This pizza cone baking machine can form 60 pieces pizza cone one time, and the baking time is about 1 to 2 minutes. So this machine can produce pizza cone about 1800 to 2400 pieces, high production capacity can meet big requirement of market, ideal equipment for customer for large production. With the improvement of technology, this machine is easy operation, one woman can operate this machine easily. Automatic pizza cone machine structure: 1. The base and lid, with four columns form this pizza cone equipment, the first two columns as guide pillar, the base is the installation benchmark for mould, bearing the weight of the total weight of the machine at the same time; the roof is the installation of the upper die, lower die set slide, advantageous to the finished product collection. Electric box at the bottom of the rack. 2. Mold: consists of the upper die and lower die and the manipulation rack 3. Electrical parts: electronic components concentration in a frame at the bottom of the drawer, loose screws can pull out. 4. The machine is corollary equipment for pizza cone oven, used to place pizza stuffing, cheese, or other fillings. -
Description: - name: ice cream machine, frozen yogurt machine - model number: tc582s - function: make soft ice cream, frozen yogurt, custard - category: industrial food processing machinery - certificate: ce, cb, etl - minimum order quantity: 1pcs - delivery: shipping or airfreight Functions/features: - gravity feed - separated cooling system for each side: huge output, specially for big sales - digital display: control panel - main & pre-cooling system: double cooling systems; one cooling system (both main and pre) for each side, single side working also available - standby/overnight: maintains product temperature in both hoppers and cylinders below 5? during long no-use period - counter: takes down the number of dispenses - low-level indicating light: when the ice cream mixture goes down in the hoppers, the light will flash to alert operator to add mixture - microprocessor control: regulates refrigeration by measuring product viscosity to maintain consistent quality - protection against over-voltage, low-voltage and overload: our refined electrical control system allows to run in case of voltage instability ranging between 198v and 242v, and to shut down to prevent damage from heavy fluctuations or abnormal power. - frequency conversion: keeps machines running steadily and reduces noise down to 45db. Specifications: Feeding 220v/50hz/1phs or 220v/60hz/1phs Power consumption (working/standby) 4.1kw/0.2kw Production capacity 60l/hr (or 450cups/hr) Hopper 2*12liters Freezing cylinder 2*2.0liters Flavor 2+1 flavors Type of cooling Air Shell plate Stainless steel #304 Refrigerating system 2 compressor (main & pre-cooling) Tecumseh/ca2464z/r404a/750g (france) Expansion valve Danfoss (denmark) Fan 2*8m2 Refrigerant R404a or r134a (dupont) Weight Net 220kg Gross 270kg Dimensions Net 540mm(w)/830mm(d)/1460mm(h) Crated 670mm(w)/980mm(d)/1670mm(h) Routine test 72 consecutive hours before shipping
Specifications 1) Flavors: 2+mixed 2) Hourly production:40 L/h 3) Mix hopper: 6.5L*2 4) Freezing cylinder: 2.0L*2 5) Power: 220V/380V, 50Hz/60Hz 6) Rated power: 2.0KW 7) Condenser type: Air cooling 8) Dimensions: 713*540*1336mm 9) Net weight: 165Kg Features, 1) Stainless steel body 2) Danfoss (Denmark)Expansion valve 3) Standby system 4) Pre-cooling 5)Simple control and easy operation 6) Aspera NJ2192GK compressor 7) R404a refrigeration 8) Delta frequency conventer 9) Lower level warning 10) Counter function Optional functions;Air pump International ply wooden case 1CBM/set
adopts Tecumseh(made in France) or Aluview(made in Germany) as its compressor Dimension:67*78*133 CM Weight:125KG
Hopper:9.5L Cylinder:2.0L Capacity:40L/H Size:635*380*803mm Weight:110/120kg Can make with pump or without pump Overnight Standby/Heating/Mix-Low Alarm
3 flaovrs soft ice cream machine Machine size:688*527*970mm; N.W:168Kg G.W:183Kg; Voltage:220V/380V-50HZ/60HZ; Output:3.5KW Capacity:50L/H Cylinder capacity:2*2L Hopper:2*9.5L
