Montmorillonite can enhance immune function, prevent disease and health care, increase appetite, help digestion, and regulate body balance in poultry and livestock. It can replenish minerals and essential elements. Animal experiments and other studies have confirmed that montmorillonite contains a variety of macroelements and trace elements necessary for the growth and development of animals such as livestock and poultry. In addition to Si and Al, it also contains Fe, Zn, Cu, K, Ca, Na, Mg, P, I, Se and other major elements and trace elements and bioactive substances. These elements can supplement the material needed for animal growth.
Shashvi CHYAWANAPRASH Ashthvargiya Immunity Booster With Kesar usage-cough(obstruction in lungs) tuberculosis the ambiguity of vowels in pronunciation,heart problem, dyspepsia gout or acute inflammatory arthritis urine disease sex life disease aging shashvi chyawanprash is a safe ayurvedic formula that can be consumed by people of all age groups from young children to the elder For adult-1 tbsp shashvi chyawanprash twice a day(morning and evening) is recommended For children above 3- 1 tbsp shashvi chyawanprash daily is recommended
Shashvi Chemo-X immunity Booster Food Supplement. Researched and developed after spending years. It enhance immunity level and kills cancerous cells.
Molokhia is full of fibres that improves digestion, regulate blood pressure and help with heart health
Milk Powder
Bee Pollen from mimosa flowers is the male seed which has been gathered by the honeybees. This product is a perfect food supplement with a broad spectrum of nutrients; including proteins, vitamin B complex (B1, B2, B3, B6) vitamin E, 28 mineral salts, 18 amino acids and also 18 different enzymes all essential for our body. Directions Bee Pollen can be taken straight of a spoon or can be mixed with a glass of water, coffee, tea or milk for delicate taste. Health Benefits of Bee Pollen - 5 times higher in protein than meat, milk and eggs - Increases energy and supports athletes performance - Treatment for asthma or any allergy related symptoms - Grows healthier hair and improves nails
Soy protein isolated gives meat processor a superior stable and economic system for meat industry. Widely used to add in hams, beef, poultry, non-meat vegetarian analogs, vegetarian cheese, nutrition food, soymilk. Specifications: CAS No.:9010-10-0 MF:C5H12O5 EINECS No.:232-720-8 HS Code:3504009000 1) Min. protein: 90% 2) Min. NSI: 90% 3) PH: 7-8 4) Max. moisture: 8% 5) Max. ash: 6.0% 6) Max. fat: 0.5% 7) E-Coli: negative 8) Salmonella: nil 9) Max. standard plate count: 20,000/g
Vital wheat gluten is a kind of natural plant protein extracted from wheat flour and is also a kind of nutritious plant protein resource consisting of multi-amino acids.It can be used in a wide variety of applications including milling, bakery products, meats, pasta, breadings, and more. 1. Aquaculture 2. Bakery Products 3. Breadings, Batters, Coatings & Flavors 4. Breakfast Cereals 5. Cheese Analogues & Pizza 6. Meat, Fish, Poultry & Surimi-based Products 7. Milling and Flour Fortification 8. Nutritional Snacks 9. Pet Foods 10. Personal Care
Aloe Vera Juice
Hello, we would like to offer you whey powder. Our company are from Poland and we supply high-quality products. Specification: Production date: 05/06/2017 Acidity: 10 Fat: 0,5 Moisture: 2,7 Protein: 12,8 Lactose: 70,2 Ash: 5,1 Lactic acid: 0,10 Lactose on anhydrous lactose basis: 66,7 pH: 5,5 Solubility index, cm3 of the raw sludge: 0,1 Best before date: 13 months Storage condition: at t from 0'C to 20'C and relative humidity of no more than 85% Cesium 137 2,9 ± 1,1 Bq/kg Strontium 90 - 0 ± 13,7 Bq/kg Package tape, net weight of the package unit: Unsoaked fourJayer paper bags with polyethylene liner bags per 25 kg Price: 1150 USD MT FOB GDYNIA If we can be of any further assistance, please let us know. Your cooperation will be very much appreciated. Looking forward to your early reply.
