Ir64 parboiled rice, icumsa 45 sugar from brazil and sunflower refined oil from ukraine, all kinds of agro food products, edible oil, sunflower oil, brazil icumsa sugar, s30 sugar, pulses like moong dal or moong pulses, kidney beans, green mung, black beans, kidney beans or rajma, lentils, white urad dal, pigeon pea, chana dal or bengal gram, black eyed beans, peas, chickpeas, spices like cardamom, black pepper, cloves, cinnamon patta, cinnamon roll, star anise, bay leaf, dry chili, dry mace/javitri, coriander seeds, cumin seeds, shahi jeera, fenugreek seeds, dry fruits like walnuts, almonds, pistachio, cashew nuts, 1121 raw basmati rice, 1121 steam basmati rice, 1121 white sella basmati rice, 1121 golden sella basmati rice, 1509 white sella basmati rice, 1509 golden sella basmati rice, sugandha white sella basmati rice, ir 64 5% broken parboiled rice, ir 64 5% broken raw rice, ir64 25% broken raw rice, sona masuri rice 5% broken, jasmine rice, diabetic brown rice.
Non gmo soy lecithin liquid food grade, soya lecithin liquid feed grade, soya lecithin liquid industrial grade, defatted untoasted soya grits/flour, soya flakes defatted (toasted), soya flakes defatted (untoasted), rice like basmati rice 1121, ir 64 parboiled rice, pusa basmati rice, white raw rice, 1121 steam rice, sharbati basmati rice, sona masoori rice, wheat flour (chakki fresh aatta), spices like coriander seeds, cumin seeds, red chillies, turmeric, fennel seeds, fenugreek seeds, liquid glucose, maize, pulses, indian chickpeas.
Basmati rice has been cultivated in India since the early nineteenth century, although it may also have been named differently. Bas in the Hindi language capacity aroma and Mati imply full of, subsequently the phrase Basmati, i.e., full of aroma. This rice stands out from other rices in the main because of its aroma and elongation after cooking. No different from rice, this mixed characteristic has It is remarkably lengthy for rice grains, and it gets longer after being cooked. It can be either brown or white, with the brown range having greater flavour. When cooked, the rice is lighter and fluffier than popular white rice, and it does no longer stick together. The aroma and its sweet style have made basmati rice a delicacy. Basmati rice is grown solely in northern India and in components of Pakistan touching India. Specifications of Basmati Rice Color : White Variety : Pure Basmati Broken : 5%, 10%, 20%, 100% Packaging : Single HDPE/PP woven bags, 25 and 50 Kg net Quantity : 20 ft. FCL (18 - 20 MT)
Basmati rice, spices & oil, & millets, animal feed, kitchenware, Onion.
Rice, basmati rice, fresh banana, granite, cane jaggery, safety matches, salt, spices, areca products, packaging products..
Indian rice, basmati, non basmati, parboiled, broken, indian coconut, indian sugar, animal feed corn, indian desi chana, turmeric finger, turmeric powder, semi husked coconut, yellow maize, areca plate for eat food, hand wash, dish wash, toilet cleaner, floor cleaner, coconut oil.Manufacturing, export
Basmati rice 1121, ir64 parboiled rice, sona masoori rice, hmt rice, bpt rice, broken rice, (organic rice white, red, black) coconut products like fully husked coconut, semi husk a coconut, large husk coconut, dry coconut, cocopeat and tender coconut cotton products like cotton bales and seeds cold pressed oils like peanut oil , sesame oil , coconut oil and sunflower oil.Merchant exporter and wholesale trader
Commodities including wheat rice, barley, spices, diesel, urea 46 granular, wheat flour, basmati rice and wheat.Export and import
Nickel sludge, zinc ash, copper ore, lead ore, chrome ore, manganese ore, bauxite ore, iron ore, iron ore pellets, tin ore, ir64 rice, ir 64 5% broken rice, zinc ash, raw red chilli, chrome ore, iron skull, 1121 sella white basmati rice, 3 ply surgical masks.
Purity % - 95% Admixture % - 1% Damaged / Discoloured - 1% Max Foreign Matter - Nil Broken % - 1% Max Average Length - 8.35 mm Shortened - Sortexclean Moisture% - 12.00% Smell - No Bad smell Sticky/ Non-stick - Non Sticky Average Length after cooking - 23 mm to 22 mm
1509 Basmati Rice is the latest entrant in the long grain basmati rice family. It is a hybrid extra long grain rice variety grown in Haryana, Punjab & Uttar Pradesh region of India. It is a thin rice grain with average grain length of 8.2 MM - 8.4 MM & the elongation ratio of the grain is 3 times if cooked well.
1509 Golden Basmati Rice is the latest entrant in the long grain basmati rice family. It is a hybrid extra long grain rice variety grown in Haryana, Punjab & Uttar Pradesh region of India. It is a thin rice grain with average grain length of 8.2 MM â?? 8.4 MM & the elongation ratio of the grain is 3 times if cooked well.
HS CODE : 1006302
Average Grain Length : 8.40mm, 100% double sortex cleaned, Black Grain - Nil, Broken - Nil, Damage / Discolor - Nil, Moisture Content - 12% max.
Average Grain Length : 8.35mm+, 100% double sortex cleaned, Black Grain - Nil, Damage / Discolor - NIl, Broken - NIl, Moisture Content - 12% max.
1509 Basmati Rice
Basmati rice is cultivated in India in the regions which have geographical indication of basmati rice are in the states of Punjab, Haryana, Himachal Pradesh, Delhi, Uttarakhand, Western Uttar Pradesh and Jammu & Kashmir. basmati rice contains vitamins, minerals, fibre, carbs, protein and minimal fat making it perfect cereal to fit into a healthier diet regimen.
Basmati rice we supply is extra-long, superfine slender grains having a length to breadth ratio greater than 4.3mm. It has sweet taste, great aroma, soft texture and a delicate curve. The Indian basmati rice elongates least breadth-wise on cooking. The rice we export is free from any kind of impurity and foreign matter. It is available in fine packs that are resistant to moisture and can successfully retain the aroma for a reasonable time period. This variety of rice is grown in North India.
1121 Steam Basmati Rice
1121 basmati steam rice