1.Machine size:635*380*803mm; 2.Packing size:875*525*970mm 3.N.W:110Kg G.W:120Kg 4.Voltage: 220V-50HZ/60HZ 5.Output: 2 KW 6.Capacity: 40 L/H 7.Cylinder capacity2L 8.Hopper1*9.5L
1.Air pump system 2.Machine size:829*550*1425mm; Packing size:890*670*1680mm 3.N.W:270Kg G.W:280Kg 4.Voltage:220V/380V-50HZ/60HZ 5.Output: 4.4 KW 6.Capacity:80L/H 7.Cylinder capacity2*2L Hopper2*12.5L
Capacity: 50L/H Hopper: 25L*1 Cylinder: 2L Power: 2.2kw Specification:676*510*817mm Carton size:860*650*990mm N.W.:150KG G.W.:160KG Self check: Yes Mix-low alarm: Yes Cerfication: CE.ETL,
1. Reception and storage of raw materials: Dry products used in comparatively small quantities, such as whey powder, stabilizers and emulsifiers, cocoa powder, etc., are usually delivered in bags. Sugar and milk powder can be delivered in containers. Liquid products such as milk, cream, condensed milk, liquid glucose and vegetable fats are delivered by tankers. 2. Formulation: The ingredients used in ice cream production line are: fat milk solids-non-fat (MSNF) sugar/non-sugar sweetener, emulsifiers, stabilizers, flavouring agents, colouring agents. 3. Weighing, measuring and mixing: Generally speaking, all dry ingredients are weighed, whereas liquid ingredients can be either weighed or proportioned by volumetric meters. 4. Homogenization and pasteurization: The ice cream mix flows through a filter to a balance tank and is pumped from there to a plate heat exchanger where it is preheated to 73 75C for homogenization at 140 200 bar, the mix is pasteurized at 83 85C for about 15 seconds then cooled down to 5C and transferred to an ageing tank. 5. Ageing: The mix must be aged for at least 4 hours at a temperature between 2 to 5C with continuous gentle agitation. Ageing allows time for the stabilizer to take effect and the fat to crystallize. 6. Continuous freezing: to whip a controlled amount of air into the mix; to freeze the water content in the mix to a large number of small ice crystals. -Filling in cups, cones and containers; -Extrusion of sticks and stickless products; -Moulding of bars -Wrapping and packaging -Hardening and cold storage
It is a professional machine designed for very comprehensive and commercial companies. You get millions of ice pieces with fully automatic operation. 15 min. your ice molds will be ready for reuse in the renewal process. It is in the eyes of hotels and bar-type enterprises. It is under Tamutom brand and assurance. It is a functional machine used in many industries with its 3000 kg tube ice making capability, which required the needs of large commercial enterprises. The ice type has the shape of a hole and a small pipe. It is also very convenient to use as a multi-directional glass. Device Features Temperatur of Ice peace is between -2 degrees and -5 degrees. A piece of ice weighs 18 to 21 grams. The size of the middle hole of the ice is 5-10 mm. The electric power is 10 KW / h and 380-415 V, 3 Phase and 50/60 Hz. Product dimensions are 155 * 92,5 * 218 cm. Compressor power 12 hp, brand name Bitzer Germany. Electrical equipment brand Siemens (Germany). The refrigerant flow rate is Freon R404A. Ice color is Transparent, Crystal. Control unit PLC Evaporator Tube type. Uses for many years. Tube Ice Machine 3 Ton / Day Machine Usage Areas Supermarket, In beverage types, Cafe, restaurant, bar sector Technical Specifications Daily Ice Making Capacity : 3000kg / day Ice weight Per piece : 18-21gram Hole size : 5-10 mm Power Supply : 380-415 V, 3 Phase, 50 / 60Hz Ice Temperature : Minus 2C - 5C Refrigerant : Freon R 404-a Color of Ice : Transparent Dimension of Machine : 155cm * 92,5cm * 218cm Power Consumption : 12 kW / h Compressor Capacity : 15 Hp Evaporator Material : SUS 304A Chrome Electric Components : Siemens Germany Control Unit : PLC Program Controller Evaporator : Seamless tube
Soft ice cream powder, vanilla, cocoa and strawberry. It is made with water or milk. Please contact us for details.
