Spices: spices like ajwain (bishop's weed), bay leaf, black pepper, green cardamom, cloves, coriander seeds, cumin seeds, turmeric, fennel seeds, fenugreek seeds, mustard seeds, star anise, whole red chilli, tamarind, saffron pulses: black beans (urad dal), chickpeas (kabuli chana), chana dal, green peas (matar), kidney beans (rajma), lentils (masoor dal), pigeon peas (arhar daal), soybeans dry fruits: almonds, apricots, betel nuts, cashew nut, charoli, chestnut, coconut, figs, flax seeds, fox nuts, groundnuts, jaggery, pine nuts, pistachio, poppy seeds, prunes, pumpkin seeds, raisins, sesame seeds, watermelon seeds, walnut spices powder: black pepper powder, cardamom powder, coriander powder, cumin powder, red chilli powder, tamarind powder, turmeric powder blend spices: butter chicken masala, butter paneer masala, biryani masala, chana masala, chat masala, chicken angara masala, chicken masala, chicken tandoori.Exporter
Arcunut, Cashew Nut.
Areca nuts, betel nut, supari.
Betel nut and cashew nuts.
Areca nuts.
Cashew nut , betel nut.
Betel nut, cashew nut.
Palm oil, soybean oil, other edible oil and areca nut extract.
Cow dung cakes, fire wood, arecanut, tea, water hyacinth soot.
Betel nut, mouth freshener.
Supari & sugar .
Supari, dates.
Betel leaf.
Betel leaf, areca nuts, honey, pepper.Export
Betel nuts, liquid jaggery.
Black pepper, betel nut.
Sweet supari, mouth freshener.
Betel nut, spices like pepper.
Drfied betel leaf, puffed rice , raw honey.
Betel nut, tea.
