Sieve standard: 100% by weight shall stand on a sieve with round holes of 5.00mm (screen 13).
Sieve Standard: 100% by weight retention on a sieve with round holes of 5.00mm (screen 13). May include: Black/dark brown beans, damaged beans such as bleached (spongy) beans, insect damaged beans, spotted (more than a quarter of a bean surface) beans, fungal damaged beans, sours and green beans.
Sieve standard: Minimum 75% by weight retention on a sieve with round holes of 5.50 mm (screen 14). 100% by weight shall stand on a sieve with round holes of 5.00mm (screen 13).
Sieve standard: Minimum 90% by weight retention on a sieve with round holes of 6.00 mm (screen 15). Not more than 1.5% by weight shall pass through a sieve with round holes of 5.50 mm (screen 14). Garbling Status: Clean garbled Tolerance PB: 2% by weight Triage: 3% by weight
Sieve standard: Minimum 75% by weight retention on a sieve with round holes of 5.50 mm (screen 14). 100% by weight shall stand on a sieve with round holes of 5.00mm (screen 13). May include: Triage, small whole beans of the prescribed sieve size, light beans, boat shaped beans and spotted beans (less than a quarter of a bean surface). Shall not contain more than 2% of blacks/browns or bits.
Sieve standard: Minimum 90% by weight retention on a sieve with round holes of 6.00 mm (screen 15). Not more than 1.5% by weight shall pass through a sieve with round holes of 5.5 mm (screen 14). Garbling Status: Clean garbled Tolerance PB: 2% by weight Triage: 3% by weight
Caffeine 95%
Standardization - Chlorogenic Acid 60%
Arabica: Arabica Cherry AA Arabica Cherry A Arabica Cherry AB Arabica Cherry PB Arabica Cherry C Robusta: Robusta Cherry AA Robusta Cherry A Robusta Cherry AB Robusta Cherry PB Robusta Cherry C Robusta Parchment PB BOLD
Coffee.
its own blend of coffee powder 100% Robusta, or perhaps with a blend of Chicory or even a range of beans from with they prepare a further more unique decoction customized for strength and body
Both Arabica and Robusta coffee beans available with all the grades as per the Coffee board Standard.
Organic green coffee beans, robusta coffee, 100% organic coffee, single origin coffee.
Freeze dried instant coffee, coffee, dried instant coffee, instant coffee.
Green coffee beans.Consultations on coffee pubs
coffee beans.
Fresh filter coffee powder.
Coffee powder.
Roasted coffee beans, filter coffee, arabica coffee beans.
Coffee roasted bean and powder.Export
