed oil on the lower abdomen to get relief. Heart: If you feel chest pain, then you get relief using Ajwain water. To cure chest pain and ger relief instantly, you can add jaggery. Lactation: Ajwain water is excellent for lactating women as it increases milk flow. If you wish to discuss any specific problem, you can consult an Ayurveda.
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Asafoetida, commonly known as Hing in Indian cuisine, is a potent and pungent spice derived from the resin of the Ferula plant. This spice, with its unique and strong aroma, has been a staple in various culinary traditions, particularly in Indian, Persian, and Middle Eastern cuisines. Below is a detailed look into the content and composition of Hing. Hing is obtained from the roots and rhizomes of the Ferula asafoetida plant, which belongs to the Apiaceae family. This plant is native to the deserts of Iran and Afghanistan. Hing advantages Digestive Health Antimicrobial Properties Anti-inflammatory and Antioxidant Effects Respiratory Health Asafoetida [ Hing] 1 Hing usage Culinary Uses Flavor Enhancer in Cooking Medicinal Uses Anti-inflammatory and Antioxidant Home Remedies Capsules and Supplements Hing possesses antimicrobial properties, which help in combating bacterial and fungal infections. It is often used in traditional remedies for respiratory conditions and throat infections. The presence of ferulic acid and other compounds provides Hing with anti-inflammatory and antioxidant properties, which can help reduce inflammation and protect the body from oxidative stress. Product type : Grounded spices Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india
Our esteemed enterprise proudly leads as a prominent purveyor of copra situated in Kangayam, ardently committed to catering to the global and domestic demand for Dried Coconuts. The transformation of copra into its distinct variations involves a meticulous drying process, accomplished through the natural exposure to sunlight Description Copra, the desiccated essence derived from coconuts once divested of their husk and shell, constitutes the inner endosperm, comprising the luscious, edible, white kernel encompassed by an outer brown integument, fissured into two sections, thereafter meticulously desiccated to meet precise moisture parameters. Packing : 50kg -Per Bag Delivery Time : 7 To 10 Days Specifications of Coconut Parameters : Edible Copra Moisture : 5% max Broken, Wrinkled or Germinated Cups : 1% max Mouldy Cups ; Nil Discoloured : 2% max Oil Content : 65% min Free Fatty Acid : 0.3% max
Discover the vibrant essence of Indian cuisine through our handpicked selection of aromatic spices. Our range includes the finest turmeric, cumin, coriander, cardamom, cinnamon, red chili powder, and fenugreek, each meticulously sourced for their exceptional quality and rich flavors. Description Turmeric, celebrated for its distinctive golden hue and earthy taste, adds depth to dishes while offering a myriad of health benefits. Cumin seeds, with their warm, nutty flavor, elevate curries and lentils to new heights. Coriander, boasting citrusy notes, is a versatile spice perfect for enhancing the taste of various cuisines. Packing : 50g, 100g, 250g, 500g, 1kg packs Delivery Time : 3 To 5 Days
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Tender coconuts, recognized for their cooling properties and natural hydrating benefits, are a sought-after choice during the summer. Packed with vitamins B and C and essential minerals, our product offers sustained energy and nourishment, serving as a natural and healthy alternative to glucose. Fresh, young tender coconuts are a rich source of essential nutrients, including sugar, fiber, proteins, antioxidants, vitamins, and minerals. Their delightful taste and delightful aroma make them a popular and healthy choice. We offer fresh delicate coconuts with a shelf life of 30 days when stored in a cool and dry place. They should be kept away from direct exposure to sunlight. Apart from the fresh coconut water, the coconut meat can also be consumed. Fresh meat can be grated and soaked in coconut water to extend its shelf life.
Kalonji, commonly known as Nigella sativa or black seed, consists of small, angular black seeds sourced from the flowering plant of the same name. These seeds originate from the Nigella sativa plant, which belongs to the buttercup family. Kalonji imparts a mildly bitter and peppery flavor, accompanied by subtle onion-like notes. The seeds are frequently utilized as a spice in a variety of culinary dishes.
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Indian Spices Cardamom Seedless Tamarind Cumin Seeds Dry Red Chilli