Black Cummin seed based superfood nutrition. Partners wanted all over the world!
Wheat Grass Powder Backed by our vast experience and knowledge in this business domain, we are providing a premium quality assortment of Herbal Wheat Grass Powder. The offered Herbal Wheat Grass Powder has been made by processing high-quality wheatgrass at our advanced manufacturing unit. This product is widely used for strengthening the immune system
Stevia is one of the most health restoring plants on earth. What whole leaf Stevia does both inside the body and on the skin is incredible. Native to Paraguay, it is a small green plant bearing leaves which have a delicious and refreshing taste that can be 30 times sweeter than sugar. Besides the intensely sweet glycosides (Steviosides, Rebaudiosides and a Dulcoside), various...
We are one of the prominent manufacturer and exporter of Organic Ashwagandha powder from India. Our Ashwagandha Powder is certified organic under USDA NOP, India Organic NPOP and EU Organic Standards. To preserve the natural nutrients of the herb, the complete process is taken through a careful state of the indulgence. This powder is developed from high-quality ashwagandha roots. These roots are warily washed and dried at low temperature. Offered leaves contain rich withanolide content, phytonutrients, antioxidants, and amino acids. The roots are not dried using blowers or any heat emitting machines at any stage of the processing. Our organic ashwagandha powder is widely used by various supplement manufacturers for making capsules, tablets and churan.
Providing best quality of Spirulina Powder to our customers at market leading prices and is widely recommended by doctors. Further, these products are highly appreciated for their effectiveness and health benefits. These products are available in safe packaging and known for their safe consumption.
Sweetened Flavor Milk Tablet Net weight 48 g (32 tablets) per bottle Shelf life: 18 months Rainbow milk tablet is a milk candy with high percentage of milk power. Important nutrition consists of the followings; Vitamin A Vitamin B1 Vitamin B2 Calcium Rainbow milk tablet currently has 3 flavours Sweetened Flavour (Milk) Strawberry Flavored Chocolate Flavored
Description: Soya Lecithin is the by-product in the production process of soybean oil. Soya lecithin is used in animal diets not only for their nutritional contribution of phospholipids and essential fatty acid, but also for many functional purposes. �Soya lecithin is the foundation of most animal feed, supplying necessary amino acids for maximum production efficiency, energy sources are critical animal diets.
Glucose (glucose), organic compound, molecular formula C6H12O6. It is the most widely distributed and most important monosaccharide in nature. It is a polyhydroxyaldehyde. Pure glucose is colorless crystal, with sweet taste but not as sweet as sugar (ordinary people can't taste sweet taste), easy to dissolve in water, slightly soluble in ethanol, insoluble in ether. Natural glucose solution rotatory to the right, so it belongs to dextrose. Glucose plays an important role in biology. It is the energy source of living cells and the intermediate product of metabolism, that is, the main energy supply material of living things. Plants can produce glucose by photosynthesis. It is widely used in confectionery manufacturing and medicine.
Description: Soya Lecithin is the by-product in the production process of soybean oil. Soya lecithin is used in animal diets not only for their nutritional contribution of phospholipids and essential fatty acid, but also for many functional purposes. Soya lecithin is the foundation of most animal feed, supplying necessary amino acids for maximum production efficiency, energy sources are critical animal diets.
Linoleic acid in fish oil can affect the size of eggs, but has no effect on the total oil content in yolk, but affects the level and composition of fat in liver. Linoleic acid is the key factor to control the synthesis of lipoprotein in liver. Lipoprotein develops into vesicles in ovaries through blood transports, thus controlling the size of eggs. Practice shows that 2.75 grams of linoleic acid per feather layer significantly increases the weight of eggs. The laying rate of laying ducks during the peak period of laying is generally about 80%. After the peak period, the laying rate will drop to about 605. It is reported that this phenomenon is related to insufficient nutrition of fat, vitamin protein and amino acid in feed. Fish oil just makes up for this. If 2% fish oil is added to the diet of laying ducks after the peak period of laying, the laying rate can be increased to about 73% per feather. The average increase in revenue was 70%.