Manufacturing Details Mounted on 3 rubber wheels ideal for pushing/positioning the cart in direction/location Fitted with ice cream display/freezer unit- designed to store/display Ice Creams/ frozen confection/sorbets/ sherbet/gelato Capacity: stores up to 1000 ice cream sticks (80-100g/stick) (0.18 0.22 Lbs. / 2.8-3.5 oz./stick) Dimensions (cm): L400 cm x W 150cm x H 210cm / (L 157 inch. x W 60 inch. x H 83 inch.) Outer Body: steel/stainless steel Roofing: Stainless steel/canvas Temperature display: Digital Display Thermometer Key Electrical Features Operating voltage: standard 220~240 V. 50Hz or 100~120 V. 60Hz 15 Amp (Depends on import country) Headlights: LED Lights LED display lights Freezer temp range: -18C to -25C / F to -13F (for Ice cream storage) Standard Power Cord with Neutral and Ground wires Refrigeration System made of Two 1/2 HP Compressor Refrigeration System Semi-hermetic compressor(s) system Contains two condensing units Temp range: -18C to -25C / 0F to -13F Refrigerant: R-404A Defrosting: manual defrost Refrigeration compartment has 2 thick walls insulated with polyurethane foam Refrigerator Door Designed with 8 freezer compartments to enable segregation of ice cream flavors Each compartment is fitted with a lock for storage safety Colors Accessories Accessories fitted to Cart: Headlights, windscreen wiper, rear view mirror, seat, LED lights, Ice Cream display
Capacity: 30L/H Hopper: 9.5L*2 Cylinder: 1.6L*2 Power: 3kw Compressor: Embraco Specification:770*520*969mm Carton size:880*650*1100 N.W.:168KG G.W.:183KG Self check: Yes Mix-low alarm: Yes Cerfication: CE.ETL,
Machine name flake ice machine Model no. Kms-5t Daily capacity 5000kg/24h Ref.Capacity 30kw Reducer power 0.5kw Circulating water pump power 0.25kw Cooling fan power 0.45kw Water pressure 0.1mpa~0.5mpa Total power 23.13kw Compressor power 20.12kw Cooling tower pump 11kw Saltwater pump power 0.016kw Water feed pipe 3/4 Weight 3840kg Unit dimension 5050x2150x2600mm Ice storage size 4000x3500x2500mm Standard ambient temp. +250c Water inlet temp +180c Condensing temp. +400c Evaporating temp. -220c Power supply 480v/3phase/60hz Refrigerant r404a Compressor type bitzer piston compressor Cooling system water cooled condenser Water supply fresh water Flake ice thickness 1.5~2.2mm Plc control display in english Special features of ice machine: 1. Reasonable design for the structure, save space, easy to install 2. Greatly save energy, only 80-85kw powers are consumed to produce one-ton ice. 3. Ice dropping automatically, no ice dropping auxiliary equipment, lower the error rate 4. Special ice outlet, ice outgoing automatically, no need taking ice by hand and ensure the ice clean and sanitary 5. Install as the operation instruction, supply failure alarming system, and no need worker to monitor.
Vertical soft ice cream machine Two flavors and a twist Model: dw138tc Voltage: 220/380 v 50/60 hz Power:2600 w Capacity:38, l/h Compressor: 1.25 hp Cylinder: 2*2 l Hopper:2*12 l Refrigeration:r 404 a Cooling: air cooled Air exhaust direction: , back Pre-cooling: yes Air pump: optional Stainless steel shell:yes Remote control
Specification: Product Name Stepless Speed 0-7500rpm Commercial Soft Ice Cream Shaker Mixer Blender Blizzard Machine Maker Item No. YOLI113 Size 26x22x61cm Material Stainless steel machine body Voltage 110v or 220v Power 750W Usage Home,Party,Cafe,Tea Shop, fast food restaurant, any other entertainment place Feature Spoon rob with stepless speed 0-7500rpm Packing Standard export packing Lead Time 1-15 days Remark Support door to door shipping by DHL/FedEx/EMS/UPS/TNT,etc. Application: The blizzard machine mixes & blends additives such as: chocolate bits, crushed cookies/nuts, fruit chunks, cereals, syrups, and more with soft ice cream in seconds. It adds value to your soft ice cream by easily preparing creamy and chunky extraordinary desserts. Feature: Stepless Speed 0-7500rpm Commercial Soft Ice Cream Shaker Mixer Blender Blizzard Machine Maker Payment Methods These payments of T/T, L/C, Western Union, Paypal are accepted. If you have any problem with the payment, please leave a message to us. Logistics DHL, EMS and UPS, Fedex are our choices. If you prefer other reliable shipping company. Please leave a message to us. Tracking Number Tracking number will be informed within 2-3 work days after delivery goods. If you have any problem with it, please leave a message to us. Feedback Any comments, suggestions are accepted. We will be very grateful to your positive footprints left in our company. If you have any problem with our products, please leave a message to us. Refund Any damage or shortage of our goods when you receive your items. Please take some photos for a witness. We will deal with it in 24 hours. Frequently, we will send a new part of items for alternative and heavy-damage, Before refund is accepted, please leave a message to us. Contact information: Email- yk@yolimachine.com Phone- +8615815351839 Wechat- h15815351839 Whatsapp +8615815351839 Skype+8615815351839 Product pictures
