Farm Products Grains Fruits Etc Wholesale Suppliers, Manufacturers & Distributors in India

Supplier From Indore, Madhya Pradesh, India

Agriculture products, chemicals.

Supplier Of Farm Products - Grains, Fruits etc | Chemicals & Allied Products

May-27-09

Giriraj Enterprise

Supplier From Unjha, Gujarat, India

Agriculture, psyllium husk, herb & spices.

Supplier Of Psyllium Husk | Farm Products - Grains, Fruits etc | Herbs | Spices

Jul-23-08

Rolex International

Supplier From Kolkata, West Bengal, India

Sugar, agroproduct, iron ore, ferming, oil, industrial.Concultancy

Supplier Of Iron Ore

Service Provider Of Consultancy | Iron Ore | Sugar | Farm Products - Grains, Fruits etc

Jul-21-08

Harman Exports

Supplier From Ludhiana, Punjab, India

Agro, metal, sheet, industries, plastics.

Supplier Of Plastic Raw Materials | Industrial Sheets | Farm Products - Grains, Fruits etc

GOLD Member

Feb-24-25

Spices

$0.50 - $1.00

MOQ: MOQ: Not Specified

Kiran Enterprises

Supplier From Birauli Khurd, Bihar, India

Supplier Of Spices

Kiran Enterprises

Supplier From Birauli Khurd, Bihar, India

Supplier Of Spices

1. Appearance & Color
Spices should exhibit a uniform and characteristic color typical of their type.
Any discoloration, dullness, or unnatural variations may indicate aging, poor processing, or contamination.
2. Size & Shape
Whole spices should have a consistent size and shape, free from irregularities or excessive breakage.
Ground or powdered spices should have a fine, uniform texture with minimal clumping.
3. Moisture Content
The moisture level must be within the prescribed limits to prevent microbial growth, spoilage, and loss of aroma.
Excessive moisture can lead to mold development and degradation of essential oils.
4. Purity & Foreign Matter
Spices should be free from extraneous matter such as dust, dirt, stones, and other organic or inorganic impurities.
No adulterants, artificial coloring agents, or added fillers should be present.
5. Aroma & Flavor
Spices should retain their natural, characteristic aroma, which indicates freshness and high essential oil content.
Any off-smells, mustiness, or rancidity suggests spoilage or improper storage.
6. Texture & Density
Whole spices should be firm, intact, and free from excessive brittleness or shriveling.
Ground spices should have a smooth, fine consistency with no hard particles or excessive fibrous content.
7. Insect & Pest-Free
Spices must be free from live or dead insects, larvae, and pest infestations.
Proper handling and storage conditions should prevent any contamination by rodents or insects.
8. Ash & Volatile Oil Content
The ash content must remain within regulatory standards to ensure purity.
The volatile oil percentage, which determines the spiceÃ¢??s potency and aroma, should meet the expected threshold for each type of spice.
9. Packaging & Storage Stability
Spices should be packaged in moisture-proof, airtight containers to preserve freshness and prevent contamination.
Proper storage conditions include a cool, dry place away from direct sunlight and strong odors.

GOLD Member

Jan-31-25

Organic Spices

$4.01

MOQ: MOQ: Not Specified

Kiran Enterprises

Supplier From Birauli Khurd, Bihar, India

Supplier Of Spices

Kiran Enterprises

Supplier From Birauli Khurd, Bihar, India

Supplier Of Spices

1. General Requirements
Organic spices must be cultivated, processed, and packaged in compliance with organic farming standards such as USDA Organic, EU Organic, or other recognized organic certifications. These spices should be free from synthetic pesticides, herbicides, fertilizers, and genetically modified organisms (GMOs).

2. Product Characteristics
Appearance: Clean, uniform, and free from foreign matter
Color: Natural color characteristic of the spice variety
Aroma & Flavor: Fresh, strong, and typical of the spice, without off-odors
Texture: Whole, crushed, ground, or powdered as per specification
Purity: Minimum 99% purity, depending on the spice type
3. Chemical Parameters
Moisture Content: Typically 10% (varies by spice type)
Essential Oil Content: As per standard specifications for each spice
Ash Content: Within permissible limits
Pesticide Residue: Below the maximum residue levels (MRLs) set by organic certification bodies
Heavy Metals (Lead, Arsenic, Cadmium, Mercury): Within permissible limits
4. Microbiological Requirements
Total Plate Count (TPC): Within allowable limits
Yeast & Mold Count: Within permissible limits
Salmonella: Absent in 25g sample
E. coli & Coliforms: Within allowable limits
5. Packaging & Labeling
Packaging Material: Food-grade, eco-friendly, and moisture-proof
Labeling: Must indicate Certified Organic, spice name, batch number, net weight, expiry date, country of origin, and organic certification logo
6. Storage & Shelf Life
Storage Conditions: Cool, dry, and well-ventilated area away from direct sunlight
Shelf Life: Typically 12-36 months, depending on spice type

