Price of the product - As per Quotation Key Specifications/Special Features - Cinnamon is a spice that is made from the inner bark of trees scientifically known as Cinnamomum. It has been used as an ingredient throughout history, dating back as far as Ancient Egypt. It used to be rare and valuable and was regarded as a gift fit for kings. These days, cinnamon is cheap, available in every supermarket and found as an ingredient in various foods and recipes. Minimum Order Size - 5 Tonn Packaging details - As per Buyer's requirement
Price of the product - As per Quotation Key Specifications/Special Features - A signature of Indian cuisine, our fresh green cardamom provides a flavour-packed punch. It;s been used for thousands of years to treat various ailments including aiding indigestion. Try it out for yourself, the flavour profile of fresh farm-to-table cardamom is amazing! Minimum Order Size - 5 Tonn Packaging details - As per Buyer's requirement
Cinnamon is made by cutting the stems of cinnamon trees. The inner bark is then extracted and the woody parts removed. When it dries, it forms strips that curl into rolls, called cinnamon sticks.
cardamom, also spelled cardamon, spice consisting of whole or ground dried fruits, or seeds, of Elettaria cardamomum, a herbaceous perennial plant of the ginger family (Zingiberaceae). The seeds have a warm, slightly pungent, and highly aromatic flavour somewhat reminiscent of camphor
Name of product- Cardamom Price of product - To be discussed Product origin - India Key Specifications/Special Features : A grade quality with size varies from 6mm to 9mm , moisture content less than 9% . Harmonization System (HS) Code : 09083220 Minimum Order Size : 500kg - 1 ton Packaging details : As per customer requirement
Hello Sir,Madam , We Export Variety of cardamom all Over The World and It is available at affordable Prices. Cardamom sizes (6mm, 7mm ,7-7.5mm , 7.2-8mm ,7.5 Bold, 8mm ABOVE, 8.5 Bold, Mini Bold, Fruit.
Cardamom is one of the worlds very ancient spices. It is native to the East originating in the forests of the western Ghats in southern India, where it grows wild. Cardamom is an expensive spice. Cardamom an intensively aromatic and resinous fragrance is also referred to as Queen of Spices. India has both small and large cardamom under its production. Small cardamom is of high demand throughout the year. Green cardamom is one of the more expensive spices by weight, but little is needed to impart flavor. It is best stored in the pod as exposed or ground seeds quickly lose their flavor. Grinding the pods and seeds together lowers both the quality and the price. Product Specifications Commodity Indian Green Cardamom Variety 6mm, 7mm, 8mm Origin Tamil Nadu & Kerala, India Quality Specifications Colour Deep green, fast green Size 6, 7, 8 mm or higher Foreign Matters 2% basis Immature Cardamom 5% by count Thrips Nil or 3 by count Nutrition Facts for per **0grm Calories **1 Calories from fat *0 Total fat 6.7g *0% Saturated fat 0.*8g 3% Polyunsaturated fat 0.*3g Monounsaturated fat 0.*7g Cholesterol 0mg 0% Sodium *8mg 1% Potassium ***9mg Total Carbohydrate *8.*7g *3% Dietary Fiber *8g **2% Protein *0.*6g Vitamin A 0% Vitamin C *5% Calcium *8% Iron *8% Product Specifications Commodity Indian Green Cardamom Variety 6mm, 7mm, 8mm Origin Tamil Nadu & Kerala, India Quality Specifications Colour Deep green, fast green Size 6, 7, 8 mm or higher Foreign Matters 2% basis Immature Cardamom 5% by count Thrips Nil or 3 by count Packing & Shipment Specifications Port of Loading Mumbai , Nhava Shiva , Jahawar Lal Nehru Port ( JNPT) Packing Standard in 1 kg PP bags and *5 / *0 Kg Jute Bags with HDPE or PP Inner Lining or as per customer requirements Mode of Payment T / T, LC Delivery Delivered to the loading port of choice within *0 days from the date of receipt of Confirmed Purchase Order & Receipt of Advance.