A brand-new, unused, unopened, undamaged item in its original packaging (where packaging is applicable). Packaging should be the same as what is found in a retail store, unless the item is handmade or was packaged by the manufacturer in non-retail packaging, such as an unprinted box or plastic bag. See the seller's listing for full details
Product Features Take on dessert making like never before! Make delicious homemade ice cream that you can fully customize to taste with the Whynter ICM-200LS 2.1 Quart Ice Cream Maker. Incredibly easy to use, you can create delicious ice cream, rich creamy gelato and sorbet all in the comfort of your own home. Ideal for entertaining, this high capacity unit makes up to two quarts of your favorite frozen dessert in a single batch. Our full featured ice-cream maker offers premium functions not available in budget ice cream makers. A built-in powerful compressor freezer allows for continuous use without the inconvenience of having to pre-freeze the mixing bowl. Not only is it so much easier, it also tastes a whole lot better. The Whynter ICM-200LS features an Extended Cooling function that prevents the mixture from melting and a Motor Protection function that stops the motor from churning to prevent overheating or damage to the motor when the mixture becomes solid. This unit also includes an electronic timer, ice cream scoop and easy-to-follow recipe guide. The sleek stainless steel exterior and soft touch LCD control panel will accent any kitchen counter. This will quickly become your new best friend. You will never again have to wait hours or take up freezer space before being able to make your favorite frozen dessert. This unit includes an electronic timer, temperature display, ice cream scoop and we'll even send you some secret recipes on request!. • Stainless steel housing • Self-contained frozen dessert maker that does not require pre-freezing • Removable bowl and churn blade for easy storage and effortless cleaning • Reliable built-in audible timer • Motor Protection Function that shuts off to prevent damage if the mixture freezes solid. UPC - 850956003576
SAFIRStopcock Number3Production Capacity300-350 Porsiyon.TypeVertical(Dikey)Production SystemPompali Tap Number 3 Production Capacity 300-350 Portion. Type Vertical Production System Pumped You can produce plain, cacao and mixed Doft Ice-cream or Frozen Yogurt with the Triomax – Safir Model, fitted with three taps, double tank and air pump. Triomax – Safir Model is used in the points, having Malls and intensive pedestrian traffic, in many cities in Turkey. Furthermore, with Triomax – Safir Model, free Soft Ice-cream and Frozen Yogurt is distributed in the fairs. On Triomax – Safir Soft Ice-cream machines, French TECUMSEH is used as main refrigerating compressor and Italian ASPERA – EMBRACO compressor is used as upper refrigerating compressor. Air Pump: You can serve more bulky products with less gramage in favor of the pump in Triomax – Safir soft ice-cream and Frozen Yogurt machine.Service Capacity Per Hour: You can serve 350 portions per hour. You can serve in series. Standby mode: You do not have to operate Triomax-Safir Soft Ice-cream and Frozen Yogurt machine at night. What you need is to shut off the machine and push the “keep fresh” button. Thus, your machine provides energy saving as well as it keeps the material at +4 degree in order to make it ready for the service next day. Washing Mode: You can wash your machine in the automatic washing mode by using the washin button on the control board of your machine. Trainings are provided during the installation of your machine. Moreover, the washing process is indicated in the user manual and videos in our website. Hardness Degree: The values such as machine operation area and air temperature affect directly the service quality of the product as well as affecting the performance of your machine. Triomax- Safir Soft Ice-cream machine has a module on which you can adjust the service coldness degree and your sales continue in a healthy way without being affected by the environment change. Accessories: The standard is 1 piece of triple cone box, 1 piece of service tray, 1 piece of decorative umbrella and and tap apparatus allowing services of pasta-shaped ice-cream.