GOLD Member

Mar-16-23

Cassia Tora Splits

Ask for price

MOQ: MOQ: Not Specified

Herbex Exports Pvt Ltd

Supplier From Raipur, Chhattisgarh, India

Supplier Of Spices

Herbex Exports Pvt Ltd

Supplier From Raipur, Chhattisgarh, India

Supplier Of Spices

Product Details

Moisture : 7% (Max)
Ash : 1% (Max)
Protein : 7% (Max)
Black & Red: 1% (Max)
Cassia Tora Splits is refined endosperm derived from Cassia Tora Seeds(Cassia Obtusifolia). It is a non-ionic polysaccharide galacomannan. Cassia Tora Seeds are treated Thermo-Mechanically which yields 28-30% of Refined Split.

Splitting the Cassia Tora Seeds
The seed consists of an outer husk, an endosperm (Cassia Tora Gum Split) and the ovary or germ. Only the endosperm or split, which contains mainly polysaccharides, is used for the production of the Cassia Gum Powder.

Both husk and germ are removed in the de-husking and splitting process. The impact of the splitting procedure is that both husk and germ are loosened from the endosperm and made brittle by heating and can be removed in the subsequent purification procedure after pulverization. The split (endosperm), however, remains intact at these temperatures. Due to its much greater particle size, the split can be separated from husk and germ particles through a couple of physical cleaning steps.

The splitting procedure starts with roasting of the seeds. All seeds are uniformly roasted for a stipulated period of time. During the roasting process the endosperm (split) remains intact and flexible, while husk and germ, which are more sensitive to heat, become brittle. Mechanical stress de-husks the seed and germ(in powder form) is separated from the intact split by sieving. Under roasted and Over roasted Gum Splits are Color Sortexed to provide required results.

Applications
Cassis Tora Split with its versatile inherent properties is used all over the globe with different utilities in many industries like Petroleum (Oil drilling), textile, printing, food pharma, cosmetic, toiletries paper, tanneries, mining, explosives, pet food etc.

Business Type : Manufacturer, Exporter, Supplier
Cultivation Type : common
Form : Splits
Country of Origin : India

Preferred Buyer From:
Location : Worldwide

GOLD Member

Mar-16-23

Cassia Tora Seeds

Ask for price

MOQ: MOQ: Not Specified

Herbex Exports Pvt Ltd

Supplier From Raipur, Chhattisgarh, India

Supplier Of Spices

Herbex Exports Pvt Ltd

Supplier From Raipur, Chhattisgarh, India

Supplier Of Spices

Product Details

Moisture : Less Than 5 %
Dried : Yes
Sugar Free : Yes
Usage : Pharma, Agricultural
Cassia Tora Seeds, also known as "SICKLEPOD"; is mainly tropical herb (found on the tropics). It bears yellow flowers and slender curved pods. Earlier these seeds were considered to be a weed; but with passing time its medicinal properties have been unveiled making it a very popular plant.

Business Type : Manufacturer, Exporter, Supplier
Type ; Natural
Country of Origin : India
Purity : 99.50 %

Specifications:

Botanical Name : Cassia Obtusifolia
Local Name : CHAROTA BEEJ
Family Name : Caesalpinaceae
Common Name : Foetid Cassia, Tora, Sickle Senna, Sickle Pod, Coffee Pod, Tovara, Chakvad
Colour : Green & Brown
Size : 0.3 to 0.4 cm
Ash content: Nill
Heavy Metal : Nill
Iron : 50 ppm (max.)
Arsenic : Nill
E-Coli ; Absent
Packing : 50 kg. Bag packing
Part Used : Seeds
Habitat : Grows in dry soil throughout tropical parts of India.
Product Offered : Seeds

GOLD Member

Nov-13-24

Coconut

Ask for price

MOQ: MOQ: Not Specified

SJH Enterprises

Supplier From Mira Bhayandar, Maharashtra, India

Supplier Of Coconut

SJH Enterprises

Supplier From Mira Bhayandar, Maharashtra, India

Supplier Of Coconut

Coconut

Available in store

Creamy, Versatile, and Nutrient-Rich - The Tropical Treasure

At Embera Exports, we proudly offer premium coconut products sourced from the finest coconut palms. Known for its rich flavor and numerous health benefits, coconut is a versatile ingredient that enhances a wide range of culinary creations, making it a staple in many kitchens worldwide.

