Available as: Whole beans, split black gram, split and skinned black gram Place of Origin: India Cuisine: Indian (Desi) Style: Dried Size: 3 , 3.5mm Moisture: 20 , 22% Crop: 2015 / 2016 Packaging: 25kg, 50kg Shelf life: 2 years Port: JNPT Mumbai
Black Matpe is also known as vigna mungo, black gram and black lentils. Its nutritional value is high and that is why it is recommended for diabetics. DATC offers the most popular varieties, the Black Mapte FAQ and Black Mapte SQ which is directly sourced from best farms. The quality checks are kept very strict and we follow all regulatory policies to ensure quality of black matpe we offer. SPECIFICATION: Black Matpe FAQ (Fair Average Quality) (a) Foreign Matters 1.00% Max (b) Weevilled Seeds 1.50% Max (c) Damaged Otherwise 4.00% Max (d) Brown Seeds 3.00% Max (e) Sister Beans 3.00% Max (f) Big Seeds 5.00% Max (Retained on slotted sieve 3.25 mm) (g)Small Seeds 6.00% Max (Passing through slotted sieve 2.25 mm) (h) Moisture Content 14.00% Max Black Matpe FQ (First Quality) (a) Foreign Matters 1.00% Max (b) Weevilled Seeds 1.00% Max (c) Damaged Otherwise 2.50% Max (d) Brown Seeds 3.00% Max (e) Sister Beans 3.00% Max (f) Small Seeds 6.00% Max (Passing through slotted sieve 2.75 mm) (g) Big Seeds/Higher grade 15.00% Max (retained on 3.25 mm sieve) (h) Moisture Content 14.00% Max Black Matpe SQ (Special Quality) (a) Foreign Matters 1.00% Max (b) Weevilled Seeds 0.50% Max (c) Damaged Otherwise 2.00% Max (d) Brown Seeds 2.50% Max (e) Small Seeds 6.00% Max (Passing through slotted sieve 3.25 mm) (f) Moisture Content 14.00% Max
Indian Organic kala( Black) Chana Organically grown without any pesticides or chemical fertilizer, grown in traditional organic south Indian method of cultivation which proves an good quality and taste in the product available in fewer quantity only , Ric in protein. Organic Kala Chana/Indian Black Chickpeas/Organic Chickpeas/Kala Chana Bean/Organic Chana Dal/Indian Organic Pulses/Black Gram Beans/Organic Desi Chana/Healthy Indian Legumes/Organic Protein-Rich Legumes/Indian Superfoods/Organic Vegan Protein/Natural Indian Chickpeas/Authentic Indian Kala Chana /Organic Whole Black Chickpeas/Premium Quality Kala Chana/Chemical-Free Kala Chana/Farm Fresh Organic Kala Chana/Sustainably Sourced Kala Chana/Nutrient-Dense Organic Kala Chana
Moth beans (Vigna aconitifolia) are small, brown-colored beans with a distinctive earthy flavor. They are commonly used in Indian and Turkish cuisines. These beans are rich in protein, fiber, and essential nutrients. Moth beans are versatile and can be used in a variety of dishes, such as curries, stews, soups, and salads. They are often sprouted and used in salads or as a filling in various snacks. When grown organically, they are cultivated without synthetic pesticides, herbicides, or genetically modified organisms (GMOs), aligning with organic farming practices.
Viant Organics proudly presents its Organic Dehusked Black Gram, a premium and sustainable legume cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), these dehusked black grams exemplify the essence of natural and eco-friendly agriculture. Committed to soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic dehusked black grams are produced with the utmost care. Also known as urad dal, black gram, when dehusked, is versatile and quick-cooking, making it a convenient addition to various culinary creations.
Viant Organics introduces its premium Organic Black Gram, a nutritious and sustainable legume cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), these black grams exemplify the essence of natural and eco-friendly agriculture. Committed to soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic black grams are produced with utmost care. Also known as urad dal, black gram is valued for its high protein content and versatility in various culinary applications.
Gram.
Our product range includes seeds, spices, vegetables, dal, pulses, grains, and flour, providing essential ingredients and health benefits for diverse culinary and dietary needs, Sesame Seeds, Peanuts, Cumin Seeds, Coriander seeds, Mustard Seeds, Fennel Seeds, Red Chilli, Green Chilli, Turmeric, Black Pepper, Red Chilli powder, Cumin Powder, Turmeric Powder, Green Chilli Powder, Coriander Powder,Clove Powder, Moringa Products, Banana Powder, White Chickpeas, Brown Chickpeas, Green Gram Whole, Green Gram Split, Black Gram Whole, Wheat, millets, Finger Millets, Sorghum, Maize, Wheat Flour, Corn Flour.Sourcing agent.
Kabuli chickpeas, chickpeas, soya flakes, soya flour, lecithin, chana dal, toor dal, besan..
Agricultural commodities brazilian sugar, soybeans, corn, wheat rice like basmati rice and non basmati rice, 1509 sella, steam, golden sella basmati rice, sharbati sella, steam, golden sella basmati rice, sugar, grains like soybeans, yellow corn, wheat, pulses like chana dal, chickpeas, toor dal, red kidney beans, red lentils, edible oil like refined sunflower oil, refined soybean oil, canola oil, palm oil, mustard oil filtered and cold pressed, virgin coconut oil cold pressed, spices like dry red chilli, turmeric and turmeric spent, cardamom/elachi, sesame seeds, black pepper, dry ginger, fruits and vegetables like onions, cavendish bananas, apples, potatoes, mangoes, oranges, pineapple, carrots, flours like besan/gram flour 100% made from pure chana dal, wheat flour, rice flour, maida, dry fruits like whole cashew kernels, dates, almonds, coffee beans.Export, import, transportation, logistics
Bengal-gram-or-kala-chana.
fried-grams.
Roasted Gram(Roasted chana dal).
Horse-gram.
Green grams.
Black Bengal Gram.
Green gram.
Black gram.
Grams.Clearing
Black bengal grams.
