Product Name: Chrysanthellum Indicum Extract "Type: Plant Extracts Origin: China AUCO No.: 222 Packing: 25kg drum" Items Standard Organoleptic Characteristics Appearance Clear to a slightly cloudy liquid Odours Characteristic smell Extract Solvent Water, Propanediol pH Range 4.0~7.5 Physical Characteristics Content 5% Refractive index 1.3400~1.3700 Relative density 0.950~1.150 Heavy Metals Mercury 1mg/kg Lead 10mg/kg Arsenic 2mg/kg Cadmium 5mg/kg Microbiological Tests Natural microflora 100CFU/ml Mold and Yeast 10CFU/ml Staphylococcus aureus Negative Pseudomonas aeruginosa Negative Thermotoletant coliform bacteria Negative
Product Name: Chrysanthellum Indicum Extract "Type: Plant Extracts Origin: China AUCO No.: 222 Packing: 25kg drum" Items Standard Organoleptic Characteristics Appearance Clear to a slightly cloudy liquid Odours Characteristic smell Extract Solvent Water, Propanediol pH Range 4.0~7.5 Physical Characteristics Content 5% Refractive index 1.3400~1.3700 Relative density 0.950~1.150 Heavy Metals Mercury 1mg/kg Lead 10mg/kg Arsenic 2mg/kg Cadmium 5mg/kg Microbiological Tests Natural� microflora 100CFU/ml Mold and Yeast 10CFU/ml Staphylococcus aureus Negative Pseudomonas aeruginosa Negative Thermotoletant coliform bacteria Negative
Product Name: Artemisia Argyi Extract Type: Plant Extracts Origin: China AUCO No.: 217 Packing: 25kg drum Items Standard Organoleptic Characteristics Appearance Transparent liquid Color Colourless Odours Characteristic smell Extract Solvent Water pH Range 4.0~7.5 Physical Characteristics Refractive index 1.3300~1.3500 Relative density 0.950~1.150 Heavy Metals Mercury 1mg/kg Lead 10mg/kg Arsenic 2mg/kg Cadmium 5mg/kg Microbiological Tests Natural microflora 100CFU/ml Mold and Yeast 10CFU/ml Staphylococcus aureus Non-detectable Pseudomonas aeruginosa Non-detectable Thermotoletant coliform bacteria Non-detectable
Product Name: Aloe Barbadensis Extract Type: Plant Extracts Origin: China AUCO No.: 220 Packing: 25kg drum" Items Standard Organoleptic Characteristics Appearance Transparent liquid Color Colorless Odours Characteristic smell Extract Solvent Water pH Range 4.0~7.5 Physical Characteristics Content 5% Refractive index 1.3300~1.3500 Relative density 0.950~1.150 Heavy Metals Mercury 1mg/kg Lead 10mg/kg Arsenic 2mg/kg Cadmium 5mg/kg Microbiological Tests Natural� microflora 100CFU/ml Mold� and� Yeast 10CFU/ml Staphylococcus aureus Non-detectable Pseudomonas aeruginosa Non-detectable Thermotoletant coliform bacteria Non-detectable
Product Name: Silymarin (Milk thistle extract) Type: Food Grade Origin: China CAS No.: 65666-07-1 AUCO No.: 102 Packing: 25kg drum" Items Standard Appearance Yellow Powder Odor/ Taste Characteristic Partical Size 98% pass 80 mesh Identification Positive Loss on Drying 5.0% Ash Content 5.0% Part of Plant Used Seed Solvent Used Acetone and Water Excipient 5%-10% Maltodextrin Heavy Metal 20ppm Lead 3ppm Arsenic 2ppm Mercury 1ppm GMO Status GMO Free Solvent Residual Meet E.P Standard Pesticides Residues Meet USP Standard Benzo(a)pyrene 10ppb Sum of benzo(a)pyrene, benz(a)anthracene, benzo(b)fluoranthene and chrysene 50ppb Total Plate Count 10000cfu/g Total Yeast and Mould Count 1000cfu/g S. aureus Negative E.coli Negative Salmonella Negative Pseudomonas aeruginosa Negative
Product Name: Curcumin Type: Food Grade Origin: China CAS No.: 458-37-7 AUCO No.: 107 Packing: 25kg drum" Items Standard Appearance Orange yellow powder Partical Size 95% through 80 mesh Loss on Drying 2.0% Ash Content 1.0% Heavy Metal 10ppm Lead(Pb) 2ppm Arsenic (As) 3ppm Solvent Residue CP standard(5000ppm) Pesticide Reaidue USP standard Curcuminoids 95% Total Bavterial Count 1000cfu/g Molds & Yeast Count 100cfu/g Staphylococcus Aureus Negative Salmonella Negative E.coli Negative
Product Name: Astaxanthin Type: Food Grade Origin: China CAS No.: 472-61-7 AUCO No.: 108 Packing: 25kg drum" Items Standard Appearance Dark Red Fine Powder Odor&Taste Characteristic Assay(Astaxanthin) 2% Particle Size 95% Pass 80 Mesh Identification Positive Loss on Drying 5.0% Residue on Ignition 5.0% Lead(Pb) 3ppm Arsenic (As) 2ppm Mercury(Hg) 0.1ppm Cadmium(Cd)1ppm Total Plate Count 10000cfu/g Total Yeast & Mold 300cfu/g E.coli Negative Salmonella Negative Staphylococcus Negative
Grape Seed Extract capsules are dietary supplements made from the seeds of grapes, typically from Vitis vinifera, the common grapevine. Grape seeds are rich in powerful antioxidants, particularly proanthocyanidins (a type of flavonoid), as well as vitamin E, linoleic acid, and other polyphenols. These compounds are believed to contribute to the many health benefits attributed to grape seed extract.
Elderberry capsules are dietary supplements made from the extract of the elderberry plant, specifically from the Sambucus nigra species, commonly known as black elderberry. The berries of this plant have been traditionally used in herbal medicine for their immune-boosting and antiviral properties. Elderberry capsules provide a convenient, concentrated form of these benefits.
Beetroot capsules are dietary supplements made from concentrated powder or extract derived from beetroots (Beta vulgaris). Beets are known for their vibrant red color and are a rich source of essential nutrients like vitamins, minerals, and antioxidants. Beetroot capsules provide a convenient way to consume the benefits of beets without having to eat them in their whole form.