SKU:EMB - 1988

Why Choose Embera Exports Coconut?
Premium Quality: Our coconuts are carefully harvested and processed to ensure that only the best quality products reach our customers. Each batch is inspected for freshness, flavor, and texture, delivering a product you can trust.

Nutrient-Rich: Embera Exports Coconut is packed with essential nutrients, including healthy fats, dietary fiber, vitamins C, E, and B vitamins. It supports heart health, aids in digestion, and provides a natural energy boost, making it a fantastic addition to a balanced diet.

Versatile Culinary Uses: Coconut can be enjoyed in various forms, including coconut milk, oil, flour, and flakes. Its unique flavor enhances both sweet and savory dishes, making it a must-have ingredient.

Usage
Embera Exports Coconut can be used in a variety of delicious ways:

Coconut Milk: Use as a dairy-free alternative in smoothies, curries, soups, and desserts for a creamy texture and tropical flavor.
Coconut Oil: Perfect for cooking, baking, and frying, coconut oil adds a subtle sweetness and healthful fats to your dishes.
Coconut Flour: Substitute in gluten-free baking recipes for pancakes, cookies, and breads, adding fiber and a hint of sweetness.
Coconut Flakes: Sprinkle on top of yogurt, oatmeal, or smoothie bowls, or use in baking to enhance flavor and texture.
Global Export of Premium Coconut Products
Embera Exports is committed to sharing the rich taste and health benefits of coconut with the world. Our coconut products are processed under stringent quality controls, ensuring that every packet meets the highest international standards.

GOLD Member

Nov-13-24

Ajwain (Bishop's Weed)

Ask for price

MOQ: MOQ: Not Specified

SJH Enterprises

Supplier From Mira Bhayandar, Maharashtra, India

Supplier Of Spices

SJH Enterprises

Supplier From Mira Bhayandar, Maharashtra, India

Supplier Of Spices

Ajwain (Bishop's Weed)

Available in store

Pungent, Aromatic, and Digestive-Friendly - The Tiny Powerhouse Spice

At Embera Exports, we offer premium Ajwain Seeds, also known as BishopÃ¢??s Weed, a powerful spice with a strong, distinctive flavor. These tiny seeds pack a punch with their sharp, thyme-like aroma and are widely used in Indian and Middle Eastern cooking for their digestive benefits and ability to enhance the flavor of dishes. Our ajwain seeds are sourced from the finest regions and processed to ensure maximum freshness and potency.

SKU:EMB - 1876

Why Choose Embera Exports Ajwain Seeds?
Premium Quality: Our ajwain seeds are sourced from IndiaÃ¢??s top regions known for cultivating high-quality spices. Each batch is carefully cleaned and processed to retain the seedsÃ¢?? sharp flavor, pungent aroma, and health benefits.
Distinct Flavor and Aroma: Embera Exports Ajwain Seeds offer a strong, pungent, and slightly bitter taste, reminiscent of thyme, with a hint of anise. Their bold flavor is perfect for tempering dals, curries, and flatbreads, adding a depth of flavor to any dish.
Health Benefits: Ajwain is not only used for its flavor but also for its powerful health properties. It is known to aid digestion, relieve bloating, and support respiratory health. Ajwain seeds are also rich in antioxidants and have anti-inflammatory properties, making them a valuable addition to any diet.
Usage
Embera Exports Ajwain Seeds can be used in a variety of ways:

Add a small quantity to temper dals, soups, or stews to infuse a pungent, aromatic flavor.
Use in baking to enhance the flavor of breads, especially Indian flatbreads like parathas and puris.
Add to pickles, spice blends, or chutneys for a sharp, aromatic kick.
Ajwain seeds are often consumed with warm water to promote digestion after meals.
Global Export of Indian Ajwain
India is a major producer of ajwain, known for its bold flavor and medicinal qualities. At Embera Exports, we ensure that our ajwain seeds are processed under stringent quality controls, preserving their rich aroma, flavor, and health benefits for global export markets.

Aug-20-22

Prathamesh Pawar

Supplier From Pune, Maharashtra, India

Herbs , exotic vegetables, leafy vegetables and other crops.

Supplier Of Farm Products - Grains, Fruits etc | Herbs | Fresh Vegetables | Vegetables

Jul-03-22

Krutika Goat Farm

Supplier From Talegaon Midc, India

Agro products and dairy products..

Supplier Of Dairy & Milk Products | Farm Products - Grains, Fruits etc

Jun-14-22

Loriya Overseas

Supplier From Morbi, Gujarat, India

Farming Product, Plastic Product, Ceramic Product .

Supplier Of Plastic Products | Farm Products - Grains, Fruits etc | Other Ceramic Products

Jun-03-22

Vishwa Jyothi Enterprises