Worlds best quality Cardamom From Kerala, pure and direct from the farm 8+MM, 7MM,
Extra Bold, Premium Quality, Large Seed
Black cardamom is often referred to as the ‘Queen of Spices’. While it is commonly used as a flavouring spice for many Indian dishes, it also contains a number of health benefits. In fact the oil, which is extracted from black cardamom seeds, is used for a number of health and beauty purposes. Black cardamom seeds prevent heart disease. The seeds also help control cardiac rhythm, which is useful as it maintains blood pressure while also reducing the incidence of blood clots. Black cardamom seeds are extremely effective when it comes to ensuring a healthy gastrointestinal tract. It stimulates intestinal and gastric glands in order to secrete essential juices. It also regulates juice secretion procedure in order to control stomach acids. Therefore, you will not be susceptible to developing gastric ulcers or digestive disorders. These black seeds can also be used to cure heart burns and stomach cramps – common symptoms of gastrointestinal disorders. Black cardamom also contains certain digestive properties which help in healing chronic constipation while improving your appetite. Additionally, since black cardamom is carminative in nature, it can provide relief from abdominal gas. Therefore, it helps prevent indigestion
Cardamom, also known as Elaichi in India, is considered to be the queen of spices and is considered to be the most delicious and widely used spice in the kitchen. It is a common ingredient in all Indian cuisine. Green cardamom is one of the most expensive spices in terms of weight but requires little to provide flavor. It is better to store the pods as the seeds will expose or ground quickly lose their flavor. Grinding the pods and seeds together reduces both quality and price. For recipes that require the generally accepted 10 pods equal 1 + 1â??2 teaspoon cardamom. We specialize in providing selected cardamoms at reasonable prices from selected farmers in the rainforest areas of South India.
8 + Quality
Cardamom pairs well with poultry, red meat, lentils, oranges, rice and other warm spices, like nutmeg and cinnamon. It's ideal in curries, teas, baked goods (like this gorgeous bread) and sausages. Cardamom is used for digestion problems including heartburn, intestinal spasms, irritable bowel syndrome (IBS), intestinal gas, constipation, liver and gallbladder complaints, and loss of appetite. It is also used for common cold, cough, bronchitis, sore mouth and throat, and tendency toward infection.
Organic Cinnamon is an excellent source of manganese, dietary fiber, iron, calcium, vitamin B and k, and antioxidants choline, beta -carotene, lycopene, and zeaxanthin. It has anti-oxidant, anti-inflammatory, anti-microbial properties. BENEFITS:-1. Regulates blood glucose level 2. Anti-inflammatory properties 3. Boosts the immune system 4. Protects the heart 5. Loaded with antioxidants 6. Heals cough. USES:-Cinnamon is used in cooking, and baking and added to many foods. It is used in flavoring and fragrances. Cinnamon can be used in tea, curries, stews, soups, rice, desserts, or distilled into the extract. Cinnamon adds great flavor, improves food palatability, and gives a fabulous aroma to the baked goods.
Biotique DIVA GLAM Highlighter Duo Stick is made up of natural colour pigments. It performs the dual function of adding volume to your lashes for a party or definition for everyday use. Biotique DIVA GLAM Highlighter Duo Stick adds a subtle glow to your cheeks while also protecting them against UV Light and pollution.
Cardamom
Cardamom is grown in vast estates, nurtured by the sun and watered by the rains. It is called queen of the spices because of its aroma and taste. It is currently an imperative blend that has been turning our coffees priceless.
Cinnamon plants, which are grown as bushes,matures and becomes ready for harvesting in almost 2 years. Cinnamon bark is a well-known spice with a charming fragrance and a stingy, but delicious taste. It is used in Indian dishes in the form of powder or as small pieces. Medically, it can check nausea and vomiting. It has anti-fungal properties too.
If pepper is the â??King of Spicesâ?� then cardamom is the â??Queen of Spicesâ?�. One of the most exotic and highly prized spices, Indian green cardamom or small cardamom (choti elaichi) has a history that is as old as human civilization. The dried fruit of aherbaceous perennial, green cardamom is grown mainly in Kerala, Tamil Nadu and Karnataka, on the shady slopes of the Western Ghats. Warm humid climate, loamy soil rich in organic matter, distributed rainfall and special cultivation and processing methods all combine to make Indian green cardamom truly unique in aroma, flavour and size thus rendering the temping parrot-green colour.
Cinnamon Sticks
